Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flour are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for most cultures. We offer high quality flours at competitive price
We are suppliers of cocoa beans. We are looking to sell our product to you. Our cocoa beans are NOP Certified. 1- Product Name: Valdez cocoa beans Origin of place: Dominican Republic 2- Grade: 2 Maturity: very good fermented 3- Processing Type: sun dried 4 4- Two Specifications: Grade 1% of moldy beans - 2% slaty beans - 5% of beans with other defects. For both types (Hispaniola and Organico) 5- Origin port: Rio Haina Graining: 100 max (100 beans / 90 grains) Humidity: less than 7 % 3- PRICES: * Our prices are subject to change based on the market. 4- PAYMENT TERMS: -By 30% in advance, Balance 70% By TTR after receipt of Scanned BILL OF LADING, INVOICE, and other accompanying documents. Originals will be sent to the buyer by first class courier services immediately. 6- PACKAGING AND DELIVERY: Packaging Details:70 kg bags 7- Type of sack: plastic sacks -Delivery / Shipment: 70% of inventory end of June and 30% of inventory end of March Shelf life 24 month Season: Primary 70% April to June, secondary 30% September to March. Type of Cocoa: HISPANIOLA and ORGANICO
PRODCT SPECIFICATION: â?¢ White refined cane sugar ICUMSA 45 â?¢ Origin Brazil â?¢ Shall confirm to the following specifications and/or International Standard. Fit for human consumption: â?¢ Polarization: 99.80% min â?¢ Ash content:0,04% max â?¢ Moisture: 0.04% max â?¢ Granulation: Fine Standart â?¢ Solubility: 100% dry/free fine flowing â?¢ Radiation: Normal within internationally accepted limit â?¢ Colour: Sparkling White maximum 45 ICUMSA attenuation units (ICUMSA method#10-1978) â?¢ Smell: Free of Any unusual or abnormal â?¢ Magnetic Particles: 4 MGg/Kg â?¢ Ash by electrical: 0.04% Max.(on a dry weight basis) Conductivity â?¢ Sulphur dioxide: 20mg/kg â?¢ Sediment:none â?¢ Reducing Sugar: 0.010% Max by weight â?¢ HPN Staph Aureus Per 1 gram:NIL â?¢ Maximum AS:1PPM;Maximum OS:2PPM:Maximum CU:3PPM; Substance:Solid Crystal â?¢ Pesticide Traces: Maximum mg/kg basis â?¢ DDT 0.005 Hexachloran Gamma Isomer 0.005 â?¢ The origin of the product shall be the country of Brazil â?¢ Chemicals and Insects:Needs Phytosanitary Certificate.Noradiaton,novirus,no insect parts and no poisonous matter.The product in no-genetic and suitable for human consumption. The latest sugar croup shall be extracted from sound, unfermented sugar cane. Sugar shall be clean and free from any foreign matter , taste or odour and shall have the sweet taste characteristic of white sugar whether dry or in solution. . Packing: Fifty (50) KG bags/seaworthy/new polopropylene (PP) with poloethene (PE) liner with two 2% precent extra bags. The bags have a combined tare of one hundred grams (100g) and are sufficient to ensure the safe arrival of product to destination. The bags are stacked on pallets or in slings suitable for ocean travel. Markings in English lanagueincicating: name and grade of product/use-by date and crop year/net weight/code marks/country of origin
Guar gum powder Origin: India Acacia Senegal and Seyal Raw or powder . Origin: Sudan
Habanero Sauce & Paste
To extract chili flavor without unnecessarily increasing heat, the oil uses an age-old method. Chilis exude less heat when fewer cuts are made in them. Therefore, it is sometimes used to add these very hot chilies whole to a dish to extract all their flavor while retaining less heat. Chilis are halved before steeping and strained out at the end of the process since we strongly desire a well-spiced chili oil in this dish.
Our main supply source is Brazil. The highest quantity and quality of sugar is produced here. We work directly with refineries in Brazil. The qualities we can supply include Icumsa 45, 150, 200 , 600/1200. Minimum quantity is 25,000 MT, no maximum limits. Below are some general guidelines on ICUMSA ratings, based on the Brazilian system : ICUMSA 45 - White Refined Granulated Sugar: The most highly refined form of sugar. This sugar has a sparkling white color, and is the type most often sold direct to consumers in the form of sugar cubes, bags of sugar, and in sugar sachets ICUMSA 100 150 - Extra Special White Crystal Sugar: Considered food grade sugar, this sugar is often used in large scale baking, drinks making, or the production of other food stuffs. ICUMSA 200 - Special White Crystal Sugar: Food grade sugar suitable for less demanding applications where appearance is not integral to the function of the sugar. ICUMSA 600-800 - Consumable Brown Sugar: This sugar is consumable by humans, and is generally regarded as being very tasty on porridge. Any sugar above ICUMSA 800 is not suitable for humans however, and needs to undergo further refining to remove bacteria and other contaminants. ICUMSA 800-1200 - Very High Polarization (VHP) Sugar. ICUMSA 1600 2000 - Raw Sugar: Suitable for further refining, and in some areas of the world may be incorporated into foodstuffs or beauty products.
100 % frozen fruit pulp, No preservative, No sugar. 100% Organic. flavors: Acai Berry Acerola Brazil Plum Caj Umbu Cashew Apple Coconuts Graviola Guava June Plum Caj Mango Papaya Passion Fruit Pineapple Plum Strawberry Tamarind Yellow Honeydew Pineapple with Mint Morning DETOX Noon DETOX Night DETOX
Product: Cocoa beans Origin: Cote D'Ivoire/ Ivory coast Harvest: 2018-2019 Quality: Good fermented Moisture: 8% Beans count: 65 kg Broken beans/ defective: 1% Quantity: 100000T Shipping period: 2019 Destination: Worldwide Port of Loading: Abidjan Incoterm: FOB Abidjan quantity :minimum 200 T Payment Terms : L/C Price 2,450 usd per Ton
Raw Cocoa Beans Ivoire Group LLC is to contribute to the development of Ivory Coast (West Africa). We want to facilitate business in Ivory Coast and build strong trade partner with the rest of the world. Product: Cocoa beans Origin: Cote D'Ivoire/ Ivory coast Harvest: 2018-2019 Quality: Good fermented Moisture: 8% Beans count: 65 kg Broken beans/ defective: 1% Quantity: 100000T Shipping period: 2019 Destination: Worldwide Port of Loading: Abidjan Incoterm: FOB Abidjan quantity :minimum 200 T Payment Terms : L/C Price 2,450 usd per Ton
AHD trading is proudly marketing and distributing its vegetables oils in the United States, Canada, Mexico, US Virgin Islands, Central America, the Middle-East and Asia.
100% Pure Organic Honey, Mountain Honey , Black Forest Honey , Acacia , sanofi honey, All flowers honey, Longa Honey, Lychee Honey, Manuka Honey, Lime Honey from Newzeland and Kyrgyzstan, Pakistan , Germany, China, Thailand available please contact with the specifications and details. -
Instant Noodles from the South Korea (Halal) if any one interested please let me know the specifications and quantity..
Brazilian white refined cane sugar ICUMSA 45 Minimum order (MOQ) : 25 000 MT SPOT : $400 MT Contract $360MT 50 000 MT SPOT : $380 Contract : $340 100 000 MT SPOT : $360 Contract : $305 150 000 MT SPOT : $340 Contract : $285 Certificate : SGS Certificate of quality SGS Certificate of quantity Certificate of origin Phytosanitary Certificate For further inquiries, please contact us. Paxxiom 50 KG bags Shipping terms : CIF ASWP
Honey.
Bulk - 1 Flex Tank =23 Ton - US$ 795.50 per Ton Packaged 200Lts = 280Kg - US$ 1.48 per Kg Freight: FOB - CFR Payment: L/C (Buyer assumes the costs). Source: Glucos International Product Denominated: GlucoMel Excellent Product obtained from sugar cane syrup concentrate for reversal of the enzyme in biological process. Product processed, handled, stored and transported in accordance with the requirements on food hygiene. (Regulation 2004/852/CE, 29/04/2004). Organoleptic characteristics Appearance: Liquid syrupy, clear, without foreign particles Color: dark liquid with different shades of brown Smell: Smell and typical characteristic of natural syrups from cane sugar Taste: Sweet with no taste of vinegar or baking Physico - Chemical Dry at 105 -¦ C: 82% (-¦ 1) Brix: >81% Ph (50% solution): 5.0 (-¦ 0.5) Sucrose: 36% (-¦ 2) Invert sugar: 36% (-¦ 2) SO2 (mg / kg): Absent Viscosity (average) to: 21 -¦ C: 14, 250 mPas - 26 -¦ C: 7800 mPas 32 -¦ C: 4350 mPas - 38 -¦ C: 2300 mPas 45 -¦ C: 620 mPas Average composition of dry matter: Sucrose: 46% (-¦ 2) Fructose (% db): 23% (-¦ 2) Glucose (% db): 23% (-¦ 2) Ash: 2.6% (-¦ 0.8) CP: 1.3% (-¦ 0.3) Polysaccharides: difference to 100% Features microbiological No. of mesophile bacteria:
Canada's maple syrup producing regions are located in the provinces of Quebec, Ontario, New Brunswick and Nova Scotia. Maple syrup has long been part of Canada's cultural fabric. The country's Aboriginal peoples taught the early settlers how to harvest sap and boil it to make maple syrup. Maple sugar was the first kind of sugar produced in eastern North America and remained the standard sweetener until 1875, when cane sugar became available. Now enjoyed in 45 countries around the world, Canadian maple syrup products range from traditional maple syrup to maple sugar, maple butter, maple candy and a full range of products containing maple syrup, such as cereals, yoghurts and more.
Say goodnight with Rest & Restore This advanced natural herbal blend is designed to help relieve occasional sleeplessness. Promoting a deep, restful nights sleep, Rest & Restore leaves you feeling fresh and energized in the morning, without the hangover effect associated with other sleep aids.
Aloe Vera juice sold in different flavors, original, strawberry, mango, mixed fruit, coconut, lemon and pineapple.
4 kinds of tasty bruschettas from "GAG Eco Quality"exclusive distributor. 1.Bruschetta Mushrooms 2.Bruschetta Garden Grill 3.Bruschetta Tomato Mozzarella 4.Bruschetta Cream Cheese
