Extra Virgin Olive Oil From Spain. 1l And 5l Pet Bottle - Blank Brand. Price Fob Valencia: 3.75 Usd/ Liter Olive Oil Of Superior Category Obtained Directly From Olives And Only By Mechanical Procedures. Extra Virgin Olive Oil, Obtained From The Fruit Of The Olive Tree By Mecanical Procedures Or Other Phisical Methods, Only Washed, Decanting, Centrifugation, Filtered And Packing. Its Free From Food Additives. Free Of Pathogenic Microorganisms Or Their Toxins, Heavy Metals And Other Hazardous Substances Under The Rules And Amounts Set By Health Regulations. Free Of Parasites In Any Form. According To The Technical And Health Regulations Applicable R (Eec) 2568/91 And Its Amendments. Do Not Contain Allergens And It's Free Of Ogm's. Mf>0 Smell And Taste According With The Kind Of Product According To European Union (Cee) 2568/91 And Other Modifications. Variable Color From Green To Yellow.
PRODUCT: EXTRA VIRGIN OLIVE OIL ORIGIN SPAIN CONTRACT LENGTH: ANNUAL CONTRACT QUANTITY: 195,000 LITERS, 25 EUROPEAN PALLETS IN 10 CONTAINERS.FOB, VALENCIA.ESPAÃ??A. ONE PALLET CONTAINS 52 BOXES AND EACH BOX CONTAINS 3 5-LITER JARS INSPECTION: S.G.S. OR SIMILAR IN LOAD PACKAGES: EUROPEAN PALLET PRICE: $ 3.75 / LITER PAYMENT METHOD: FIRST PAYMENT 30% OF TOTAL through TT after signing the contract, proforma invoice. LAST PAYMENT 70% OF TOTAL through TT after the SGS report and against shipping acknowledgment, including shipping documentation. Loaded by boat FOB VALENCIA, SPAIN. PRODUCTION BEGINS AFTER BUYER ISSUES THE INITIAL PAYMENT AND CHARGES BETWEEN 3-5 WORKING DAYS. TECHNICAL SPECIFICATION: TECHNICAL SHEET IS ATTACHED PROCESS: 1.- ACCEPTANCE OF THE BUYER-FCO OFFER OF SELLER PROBLEM.BUYER RETURNS FCO SIGNED. 2.- THE SELLER ISSUES DRAFT SPA. THEN 30% OF PAYMENT VIA TT IS TRANSFERRED TO THE SELLER'S BANK AFTER SIGNING A CONTRACT AND PROFORMA INVOICE. 3.- IN 3-5 DAYS OF PRODUCT LOADING (CARGO AGENT), REPORT SGS AND THEN THE BUYER TRANSFERS THE PAYMENT OF 70% REFUND THROUGH tt TO THE SELLER'S BANK AGAINST b / l AND SHIPPING DOCUMENT.
South Italy Olive Oil South Italy produces over 80% of Italy's total production of Olive Oil. Calabria produces 50% of South Italy's production. The Olive groves of Casa Ligar�² occupy a wide range of hills of the Ionian area around Catanzaro that extends mainly in the municipalities of Andali, Cerva and Cropani. Therefore, the production area coincides with the offshoots of the Sila mountain massif that degrade towards the coastal plain and the Ionian Sea, right in the middle of the wide Gulf of Squillace, where the Magno-Greek and Roman colonies were built and flourished since the 6th century B. C.. Biological cold-pressed extra-virgin olive oil Carolea olives, superior oil obtained directly from olives and only by mechanical proceedings. Oil gotten by olives not treated with peshicides. Oil obtained by cold-pressed. Product of Italy 100%. Available formats: bottle 0,25 litres bottle 0,50 litres bottle 0,75 litres bottle 1 litres can 3 litres can 5 litres The climate of this area is excellent for the cultivation of the Olive Tree. In some cases you can see limestone outcrops, in others the Olive Tree grows in soils of clay origin. These elements are excellent for the most widespread variety in this area, the Carolea, as evidenced by some old olive groves, sometimes more than 100 years old and perfectly acclimatized.
BULK OLIVE OIL in IBC Tote Container UN approved 1040 Lt - 275 gal 1 Twenty-Foot Container. Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed â?? New Harvest. Naturally Low Acidity.
BULK OLIVE OIL in IBC Tote Container UN approved 1040 Lt - 275 gal 1 Twenty-Foot Container. Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed â?? New Harvest. Naturally Low Acidity.
BULK OLIVE OIL in 1 Twenty-Foot Container Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed â?? New Harvest. Naturally Low Acidity. Wolrdwide shipping and customized packaging available.
