ICUMSA (International Commission for Uniform Methods of Sugar Analysis) is an organization that develops and publishes standards for the measurement and testing of sugar. The ICUMSA 45 specification refers to the measurement of the whiteness of refined sugar. ICUMSA 45 is a measure of the degree of whiteness of a sugar product, with a lower number indicating a higher degree of whiteness. The ICUMSA 45 specification is commonly used in the sugar industry to measure and compare the whiteness of different sugar products. It is typically measured using a spectrophotometer, which measures the amount of light absorbed by a sample of sugar. The ICUMSA 45 specification is used to ensure that sugar products meet certain standards for whiteness, which is an important factor in the quality and appearance of the product
ICUMSA (International Commission for Uniform Methods of Sugar Analysis) is an organization that develops and publishes standards for the measurement and testing of sugar. The ICUMSA 100 specification refers to the measurement of the purity of raw sugar. ICUMSA 100 is a measure of the amount of impurities present in a sample of raw sugar, with a lower number indicating a higher degree of purity. The ICUMSA 100 specification is commonly used in the sugar industry to measure and compare the purity of different raw sugar products. It is typically measured using a variety of analytical techniques, including polarimetry and spectrophotometry. The ICUMSA 100 specification is used to ensure that raw sugar products meet certain standards for purity, which is an important factor in the quality and taste of the final product
11446 Food Products Suppliers
Short on time? Let Food Products sellers contact you.
ICUMSA (International Commission for Uniform Methods of Sugar Analysis) is an organization that develops and publishes standards for the measurement and testing of sugar. The ICUMSA 150 specification refers to the measurement of the purity of molasses. ICUMSA 150 is a measure of the amount of impurities present in a sample of molasses, with a lower number indicating a higher degree of purity. The ICUMSA 150 specification is commonly used in the sugar industry to measure and compare the purity of different molasses products. It is typically measured using a variety of analytical techniques, including polarimetry and spectrophotometry. The ICUMSA 150 specification is used to ensure that molasses products meet certain standards for purity, which is an important factor in the quality and taste of the final product.
Specification:
Polarization: Min 99.80%.
Solubility: 100% dries free flowing.
Moisture: 0.04% max, Water insoluble matter 0.012% max.
Granulation: Fine.
Colors: Sparkling white max. 45 ICUMSA attenuation Index Unit (ICUMSA Method 4-1978).
Radiation: Normal without presence of caesium or iodine.
So2: Sulphur in Dioxide Mg/kg 20.
Magnetic particles: Mg/kg 4.
Sediments: None.
Reducing sugar: 0,05%.
Substance: Solid.
Max As: 1 PPM.
Max Os: 2 PPM.
Max Cu: 3 PPM.
Hpn Staph Aureus: Nil (not detected in one gram).
Any other specifications which are not mentioned in these specifications have or be according to the international specifications which where fixed by (FAO/WHO/FDA/ and EC) and the lowest amount should be considered first.
Organic Jarrah Honey harvested 20/12/2021 - 20/03/2022
Raw and certified organic this honey has a delicious taste and a healing quality unique to the honeys of Australia.
We have 15 IBC's for sale 1450kgs~ for bulk sale.
Please contact to request organic certificates and lab results.
Wandoo honey is light in colour and delivers an irresistably tasty butterscotch flavour. These days the trees are scarce and wandoo forests are preserved for recreation and watershed protection making this honey a precious commodity.
It grows as a small to medium-sized tree up to 25 metres in height. It has smooth bark, often in mottled patches of white, light grey, light brown light yellow and pink. Old layers of bark come of in flakes, and it is not uncommon for a few flakes to persist on the trunk for a long time. Young stems may be round or square in cross-section.
The honey is collected from virgin forests using traditional methods. It is not filtered or heat-treated. It therefore retains its natural phytonutrients, enzymes, antioxidants, propolis, pollen, vitamins and minerals for your good health.
11446 Food Products Suppliers
Short on time? Let Food Products sellers contact you.
