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Nov-14-19
Supplier From Australia, Australia
Nov-08-19
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Aug-10-19
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Jul-13-19
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Apr-07-19
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Oct-24-18
Supplier From Pretons, Nsw, Australia
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Supplier From Mount Pritchard, Australia
Nov-24-16
Supplier From Sydney, Nsw, Australia
Jun-04-15
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Aug-19-15
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Dec-12-24
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May-25-21
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Feb-19-21

Frozen Cassava, 20KG per bag

$2 - $3 / Kilogram (FOB)
MOQ: Not Specified
Supplier From Dunedin, otago, New Zealand
 
Pealed and washed frozen cassava At least 17tonnes per container, more will be negotiable in pricing.
Pealed and washed frozen Kumara, at least 17tonnes per container, more than 17 tonnes will be negotiable but an additional $10K USD for the Kumara (Red/Yellow)
Feb-27-24
Supplier From Papeete, Polynesie Francaise, French Polynesia
 
Premium Vanilla: Immerse in the allure of our Tahitian and South Pacific Islands-sourced vanilla. Each pod exudes a distinctive aroma, paying homage to its exotic origin in Tahiti and nearby islands. Cultivated with love, our farmers ensure exceptional quality, inspired by the region's beauty. Upholding traditional expertise, passed down through generations, we promise superior-quality vanilla.

Shipping Technique: Explore optimal shipping for our premium vanilla and fresh fish. Choose from services like FCL (Full Container Load), EXC (Express), for efficient transportation. Our commitment guarantees freshness during transit, reaching your doorstep in pristine condition.
Sep-06-23
Supplier From Australia, VIC, Australia
 
Japonica rice is a type of rice that is characterized by its short round grains and moist sticky texture when cooked It is a popular choice for dishes such as sushi onigiri and other dishes where the rice is meant to stick together Japonica rice is grown in many different countries including Japan the United States and China It is often grown in wetter cooler climates and is known for its ability to withstand colder temperatures and higher levels of moisture Japonica rice is also sometimes called short grain rice because of its short round grains When cooked it has a moist sticky texture and a slightly sweet nutty flavor It is often used in dishes that require the rice to hold together such as sushi rolls or onigiri
Sep-06-23
Supplier From Australia, VIC, Australia
 
Calrose rice is a type of medium grain rice that is grown in California and is known for its moist sticky texture when cooked It is a popular choice for dishes such as sushi onigiri and other dishes where the rice is meant to stick together Calrose rice is a hybrid variety that was developed by crossing japonica rice with other types of rice It is typically grown in wetter cooler climates and is known for its ability to withstand colder temperatures and higher levels of moisture When cooked Calrose rice has a moist sticky texture and a slightly sweet nutty flavor It is often used in dishes that require the rice to hold together such as sushi rolls or onigiri It is also a popular choice for dishes such as rice bowls and stirfries
Sep-06-23
Supplier From Australia, VIC, Australia
 
Comolino rice is a type of short grain rice that is grown in Italy and is known for its moist, creamy texture when cooked. It is often used in dishes such as risotto, as it has a high starch content and absorbs liquid well, which helps to create a creamy consistency. Comolino rice is also sometimes called â??Carnaroli riceâ?? or â??Vialone Nano rice.â?? It is typically grown in the northern regions of Italy, and is known for its high quality and distinct flavor. When cooked, Comolino rice has a moist, creamy texture and a slightly nutty flavor. It is a popular choice for dishes such as risotto, as well as for rice-based desserts.
Sep-06-23
Supplier From Australia, VIC, Australia
 
Sesame seeds are small, flat, oval seeds that come from the sesame plant, which is native to Africa. They have a nutty, slightly sweet flavor and are widely used in a variety of dishes and products, including breads, pastries, and condiments. Sesame seeds are often used whole or ground into a paste, and they are a common ingredient in many spice blends, such as tahini and zaatar. Sesame seeds are a good source of antioxidants and have anti-inflammatory properties. They are also a good source of essential minerals, including calcium, iron, and zinc. Sesame seeds can be used whole or ground, and they can also be taken as a supplement. They are often used to flavor a variety of dishes, including breads, pastries, and salads. Sesame seeds are also used in traditional medicine as a natural remedy for a variety of ailments
Sep-06-23
Supplier From Australia, VIC, Australia
 
Flax seeds are small, flat, brown seeds that come from the flax plant, which is native to the Middle East and North Africa. They have a nutty, slightly sweet flavor and are widely used in a variety of dishes and products, including breads, cereals, and granola. Flax seeds are often used whole or ground into a powder, and they are a common ingredient in many spice blends, such as granola and bread mixes. Flax seeds are a good source of antioxidants and have anti-inflammatory properties. They are also a good source of essential nutrients, including fiber, omega-3 fatty acids, and lignans. Flax seeds can be used whole or ground, and they can also be taken as a supplement. They are often used to add texture and nutrition to a variety of dishes, including breads, cereals, and smoothies. Flax seeds are also used in traditional medicine as a natural remedy for a variety of ailments
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