Nuts Suppliers and Manufacturers

Pistachio In Shell Open Naturally

Pistachio In Shell Close

Horse chestnuts

Product Name: Premium Peanuts Specifications: Size Classification: Available in 50/60, 60/70, and 80/90 counts per ounce Moisture Level: Not to exceed 7% Cleaning Method: Sortex cleaned to ensure high quality Oil Content: Between 48% and 52% Impurity Level: Less than 1% Available Shapes: Long/Lengthy and Round Packaging Options: PP Bags: Offered in 25 kg and 50 kg new PP bags Custom Packaging: Available as per customer specifications

Mix Snacks Series: From the seeds germination to the fun that Youi Foods bring, we care about the whole process. Nuts contain various of vitamins and microelements. They are selected with very fine granularity and produced with scientific formulation, the unique flavors make mixed nuts become to healthy and delicious food.

Macadamia nuts, enjoy the reputation of "King of Nuts". Now Yunnan is the province with the highest production of macadamia nuts in China. AGOLYN focuses on Chinese specialty products and signs contracts with local agricultural cooperatives to establish its own planting base and share more delicious flavors with everyone. Macadamia nuts are rich in nutrients, with an oil content of 70%-79%. They are especially rich in unsaturated fatty acids, mainly oleic acid and palmitic acid. The ratio of unsaturated fatty acids to saturated fatty acids in the kernels of light-shelled macadamia nuts is 6.2 , The crude shell species is 4.8; protein is 9%, and it is also rich in calcium, phosphorus, iron, vitamin B1, B2 and 8 kinds of amino acids necessary for the human body.

Long shelf life Hygienically processed High purity level Tasty Healthy Optimum quality Good packaging Fully Cleaned Freshness Health beneficial The available size as follow: 20-22.22-24, 26-28, 28-30, 30-32, 32-34 The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement Natural: %100 Open Shell Pistachio: Min %95 Closed Shell Pistachios: Max %5 Crop time: Mid September Salmonela: N/A E.Coli: N/A Yeast: N/A COMPONENT QUANTITY (100g) COMPONENT QUANTITY(100g) Calories 579 kcal Vitamin B3 1,1 mg Carbohydrates 25 g Iron 6,7 mg Fiber 6,1 g Manganese 158 mg Fats 48,5 g Zinc 1,3 mg Potassium 1,090 mg Coppper 0,81 mg Phosphorus 500 mg Vitamin A 23 mcg Vitamin C 5,0 mg Vitamin B6 1,70 mg Magnesium 158 mg Vitamin B1 0,82 mg Calcium 135 mg Vitamin B2 0,17 mg Sodium 6,0 mg Vitamin B5 0,52 mg

Chestnut The chestnuts are a group of eight or nine species of deciduous trees and shrubs in the genus Castanea, in the beech family Fagaceae. They are native to temperate regions of the Northern Hemisphere. Nutrition Chestnuts depart from the norm for culinary nuts in that they have very little protein or fat, their calories coming chiefly from carbohydrates. Fresh chestnut fruits have about 180 calories(800 kJ) per 100 grams of edible parts, which is much lower than walnuts, almonds, other nuts and dried fruit (about 600 kcal/100 g) Chestnuts contain very little fat, mostly unsaturated, and no gluten.

peanut in shell grade: AA moisture: 12% max impurities: 0% oil content: 55% packing : 50kg /pp bag or as buyer's request peanuts grade: AA moisture: 8% max oil content : 65% impurities: 1% broken: 3-5% packing : 50kg /pp bag or bag or as buyer's request

It is a fruit with excellent nutrients. However, dried apricots are long lasting, give a lot of energy, are a rich source of dietary fiber and contain potassium, iron and antioxidants. It is rich in vitamin A. It also contains vitamins C, B1, B2 and natural sugar. Apricots are also rich in fiber. His contribution to health is very important. It is rich in vitamin A, which contributes to good eye health. It contains carotenoids (�²-carotene, lycopene, lutein and zeaxanthin), which are due to their orange color. What few people know is that ripe and dried apricots are higher in carotenoids. That is why their beneficial properties do not stop in their consumption, only in the summer months. Eat dried apricots all year round for best results. Best Dried Apricots