BULK OLIVE OIL in Square container (Jerry Can) UN approved 10Lt, 30Lt, 60Lt Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed New Harvest. Naturally Low Acidity.
BULK OLIVE OIL in IBC Container UN approved (1040 Lt 275 Gal) Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed New Harvest. Naturally Low Acidity.
BULK GREEK EXTRA VIRGIN OLIVE OIL in PET Container 5Lt, 10Lt Superior Category Extra Virgin Olive Oil Koroneiki Variety from Kalamata of Greece. First Cold Pressed New Harvest. Naturally Low Acidity.
Premium Extra Virgin Olive Oil with 0.5-0.7 acidity, luxurious to the pallet supplied from the Kalamata region from a carefully selected group of farmers. If bottling is required, a variety of glass or steel containers are available from 250ml to 25l containers. A variety of packaging options are available for bulk supply from 1t container pallets, 10t flexi-tanks or 25t flexi-tanks placed in containers and ready to ship. Transport logistics are handled on our side as per the requirements and standards of the client.
Premium Organic Extra Virgin Olive Oil, luxurious to the pallet supplied from the Kalamata region from a carefully selected group of farmers with Organic farming approval. If bottling is required, a variety of glass or steel containers are available from 250ml to 25l containers. A variety of packaging options are available for bulk supply from 1t container pallets, 10t flexi-tanks or 25t flexi-tanks placed in containers and ready to ship. Transport logistics are handled on our side as per the requirements and standards of the client.
Natural Essential Oil
Monovariety Athinoelia, acidity 0.21, peroxides less than 3, organoleptic characteristics from 5-5,6, double filtered, strong taste and aroma, top category, awarded in international competitions, small amount of production ...
Golden Virgin EVOO is a unique product obtained exclusively from Koroneiki variety in Kamalata. Pressed from the fruit of ancient trees nestled in the southwest part of Greece. Harvested at the end of October 2019. With balanced bitter and spicy flavor. Very low acidity (below 0.4). An Extra Virgin Olive Oil rich in polyphenols and antioxidants, essential to boost the immune system and to maintain a balanced healthy diet. Dorica 100ml Minimum order 1 euro-pallet or 0.5 euro-pallet
Golden Virgin EVOO is a unique product obtained exclusively from Koroneiki variety in Kamalata. Pressed from the fruit of ancient trees nestled in the southwest part of Greece. Harvested at the end of October 2019. With balanced bitter and spicy flavor. Very low acidity (below 0.4). An Extra Virgin Olive Oil rich in polyphenols and antioxidants, essential to boost the immune system and to maintain a balanced healthy diet. Dorica 250ml Minimum order 1 euro-pallet
Golden Virgin EVOO is a unique product obtained exclusively from Koroneiki variety in Kamalata. Pressed from the fruit of ancient trees nestled in the southwest part of Greece. Harvested at the end of October 2019. With balanced bitter and spicy flavor. Very low acidity (below 0.4). An Extra Virgin Olive Oil rich in polyphenols and antioxidants, essential to boost the immune system and to maintain a balanced healthy diet. Dorica 500ml Minimum order 1 euro-pallet
Extra Virgin Olive Oil , Organic extra virgin olive oil, in packaging 250ml, 500ml, 750 ml, 1lt, 3lt, 5lt and bulk, in tank of 1tone and in 24 tones. Kalamata olives , green olives , organic Kalamata olives, organic green olives, pasta olives ( Kalamata and green). organic pasta olives (Kalamata and green). Vine leaves, Organic vine leaves. Dried tomatoes. All products are for HORECA and for retail. The productions are certified for best quality.
Olive Oil
USHA Extra Virgin Olive Oil Rich and Intense Flavor is a cold-pressed olive oil produced using the most delicious olives providing smooth and fresh flavor Acidity: less than 0.9% Peroxide Value: 12 -15 Meq/Kg. Recommended for cold meals, salads, sauces, and dips. Superior category olive oil obtained directly from olives and solely by organic food safety for its traceability and mechanical means USHA Virgin Olive Oil Smooth and Fresh Flavor is a cold-pressed olive oil produced using the most delicious olives. Known for its rich and intense flavor. Acidity: 1.5 1.7 % Peroxide Value: 15 -17 Meq/Kg Recommended for cold meals, salads, sauces, and dips. Superior category olive oil obtained directly from olives and solely by mechanical means.
Extra Virgin Olive Oil from Greece. AAA quality. We can pack in any way. Glass or plastic bottles 0,5-1-2-5 lt. Tin 5-10-15 lt. Orders up to 100 tons. Payment in negotiation with the buyer
