Lupin beans Botanical name: Lupinus genus Family: Fabaceae Common names: Lupin, Lupine, Lupine beans, Lupini beans, Lupin beans, terms beans, and yellow legume seeds. Cultivation: Common Origin: Egypt Color: creamy color. Packing: 25 kg bags Species: bitter/sweet Hs Code: 1209990030 Lupin in brief: - Lupin is traditionally consumed as a rare snack. And it tastes bitter unless you washed it well with water. - The ancient Egyptians were the first who use Lupins, as back to the 12th Dynasty, the earliest archaeological report. Lupins seeds are also found in the tombs of many Egyptian pharos of the 22nd dynasty as well a quantity of it was found in the Hawara tombs in Fayoum. - There are two kinds of Lupins, bitter Lubin's which has large amounts of toxic alkaloids, and sweet Lupins which contain smaller toxic alkaloids amounts. - Lupini beans packed in jars with brine such as pickles and olives. They are eaten with or without their skin. - A Termis is the name used in Egypt to call for Lupin. It is consumed as a snack and can cock at home or sold by street vendors. - Many European countries grind Lupin beans to become flour and used them as an alternative to wheat flour. But in Australia Lupin flour is added to wheat flour in order to promote it and get food with a creamy color.
Cultivation Type: Common Processing Type: well dried raw cashew nuts Certification: SGS Crop year: 2022 Nut Count : 1 60 to 180 per Kgs Outturn : 47 to 49 Moisture : 5%-8 maximum Defective : 3% maximum Packing : 80 kg Jute Bags or plastic bag Loading ability : 17 MT per 20 ft container FREE FROM INSECTS AND SPOTS. Trail Shipment: 17.6MT 220 bags (20ft) Trail Shipment: 35MT 450 bag (40ft) Supply Ability: 5000-10000 MT/YEARLY Season: January to March 15th
Dry groceries: frying panipuri, frymes nalli,gulkand,jaggery, jav, kashmiri chilli, kashmiri chilli powder, khicheya papad, kokam, makai poha, poha thick, red poha, sago (sabudana), samo, soya khima, roasted gram chana, roasted gram split, roasted gram without skin, roasted gram yellow, mosambi chana, daliya, chana, marathi mug, kokam flower, idli rawa,lentils,green moong bean, desi chick peas, green millet, soyabean, shorgum, black matpe, black eye bean, papadums, tamarind, dhana dal, sorghum (jowar), pearl millet (bajra), finger millet (ragi), foxtail millet (kangni), barnyard millet (sawa/sanwa), kodo millet (kodo), little millet (kutki), proso millet (chena). spices: basil seeds, black pepper, cardamom,carway seeds (sha jeera), cassia (cinnamon), cassia broken (cinnamon), cloves, cubebs, cumin seed shah jeera, dhana, dry dates, dry ginger, kalonji, long pepper, mace, nutmegs, poppy seed, sabja, star aniseeds and broken,saffron, white pepper,turmeric. others cashews,makhana.Exporting and importing
Mustard oil.
Product: Peeled and Unroasted Cashew Nuts /Cashew Kernels Grades Available: WW210, WW240, WW320, WW450, and more. Broken options include: SP, WS, LP. Customizable per client needs. Origin: Vietnam Certifications: HACCP, ISO, FDA Color: Pale ivory or light beige Packaging: Flexi/vacuum plastic bags or customized as per request Payment Methods: T/T, L/C
Mung beans are a delightful addition to your meals, offering versatility and ease of integration into your diet. They serve as excellent substitutes for various beans in dishes such as curries, salads, and soups. Known for their slightly sweet taste, these beans are commonly transformed into a paste used in Asian desserts. Specifications: Origin: Vietnam Color: Green Size: 3.5mm and above Shelf Life: 12 months Packaging Options: Vacuum bag, PE, Aluminum bag,...
Product: Export-Quality Organic Polished Green Mung Beans for Sprouting Details: - Type: Natural, organic, polished - Size: 2,250-3.5mm - Moisture: Maximum 12% - Shelf Life: 12 months - Germination Rate: Minimum 99% - Contaminant Ratio: 0% - Imperfect Rate: Maximum 0.5% For more information, please contact:
2.Yanzhifang Azuki Beans Properties: Green Mung Beans Crop : 2021 Year Shelf Life : 12 Month Product type : Vigna Beans Size : 3.0mm-4.0mm Moisture : Max 15% Admixture : Max 0.5% Imperfect Rate : Max 2% Place of Origin : Thailand) Packing ; 25 Kgs/50Kgs PP/Woven Bags or as Buyer Required Delivery Time : 7-10 Days after Payment Payment Terms : T/T, Supply Ablitity ; 500 Metric Ton/Metric Tons per Month MOQ : 23MT Usage : Mung Beans for Human Consumption 3.Our Mung Beans Production Line:
We are suppliers of BEST QUALITY Fava Beans and looking for serious buyers in need of our products, contact with us for more details. Dried Broad Beans Fava Beans The beans we produce and export mainly include: White kidney beans 45,55,65,85,180-200,200-220,240-260,260-300,320-350 pcs/100g etc Dark red kidney beans 180-200,200-220,220-240,360-400,400-440 pcs/100g etc Light speckled kidney beans 180-200,200-220,220-240,240-260 pcs/100g etc Red speckled kidney beans 200-220,220-240,240-260,260-280 pcs/100g etc Black kidney beans 160-180,180-200,200-220,240-260,500-550 pcs/100g etc Broad beans 50-60,60-70,70-80,80-90,90-110 pcs/100g etc Small red kidney beans 3.0,3.5,3.8,4.0,4.5,5.0 mm up etc Green mung beans 3.0,3.2,3.4,3.6,3.8,4.0 mm up etc Green peas 7.0,8.0,9.0,10,11 mm up etc Lentils 3.0,4.0,5.0 mm up etc