The pink taro is processed befor bulk packed into 30kg bags and sent in 20 footer containers. Total number of 30kg bags in a container will be 430bags.
Appearance and Aroma:
With its slender, knobby roots and radiant golden skin, Fiji's organic ginger is a visual delight. A single slice releases an exhilarating aroma that dances in the airâ??an enticing blend of citrusy freshness, warm spice, and earthy undertones that awaken the senses and set the stage for an extraordinary culinary adventure.
Flavor Profile and Versatility:
The flavor journey of Fiji's organic ginger is a harmonious fusion of spice and sweetness. Its distinctive pungency delivers a delightful kick that awakens the taste buds, while the subtle natural sweetness provides a delicate balance. From savory dishes to invigorating beverages and delectable baked goods, Fiji's organic ginger reveals its versatility, adding depth and complexity to every creation.
Health Benefits and Natural Remedies:
Beyond its enchanting flavor, Fiji's organic ginger boasts an array of health benefits. Packed with antioxidants and renowned for its anti-inflammatory properties, ginger is believed to aid digestion, boost immunity, and alleviate nausea. For centuries, it has been cherished in traditional medicine as a natural remedy, earning its place as a valuable component of holistic well-being.
Cultural Significance:
In Fiji, ginger holds profound cultural significance. It is not merely an ingredient in traditional Fijian cuisine but a revered component of ceremonial rituals and medicinal practices. The deep-rooted cultural ties and historical significance associated with ginger in Fiji enhance its value and make its consumption a truly immersive experience.
Sustainable Farming and Organic Certification:
Fiji's organic ginger is nurtured through sustainable farming practices that prioritize environmental preservation. Farmers employ organic methods, abstaining from synthetic chemicals, pesticides, and genetically modified organisms. This commitment to sustainable and organic farming safeguards the purity and integrity of Fiji's ginger, offering consumers a product that is both wholesome and environmentally conscious.
Farmers and Local Communities:
Behind Fiji's organic ginger are passionate farmers who toil diligently to cultivate and harvest this exquisite spice. Their expertise and dedication contribute to the exceptional quality and freshness of Fiji's ginger. By supporting Fiji's organic ginger industry, you actively contribute to the livelihoods of local farmers and the prosperity of their communities.
Culinary Delights and Everyday Use:
Fiji's organic ginger effortlessly elevates a myriad of culinary creations, imparting a burst of flavor and vibrancy. From aromatic curries and stir-fries to comforting teas and refreshing beverages, the versatility of Fiji's ginger knows no bounds. Whether you're a seasoned chef or an enthusiastic home cook, Fiji's organic ginger is a pantry essential that transforms dishes into culinary masterpieces.
Fiji, known for its stunning landscapes and rich biodiversity, is also home to a hidden gem in the world of spices - organic turmeric. Grown amidst the pristine environment of Fiji's fertile soils, this golden root offers a unique and flavorful experience. In this review, we delve into the qualities and delights of Fiji grown organic turmeric.
Appearance and Aroma:
Fiji grown organic turmeric boasts vibrant hues of deep orange and yellow. Its smooth, unblemished surface reflects the care taken during cultivation. As you bring it closer, a warm and earthy aroma envelops the senses, hinting at the tantalizing flavors to come.
Flavor Profile:
Upon tasting, Fiji's organic turmeric unveils a symphony of flavors that truly sets it apart. The initial notes are mildly bitter, blending seamlessly with subtle hints of sweetness. A gentle, peppery undertone adds a delightful kick to the overall experience. The flavor profile is well-balanced, allowing each element to shine while harmonizing beautifully together.
Quality and Purity:
Fiji grown organic turmeric is renowned for its exceptional quality and purity. Farmers in Fiji follow sustainable and organic farming practices, ensuring that the turmeric is free from synthetic chemicals and pesticides. This commitment to purity translates into a clean, untainted product that can be enjoyed with confidence.
Health Benefits:
Beyond its exquisite taste, Fiji's organic turmeric offers a plethora of health benefits. Its active compound, curcumin, is celebrated for its anti-inflammatory and antioxidant properties. Incorporating this turmeric into your diet may support joint health, aid digestion, and promote overall well-being.
