Find Verified Noodles Pasta Suppliers, Manufacturers and Wholesalers

Specification

Defect limits:

Deformed pieces, shorts, longs, specks or streaks, 10# max. Checks, broken, or splits: 2% max

Analytical information:

Moisture: 14.1% maximum
Protein: 14%
Moisture basis 14% minimum
Ash: 14%
Moisture basis, 0.79% maximum
Microbiological information:
Coliforms 50 / maximum
Total plate count 75000 g maximum
Yeast and mold 50 / g maximum
Salmonella negative
E. Coli < 3 / g maximum
Stpahyloccus / coag. < 100 / g maximum
Storage conditions: product should be stored in a clean dry area at a maximum temperature of 75 87 degress fahrenheit. Do not freeze

Cooking time: 08 10 minutes

Available packing: macaroni 250 grams, 500 grams, 1 kg, 2 kg, 5 kg and bulk

Origin : turkey
Packing: 200 gr / 250 gr/ 500gr in polybags or cartonbox
Cooking time : 8 - 10 minute
Shelf life : 2 years

Delivery time: within 20 - 35 days
Payment terms: preferably l/c , t/t


Other types: fusilli, elbow,
Bucatini, farfalline,
Tagliatelle, penne, ditalli,
Sedanini rigati
Spaghetti
Vermicelli

Certificates:
Tse- iso 22000 (haccp)
Tse- iso –en 9000 :2008
Halal certificate


Packing: 200 gr / 250 gr/ 500gr in polybags or cartonbox

40hq=1055*400g*40

Product Specification :

Rustic Artisan Italian Pasta
Unique shapes and beautiful natural colors
Made with the very best hard wheat semolina pure spring water and a pinch of sea salt
All Natural 100% Pure no preservatives no artificial colors no artificial sweeteners no hydrogenated oils no Artificial flavors
Great for entertaining

Product Specification :

Pure Dried Italian Pasta
Unique shapes and beautiful natural colors
Made with the very best hard wheat semolina pure spring water and a pinch of sea salt
All Natural 100% Pure no preservatives no artificial colors no artificial sweeteners no hydrogenated oils no Artificial flavors
Great for entertaining

Product Specification :

Rustic Artisan Italian Pasta
Unique shapes and beautiful natural colors
Made with the very best hard wheat semolina pure spring water and a pinch of sea salt
All Natural 100% Pure no preservatives no artificial colors no artificial sweeteners no hydrogenated oils no Artificial flavors
Great for entertaining

Product Specification :

Rustic Artisan Italian Pasta
Unique shapes and beautiful natural colors
Made with the very best hard wheat semolina pure spring water and a pinch of sea salt
All Natural 100% Pure no preservatives no artificial colors no artificial sweeteners no hydrogenated oils no Artificial flavors
Great for entertaining

Pizza distributed in a pet format

3 sizes, small, normal, maxi

Soap noodles 63% tfm
Oil composition 100% palm oil
Total fatty matter 63 % min
Free caustic alkali 0.25% max
Salt (nacl) 1.00%max
Moisture 20% max
Titre 400c-48 0c


Ctc with required details

All types of pasta and hot sauce

20x400g, 20x500g

Italian Company located in the Baronìa, an internal valley in southern Italy, on the slopes of the Apennines, it is a manufacturer of high quality pasta.
With its own mill near to a modern pasta factory, the production cycle is completely integrated, from wheat to pasta.

The company produces
- durum wheat semolina pasta in classic shapes
- special bronze-extruded shapes
- lasagne and artisan pasta using bronze extrusion equipment and processing times which exceed 24 hours
- egg pasta
- organic pasta made from certified organic wheat and produced using bronze extrusion equipment and extensive drying times (also whole wheat)
- special small pasta created for children.

In addition to its own branded products, the company also makes pasta for the private labels of some of the main Italian, English, German and American distribution chains.

Every packet of pasta undergoes 35 quality controls!.

Moisture 3%, fat 16%, ffa-.3, ash value.02

Available in 80g, 160g & 320g

Normal instant noodle.
Taste: Chicken / Beef / Pork / Mushroom / Shrimp.

- Taste: rice flour / wheat flour
- Color: white / yellow.

Fried instant noodle with traditional taste.
Conveniences and tasty.


60gr-75gr/pack
30packs/carton

60 pcs x 10 g
24 pcs x 10 g.

Alworood brand, Dubai brand, pasta Hat brand, Emirates brand.


300gm, 400gm, 20piece per box.

Flavours:

Hot Sour Shrimp Instant Noodles
Lobster Flavour Instant Noodles
Vegetarian Instant Noodles
Minced Pork Instant Noodles
Beef Instant Noodles With Herbs
Beef Instant Noodles
Shallot and Chilli Instant Noodles
Chicken Instant Noodles.



N.W.: 65g
Carton size: 325x315x115mm.

Non- fried instant noodle: not use oil in process, just use steam technology. So very good and safe for consumer's health, especial for diet person.

Tom yum/pork/lime chicken/peanuts flavor non-fried instant noodle

A. Ingredients:
Noodle: Wheat flour, salt, sugar, natural color: Beta-Carotene ( 160aii ), curcumin ( 100i ), Spice: Salt, sugar, flavor Enhancer: Monosodium glutamate ( E 621 ), disodium 5'-guanilate, ( E 627, E 631 ), Shirm powder ( 1.5% ), Tomato powder, Vegetable oil, Lemon leaves flavor, Lemon grass flavor, Dried vegetable: dried textured vegetable protein, dried green onion, dried carrot.

B. Nutrition Value ( Serving size 70g ):
Fat: 1.31g
Protein: 6.96g
Sodium: 1685mg
Carbonhydrat: 53.32g
Protein: 6.96g

C. Cooking Instruction:
Common cooking:
1. Put the noodle and all the sachets into a bowl.
2. Pour about 350ml-400ml boiling water over the noodles, cover the bowl for 4 minutes.
3. Remove the cover, stir well, serve and enjoy.

Quick cooking:
1. Pour 400ml-450ml water into a pot and boil.
2. Put the noodle, dried vegetbles into boiling water and simmer for additional 2 minutes.
3. Turn off, put powder soup and oil into a pot, stir well.
4. Pour into a bowl, serve and enjoy.



70gr x 30bags/ carton.

Macaroni
Twist shape- shell shape-tube shape-ridged elbow shape
Made by good quality Vietnamese rice.
Use natural color

I. Ingredients: Rice Flour, Wheat Flour, Salt, Stabilisers (452i), Natural color: Curcumin (100i )

II. Quality:
• Humidity: < 12%
• No borax
• No ash water
• No formaldehyde

III. Nutrition facts:
Serving size 100g
Serving Per Conainer

Amount per serving:
• Calories: 343.36Kcal
• Total fat: 0g
• Cholesterol: 0mg
• Sodium: 493mg
• Total Carbohydrate: 84.69g
• Protein: 1.15g

IV. Cooking Instructions:
1. Boiling water, add a little salt.
2. Pour rice macaroni into boiling water, stirring occasionally, cooking for 5-10 minutes until macaroni is well cooked.
3. When rice macaroni is cooked, pout it out and cold with water, drain well.
4. Drops of oil for preventing the macaroni from being sticky.
5. Prepare it into soup, fried macaroni with meat, vegetable and seafood ... as you like.

V. ORIGIN: GREENFOOD - Viet Nam.


200gr x 30bags
400gr x 20bags.