We sell best quality Nuts both roasted and raw and shell and inshelled and we are looking for serious buyers who are in search of any of our goods contact with us for our quotation as regards to our nuts. Our Nuts available is: Raw Peanut nuts, Raw Cashew Nuts in shell, Roasted Cashew Nuts for sale, Raw In Shell Cashew Nuts, W210, W240, W320, Raw Almond Nuts in shell, Californian Almonds Nuts for sale, Dried Raw Almond Kernels, Walnut Kernels for sale, Walnuts in Shell, Fresh Raw Chestnuts for sale, Dried Raw Chestnuts, Raw Pistachio Nuts for sale, Roasting Pistachio Nuts, Blanched Pistachio Nuts available,

Type: Almond Cultivation Type: Organic Processing Type: Raw and Roasted Style: Dried Grade:1ST Taste: Sweet/Salty Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB Size: length 1.2-1.5 cm Shelf Life:2 Years Packing: 25kg vacuum bags/carton or According to buyers requirement.

Sweet Dates

High Quality Turkish Hazelnuts Peeled Roasted Dry Hazelnuts Unshelled Bulk Packacing Organic & Common Option Hot Sale New Season Turkish hazelnuts are one of the finest species around the world, with Turkey producing 70% of the world's hazelnut crop. There are two types of hazelnuts: peeled and unpeeled. The hazelnut season begins in August, and prices generally vary according to the size of the hazelnut. Hazelnuts size 13 to 15 are considered one of the best sizes suitable for export. Mare Nostrum provides several forms of packaging, including unpeeled hazelnuts: *1 kg PP *5 kg PP * 25 kg sack * 50 kg sack As for peeled hazelnuts, the following are available: * Air-drawn bags in cartons starting from 5 kg

Thanks for stopping by to check on our Pistachio export detail. We are trading company dealing in nuts and dry fruits of several different varieties such as Pistachio nuts, cashew nuts, almonds, walnuts, macadamian nuts, peanuts, pecan nuts etc. We can supply you with good quality pistachio nuts with specifications as follows: Physical - Microbiological Requirements: a) Living parasites none b) Impurities max. 1 % c) Mould none d) Remnants of shell 0,2 % Chemical Requirements: a) Moisture max. 6 % b) Phostoxin max. 0.01 mg / kg c) Peroxide max. 2 mval / kg Microbiological Requirements: a) Aerobic total count max. 100,000/ g b) Coliforms max. 1,000 / g c) E. coli max .10/ g d) Salmonellae negative /25 g e) Yeast and mould fungus max. 10,000/ g f) Aflatoxin B1 max. 2 ppb g) Aflatoxin B1 + B2 + G1 + G2 max . 4 ppb

2.Pistachios Descriptions: No additives 100% natural Size: 20-22.22-24, 26-28, 28-30, 30-32, 32-34 Processing : Raw Closed nuts: Maximum 5% Small nuts : Maximum 5% Deformed nuts : Maximum 2% Nuts of another sort: Maximum 6% Foreign objects : Maximum 1% Mechanical open : Not allowed Moisture content : Maximum 4,5% The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement 1.Sizing: Pistachios are calibrated by the number of pistachios in a weight unit of one avoirdupois ounce (28.3495 gr.) as under: 18/20, 20/22, 22/24, 24/26, 26/28, 28/30 and 30/32 2.Type of open shell: - Natural Open (the shell is opened on the tree naturally) - Mechanical Open (the shell is opened mechanically in plant) 3.Pistachio in shell species - Jumbo: Available in 18/20, 20/22 and 22/24 - Round: Available in 26/28, 28/30 and 30/32 - Badami: Available in 24/26, 26/28 and 28/30 - Akbari: Available in 18/20, 20/22 and 22/24 - Ahmad Aghaee: Available in 22/24, 24/26 and 26/28

SPECIFICATION OF ALMOND NUTS Product : Raw Almond Nuts Flavor: Typical pleasant almond flavor, Mildly astringent. Color: Medium tan/brown. Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB E. coli: < 3/g Salmonella: Negative/375g Aflatoxin: