Crude oil and derivatives, alcohol, bonny light crude oil, ores, sugar, corn, soy and amazon fish.
Carp fillets and minced, fish fillets.
Dogfish, monk, skate, scallops, alaska fish fillets.
Meats: portioned controlled or whole
beef: usda black angus
poultry: diverse varieties, halal
lamb: premium cuts: rack, leg, hindshank
live cattle: exported from colombia
wagyu beef: japan or australia
seafood
caviar: beluga huso huso, osetra, sevruga
lobster tails
alaskan king crab
argentine shrimp
blue fin tuna
smoked salmon
salmon (scottish)
ora king salmon (new zealand)
chilean seabass
dover sole
grouper
snapper
...and more
produce and juices
avocado: sourced from colombia
saffron: highest quality from azerbaijan
limes tahiti: from colombia
fresh frozen juices: orange, lime, and lemon from colombia (all natural)
pomegranate juice: from azerbaijan (all natural)
beverages and other products
wine: directly from france
hardwood lump charcoal: sourced from colombia (40ft containers).
Live Catfish.
Fresh yellowfin bigeye tuna sashimi grade.
Frozen salmon roe and mullet roe.
Fresh american blue eel..
Live eels rostrata americana.
American Eel Anguilla Rostrata, Frozen Whole And Frozen Fillets.
Snow crabs clusters fao catch area 61 russian c. opilio, mid atlantic and peruvian scallops, frozen canadian lobster and lobster meat, asian shrimp, black tiger; vannamei; tuna, fresh and frozen seafood.
Aloe vera leaves, aloe vera plants with or without its roots, soursop fruit, soursop leaves, cornfish, shellfish i.e lobsters, lambi, tambrand (seasonal), goldenapple fruit , goldenapple plant.
