EDDA organic extra virgin olive oil 0.4% acid/ cold-pressed 500ml (16.9oz) Our olive oil with 0.4% acid signifies exceptional quality, indicating minimal bitterness and a smooth, flavorful taste. Unique Glass Bottles: By blocking UV light, our bottles help to preserve the freshness and integrity of the olive oil for a longer period. This ensures that consumers can enjoy the oil's rich flavor and health benefits throughout its shelf life.
EDDA Organic extra virgin olive oil 0,3% acid/ cold-pressed 500ml (16.9oz) Our olive oil boasting 0,3% acidity signifies a premium quality product, characterized by a delicate flavor and impeccable taste. Unique Glass Bottles: By blocking UV light, our bottles help to preserve the freshness and integrity of the olive oil for a longer period. This ensures that consumers can enjoy the oil's rich flavor and health benefits throughout its shelf life.
Our supplier who has 82 years of experience of the production and export of olive oils to more than 35 countries. Their factories in Turkey are built on 20.000 square meter and they have the following quality Certificates; "Hala Food Certificate", "BRC Food Safety Certificate", "Kosher Certificate", ISO 9001 and ISO ISO 22000 Certificates, Ecocert Organic Certificate. Because Quotation price can change according to your packaging choice from 250 ml glass bottles up to 18 Liters Tin Cans, please contact with us for more details and product catalogues. PRODUCT DETAILS: Country of Origin : Turkey Payment Terms : %100 Cash in Advance Delivery Terms : FOB or CIF MOQ : 1x20 Feet Containers Brand Name : Brand Name of our supplier will be indicated in every can
Extra virgin olive oil from Sinai at Egypt
virgin olive oil from Sinai in Egypt where is the best olive oil in the world
We have an extra virgin olive oil, is produced to the highest standards by cold pressing and hand-picked in Egypt. Only the oil released in the first press of the olives is utilized, meaning only the finest olive oil flows directly into packing. Our olive oil has low acidity less than 0.8% is incredibly rich in antioxidants, polyphenols, minerals and vitamins.
A luxury gift from yhe lands of Ancient Olympia. High phenolic Organic extra virgin olive oil. Early harvest - cold extraction
Quantity: Upon Discussion Origin: Albania Type - Organic Packing: 0,5 liter, 1 liter bottles, 5 liter tin Container: 10 foot ,20-foot or 40-foot container Payment Terms: Bank Transfer
-Extra Virgin Olive Oil -coupage/multivarietal: LECHIN, HOJIBLANCA, MANZANILLA, PICUAL, ARBEQUINA -ACIDITY: 0,3 -PEROXIDES ( O 2 /kg) 20 -WAXES (mg/kg) 150 -ENERGETIC VALUE: 900 Kcal/ kJ 3700 -SATURATED FATS: 17 g -MONOUNSATURATED FATS: 73 g -POLYUNSATURATED FATS: 10 g -CARBOHYDRATES: 0g -SUGARS: 0g -FIBER: 0g -PROTEINS: 0g -SALT: 0gr -VITAMIN A: 275 -VITAMIN E: 14 mg -STORAGE: In containers (tanks) of inert material, avoiding the accumulation of impurities (humidity, turbidity and lees) through transfer or purging. Protect from light and keep at a constant temperature (approx. 22-24C).
Oil obtained from the fruit of the olive tree solely by mechanical procedures or by other physical means under conditions, especially thermal, that do not produce the alteration of the oil, which has not undergone any treatment other than washing, decantation and the filtrate; whose organoleptic characteristics are irreproachable. - Organoleptic characteristics: Appearance: Bright liquid at 20 C (Filtered), Colour: Green tones, Organoleptic evaluation: Md - 0; mf 0 - Specific Analysis: Acidity (% oleic acid): 0.4 maximum - Nutritional values: Lipids: 100%, Energy / 100 gr: 900 Kcal., Natural vitamins: E, A, Proteins: Does not contain, Carbohydrates: Does not contain, M - 0; mf 0 - Packaging of different sizes: 250ml, 500ml, 750ml, 1L, 2L, 5L and formats: PET polypropylene, glass and metal (20' & 40' FCLs)
Organic Extra Virgin Olive Oil, We are located in Crete, where we cultivate our own olives for our production. Our oil comes from our plantations and from 250 small producers from all over Greece, dedicated to the production of agro nutritional products which meets the needs of the most demanding consumers. We craft only top quality products, processed with great health benefits, using sustainable environmental practices.
We are located in Crete, where we cultivate our own olives for our production. Our oil comes from our plantations and from 250 small producers from all over Greece, dedicated to the production of agro nutritional products which meets the needs of the most demanding consumers. We craft only top quality products, processed with great health benefits, using sustainable environmental practices.
Extra virgin olive oil
EVOO EXCELLENCE ARBEQUINA 100% PRESERVATION: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. MATCHING: Perfect for shellfish appetizers, salmon carpaccio, boiled legumes, vegetables au gratin, barley soups, risotto with artichokes, grilled turbot, tuna tartare, baked poultry or lamb, fresh stringy cheeses. It is ideal for salmon appetizers, steamed beans, lentil salads, baked potatoes, legume soups, risotto with artichokes, stewed shellfish, tuna tartare, baked poultry or lamb, fresh stringy cheeses. USER ADVICES: For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. USE FOR COOKING: For short cooking at high temperatures, Raw.
TRUFFLE OLIVE OIL, 250ml Tasting notes: persistent and fragrant aroma of truffle with the typical earthy flavor. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: perfect for risotto, pasta, cheese, pizza, scrambled eggs and meats. It is ideal for "chefs" who want to add creativity to their dishes! User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw.
LEMON OLIVE OIL, 250ml Tasting notes: fresh and intense aroma of citrus fruits with some herbaceous notes, slightly bitter. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: it is ideal for salads, vegetables, rice dishes, baked fish and some meats, such as chicken skewers, even for pastries. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
ROSE FLOWERS OLIVE OIL, 250ml Tasting notes: The intense aroma of roses and its gentle sweet and fresh taste with a light spiciness perfectly combines with olive oil. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: perfect for cold seafood dishes (such as shrimps), carpaccio, salads, chocolate, ice cream and modern desserts and other aromatic dishes. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
BASIL OLIVE OIL, 250ml Tasting notes: Slightly sweet, with great balance between bitterness and pungent. It is characterized by its fruity, being remarkable fruit notes to banana, apple, kiwi and green tomato. Besides, vegetable aromas such as artichoke or freshly cut grass. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: perfect for salads, to dress eggs, as a seasoning for omelettes and scrambled eggs, to marinate fish and seafood, to accompany vegetables such as tomatoes, aubergines or peppers, as well as cheese and red meat or pasta. And of course it is the ideal product for pesto sauces. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
TRUFFLE OLIVE OIL, 250ml Tasting notes: Silky, soft, fruity and almost without bitterness with an intense aroma of mushrooms Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: perfect for cooking your favorite dishes, sprinkle on a slice of artisan bread, over pasta, risotto or any recipe with mushrooms. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
BLACK GARLIC OLIVE OIL, 250ml Tasting notes: Perfectly caramelized to achieve the stunning dark hue it is known for, black garlic often boasts subtle aniseed notes and a tangy sweet taste. Preservation: In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. Product duration: Best consumed within 18 months from the date of bottling. Matching: Black Garlic Olive Oil is excellent for finishing off luscious pasta dishes, enriching sauces, and enhancing stir frys. User advices For dressing cold and hot dishes with a medium structure. For brief cooking periods at a high temperature. Use for cooking: For short cooking at high temperatures, Raw
