JAF extra virgin olive oil carefully nurtured from the best olive from grove to table. It provides a great way to cook delicious food to add fascination in your kitchen. It is considered to be the best first cold pressing olive oil, best for margination, dressing and dips. JAF extra virgin olive oil is the best option for those who appreciate the richness and flavor of high-quality olive oil. You can try out your favorite recipe with JAF Olive Oil; you can use them for deep-frying, baking, and roasting. You can also use them as vinaigrette to mix them in your salads to enhance the flavor of food. The screw-on cap on the bottle keeps it fresh even with multiple uses and makes it convenient. Make your food great with extra virgin Olive oil. Extra Virgin Olive Oil Benefits: Healthy monounsaturated fats Contain Antioxidant Has Anti-inflammatory properties Help in maintaining weight Controls Diabetics Improves brain health Features: Best for dressing and cooking Grown, Extracted and Packed in Pakistan Green Glass Bottle to save from sunlight. Screw Cap bottle 100% original Olive oil Shelf-stable
JAF Pomace oil is an alternative of butter and other crude oil for cooking. It is a healthy substitute for those who want to look for olive oil to meet their regular everyday cooking needs. You can also enjoy mild flavor of pomace oil to dress up your favorite salads and pasta. Toss them with fresh garlic and parmesan cheese to enjoy simple and satisfying pasta. You can also use them to marinate or grill your favorite meat dishes with easy pour drizzle technology of JAF. JAF pomace oil is loaded with nutritional value. The bottle of JAF pomace olive oil is loaded with antioxidants and inflammatory properties which promote a healthy lifestyle. Pomace Olive Oil Benefits: Pomace oil is helpful to clean arteries. Prevents from Cardiovascular Diseases. Lower cholesterol level. Lower high blood pressure. Best oil for cooking. Anti Ageing. Antioxidant. Features: Produced in Pakistan 100% Original Pomace Oil. Rich Taste. Easy to Pour.
EXTRA VIRGIN OLIVE OIL Myristic Acid C14:0 0.03 Same as IOC Same as IOC Palmitic Acid C16:0 7.50 20.00 Same as IOC Same as IOC Palmitoleic Acid C16:1 0.30 - 3.50 Same as IOC Same as IOC Heptadecanoic Acid C17:0 - 0.30 Same as IOC Same as IOC Heptadecenoic Acid C17:1 0.30 Same as IOC Same as IOC Stearic Acid C18:0 0.50 5.00 Same as IOC Same as IOC Oleic Acid C18:1 55.00 - 83.00 Same as IOC Same as IOC Linoleic Acid C18:2 3.50 - 21.00 Same as IOC Same as IOC Linolenic Acid C18:3 - 1.00 Same as IOC Same as IOC Arachidic Acid C20:0 - 0.60 Same as IOC Same as IOC Gadoleic Acid (eicosanoic) C20:1 0.40 Same as IOC Same as IOC Behenic Acid C22:0 0.20 Same as IOC Same as IOC Lignoceric Acid C24:0 - 0.20 Same as IOC Same as IOC Trans Fatty Acid Content % C18:1T �¨ (see foot note) 0.05 Same as IOC Same as IOC
Bruetta, an Italian future from the 15th century; We can describe it as simplicity and perfection. The perfect combination of bread, garlic and oil. We have prepared bruchettas, which are used as an appetizer before meals in Italian cuisine, by adhering to the traditional recipe for you. We sliced black and green olives untouched by hand and blended them with the main ingredients. We flavored it with tomatoes and spices. You can use it as an appetizer before meals or as an appetizer to your dinner tables. Ingredients: tomatoes, sliced green olives, sliced black olives, vegetable oil, garlic, vinegar, sea salt, spice mix
We are Italian producers of pure extra virgin olive oil. The taste, flavour and goodness of our oil has been appreciated over the years and is totally unique. We are proud to produce only the best quality and we are able to do bespoke orders based on the client's requirements. We can supply glass or stainless steel packaging and at any size! Our oil is cold pressed and unfiltered so you can see its authenticity and genuinity and it comes from three different types of olives: - Nocellara del Belice - Biancolilla - Cerasuola Contact us for a quote! Low MOQ
Extra Virgin Olive Oil EU & TR ORGANIC
Quantity Available. Origin: Morocco Price: In FOB Payment Terms: L/C, T/T Organoleptic characteristics: Odor and flavor: olive oil Color: yellow to light olive green Aspect at 20C (24 h): clear Free acidity / (% oleic acid): 0.8% Peroxide index in meq O2 / kg: 20 Ultraviolet absorbance at 232 nm: 2.50 Composition of fatty acids by gas chromatography (% m / m of methyl esters) Myristic acid 0.03 Palmitic acid 7.5 20.0 Palmitoleic acid 0.3 3.5 Heptadecenoic acid 0.3 Heptadecenoic acid 0.3 Stearic acid 0.5- 5.0 Oleic acid 55.0-83.0 Linoleic acid 3.5 21.0 Linolenic acid 1.0 Peanut acid 0.6 Unsaponifiable content 15 g/kg Water and volatile matter content
Extra Virgin and Natural Virgin Olive Oil
I will sell olive oil, produced in Spain. Terms of delivery FOB Spain. Olives of the PICUAL variety. 1) VIRGEN EXTRA OLIVE OIL glass bottle 500 ml - 4,20 euros (there are 750 ml, 1L,2L,5L) 2) VIRGEN OLIVE OIL pet bottle 1 l - 4.05 euros (there are 2L, 5L.) 3) OLIVE OIL pet bottle 1 l - 3.6 euros (there are 2L, 5L.) 4) OLIVE OIL FOR FRYING AND EATING - pet bottle 1 l - 3 euros (there are 2L, 5L.) ARBEQUINA olives 1) OLIVE OIL VIRGEN EXTRA pet bottle 1 l - 5.09 euros (there are 2L, 5L.)