Sustainable Farming Practices:
One of the notable aspects of Fiji's organic turmeric is the dedication to sustainable farming practices. Farmers in Fiji embrace traditional methods that work in harmony with nature, preserving the ecological balance of their surroundings. By choosing Fiji grown organic turmeric, you are not only savoring a remarkable spice but also supporting sustainable agriculture and the livelihoods of local farming communities.
Versatile Culinary Applications:
Fiji's organic turmeric is a versatile spice that adds depth and complexity to a wide range of culinary creations. From savory curries and stir-fries to golden milk lattes and smoothies, its presence elevates dishes with its distinct flavor and vibrant color. Embrace your creativity in the kitchen and let the magic of Fiji's organic turmeric shine through.
We have a very easy to understand site where you can put in your request for soybeans right away. Our colleagues will audit your necessities and prerequisites referenced via the post office and return to you with an affirmation of the equivalent. We accept that clients ought not get mistaken while searching for their proposed item. Along these lines, we are here accessible for you to help in each need.
At our organization, we have gifted soybeans discount providers and producers who fabricate these beans with the utilization of most recent devices and innovation. They are capable in their working area and draw out the best out of the best as it were. Our ranchers comprehend what can make the soybeans great and of high-caliber. Hence, every conceivable material and assets are placed into utilization for causing the soybeans to develop impeccably. An ideal climate is given to the yields so as to cause them to develop with all the supplement they ought to have.
ACMI Australia is an Australian Exporter and Wholesale supplier for high-quality grains from Australia. We are currently supplying Red Lentils, Whole Lentils with Husk, Chickpeas, Fava beans, Milk Powder, Honey, Wheat, etc. all over the world. We ensure high-quality organic products supply with all required certification and documentation.
Warm regards, New Zealand LensCap has many different Varieties of Garlic ready for export.
Purple Garlic: Ready for export
Bulb size: 2.0cm/3.0cm/3.5cm/4.0cm/4.5cm Solo Single Fresh Purple Garlic
Loose packing:1)5kg/mesh bag 2) 10kg/mesh bag 3) 20kg/mesh bag 4)10kg/carton
Small packing:
1)1kg 1kgx10bags/carton/mesh bag
2)500g 500gx20bags/carton/mesh bag
3) 250gx40bags/carton/mesh bag
4)200gx40bags/carton/mesh
5)3pcs 3pcs/10kg carton 3pcs/10kg mesh bag
6)4pcs/10kg carton 4pcs/10kg mesh bag
No root, no black mold, no insects
Supply ability 3000 plus tons per month
For MOQs, Prices and specifications please contact us. LensCap Ltd, fast friendly, and fair any product anywhere.
Warm regards New Zealand LensCap has a full range of Onions and Garlic In stock and ready for export, supreme quality farm fresh Red Onion, Organic also. Bulk, grade A, fresh products. Characteristics, mature, fairly firm, free from decay and damage caused by tops, sprouting, freezing, mold, moisture, dirt, chaff or other foreign matter, disease, insects, or mechanical means.
The minimum size shall be not less than 5/16 inch in diameter. The maximum size shall be not more than 1 inch in diameter. Unless otherwise specified, at least 50 percent, by weight, of the sets in the lot shall be 3/4 inch and smaller, For MOQs, Prices and specifications please contact us. LensCap Ltd, fast friendly, and fair any product anywhere.
The varieties of chana or chickpea are separated on the basis the seed size, color and taste. Two of
those varieties, namely Kabuli and Desi, as they are termed in India, are very important in terms of
usage and commercial purposes.
Mature chickpeas can be cooked and eaten cold in salads, cooked in stews, ground into a flour called
gram flour (also known as chickpea flour and besan and used frequently in Indian cuisine), ground
and shaped in balls and fried as falafel, stirred into a batter and baked to make farinata or panelle.
Our company offers chickpeas for sale with the following characteristics:
Moisture: max 16 %
Broken seeds: max 5%
Foreign matter: max 2%