Our brand Sierra de Utiel takes its name from the formidable mountains located inside the province of Valencia, and so paying tribute to the origins of the family, who founded the company in 1885. A blend elaborated for four generations from olives of the Arbequina, Picual & Cornicabra varieties. The most traditional Extra Virgin Olive Oil linked to our childhood memories. It has an intense, fruity aroma, with balanced touches of bitter and spicy. Light green in color. Ideal as a dressing and for cooking food, proving its importance in the Mediterranean gastronomy.
Our brand Sierra de Utiel takes its name from the formidable mountains located inside the province of Valencia, and so paying tribute to the origins of the family, who founded the company in 1885. A blend elaborated for four generations from olives of the Arbequina, Picual & Cornicabra varieties. The most traditional Extra Virgin Olive Oil linked to our childhood memories. It has an intense, fruity aroma, with balanced touches of bitter and spicy. Light green in color. Ideal as a dressing and for cooking food, proving its importance in the Mediterranean gastronomy.
Our brand Sierra de Utiel takes its name from the formidable mountains located inside the province of Valencia, and so paying tribute to the origins of the family, who founded the company in 1885. A blend elaborated for four generations from olives of the Arbequina, Picual & Cornicabra varieties. The most traditional Extra Virgin Olive Oil linked to our childhood memories. It has an intense, fruity aroma, with balanced touches of bitter and spicy. Light green in color. Ideal as a dressing and for cooking food, proving its importance in the Mediterranean gastronomy.
Our brand Sierra de Utiel takes its name from the formidable mountains located inside the province of Valencia, and so paying tribute to the origins of the family, who founded the company in 1885. A blend elaborated for four generations from olives of the Arbequina, Picual & Cornicabra varieties. The most traditional Extra Virgin Olive Oil linked to our childhood memories. It has an intense, fruity aroma, with balanced touches of bitter and spicy. Light green in color. Ideal as a dressing and for cooking food, proving its importance in the Mediterranean gastronomy.
We offer Cold Pressed Extra Virgin Olive Oil produced from the freshest and most aromatic Olives grown in Itali�?�«. Certifications: 500ml, 750ml, 1 l - Customization of the product as per customer's request - High Volume Capacity - Certified Products - CIF Option available
By extracting the residual oil from olive press-cake, Pomace Olive oil is carefully refined and then combined with Extra Virgin Olive oil. Cholesterol free, and richly containing Vitamins E, and A, Pomace olive oil, with its smooth color, taste and aroma, can replace traditional oils in all your dishes in a healthy and delicious way. EXTRA VIRGIN OLIVE OIL Free acidity (oleic acid %) M 0,8% Peroxide value (meg 02/kg) M 20 K232 (in UV) M 2,5 K270 (in UV) M 0,22 Delta K (in UV) M 0,01 Myristic acid M 0,05 Arachidic acid M 0,6 Linolenic acid M 1 Eicosenoic acid M 0,4 Behenic acid M 0,2 Lignoceric acid M 0,2 C 18:1 T M 0,05 C 18:2+ C 18:3 T M 0,05 Cholesterol M 0,5 Brassicasterol M 0,1 Campesterol M 4,0 Stigmasterol < Camp Delta-7 Stigmasterol M 0,5 Total Beta-Sitosterol m 93,0 Erythrodial + Uvaol M 4,5 Total sterol content (mg/kg Oil) m 1000 Waxes (mg/kg Oil) M 250
This Greek extra virgin olive oil is produced in the hills of Corinth, where the finest olives are cultivated and have been for thousands of years. Not only are there no preservatives or other substances in this pure olive oil, the oil itself is pressed from the most desirable olive variety: the Koroneiki olive. Koroneiki Olives With over 2,000 varieties of olives, it can be difficult to select the most nutritional, delicious, and pure. Mr. Papou's has studied these varieties and carefully selected the perfect olive. With its purity, the Koroneiki variety is the most desirable in the world. When consumed as a delicacy, the olive can taste bitter, and this bitterness has become a staple of fine dining olive oils. The relatively small size of these olives results in a high concentration of natural nutrients. You will find this olive oil to be very rich, with a pleasant herbaceous hint. Early Season Harvest Our innovative "early season harvest" approach, coupled with a traditional Greek first-cold pressed methodology, enriches both the aromas and the sought-after appetizing hue. Simply drip, drizzle, or pour this olive oil onto any dish and you will amaze those you cook for. No matter your level of expertise or passion for cooking, this olive oil will take your cooking to the next level.
Extra Virgin Olive Oil ( 2%) Medical purpose.
Natural First Olive Oil ( % Oleic Acid Max. % 2 )
Naturel Extra Virgin Olive Oil (% Oleic Acid Max. 0,8%)
The wisdom defined by millennia of history, the magnificence of the most vigorous olive trees, centuries and centuries of olive oil mastery celebrated in Exclusevoo Terra Eterna: an ode to taste that satisfies the palate and inebriates the senses. An EVOO oil which is enveloping and elegant. Its medium fruitiness shows lively notes reminiscent of almond, fresh grass and a faint herbaceous hint of artichoke. 100% Made in Italy, Organic and Halal certified.
