Bitter kola nut
Kola Nut White And Colour
Soya beans Cake for Feeding Caw/Animals
Product Name:Cow Horn White And Black And Hooves. Price $2,800 per ton fob Specification: full horn with tip Length at least 3cm Thickness 3mm No moisture, no insect well dry and clean only without other material insert into the horn.
Product Name: Fresh And Dried Kola Nut Packaging: 50KG IN A NEW P/POLY BAG Delivery Time 35DAYS Supply Ability LARGE QUANTITY PAYMENT:100% L/C OR 80% T.T. SAMPLES: We are ready to send you free of charge 1-5kgs of our product samples but the cost of freight is for your account. The samples will be send same day we receive your instruction. If you need health certificate together with samples, the cost is for your account and the cost is USD100 each.
Packaging: 50KG IN A NEW P/POLY BAG Delivery Time 35DAYS Supply Ability Large Quantity Payment: 100% irrevocable confirmed and payment at sight Letter of Credit OR 80% down payment by T.T. and of 20% balance after arrival and inspection. SAMPLES: We are ready to send you free of charge 1-5kgs of our product samples but the cost of freight is for your account. The samples will be send same day we receive your instruction. If you need health certificate together with samples, the cost is for your account and the cost is US$ 100 each.
Bitter Kola
Kola Nut
Egusi Seed 2
PRODUCT DETAILED DESCRIPTION Garcinia kola (bitter kola) The Garcinia kola commonly known as the Bitter Kola is a species of flowering plant in the Clusiaceae or Guttiferae family. It has a light outer shell and comes out a yellowish-white nut when the outer shell is peeled off. The product is of Grade A quality and is 100% natural, organic and dried. The cultivation type is organic and non-GMO. The key characteristics of the bitter kola produced by eximius are dry brown shell with yellowish-white nuts and a bitter taste. The product is suited for further processing. The biggest strength of the product is that it is sourced from Nigeria which is one of the top producers of bitter kola in the world. The product is processed and packaged under strict quality standards in line with global best practices. It has a durability of at least twelve (12) months from yield. Samples are available upon request.
PRODUCT DETAILED DESCRIPTION Kolanut was originated from West Africa and this region alone produce the highest percentage (over 70%) of the worldâ??s Cola Nitida and acuminate. Nigeria is one of the leading producer and trader of the crop in the region. The nut has diversified nature and benefits. It has numerous benefits including, immunity-boosting, enhancement of blood circulation, weight loss and provides a boost of energy. The kola nut is whole, dried and raw. The organically and conventionally produced nut is a high-quality Grade A kola nut with a long shelf life. It can be stored for 3 - 5 years under suitable conditions. The nut has an endless number of uses and is used as a raw material in different industries. It is used as a major raw material in pharmaceutical industries, cosmetics industries, snacks and beverages industries. Kola nut has significant importance in pharmaceutical industries due to a wide range of beneficial properties. It used in many beverages as a flavouring agent that is the reason it gained popularity in commercial industries. It is also used in manufacturing a wide range of products by snacks and beverages industries, Soap and cosmetics industries. Samples are available on request.
Shea butter fatty acid profiles Shea butter is composed of five principal fatty acids: palmitic, stearic, oleic, linoleic, and arachidic (see Table below). About 85 to 90% of the fatty acid composition is stearic and oleic acids. The relative proportion of these two fatty acids affects shea butter consistency. The stearic acid gives it a solid consistency, while the oleic acid influences how soft or hard the shea butter is, depending on ambient temperature. The proportions of stearic and oleic acids in the shea kernels and butter differ across the distribution range of the species. Ugandan shea butter has consistently high oleic acid content, and is liquid at warm ambient temperatures. It fractionizes into liquid and solid phases, and is the source of liquid shea oil. The fatty acid proportion of West African shea butter is much more variable than Ugandan shea butter, with an oleic content of 37 to 55%. Variability can be high even locally, and a tree that produces hard butter can grow with one that produces soft butter. Nuts are gathered from a wide area for local production, so shea butter consistency is determined by the average fatty acid profile of the population. Within West Africa, shea butter from the Mossi Plateau region of Burkina Faso has a higher average stearic acid content, and so is usually harder than shea butter from other West African regions.[6]
Kola Nuts is an important agro products which are very essential in the manufacturing of high quality drugs with its high caffeine contents. We export clean healthy well packaged Kola Nuts by grammes weight. Bitter kola is also one of our export products. Sesame seed, ginger, sunflower, corn, and many more foodstuff spices. Our company price is negotiable
Kolanut is a caffeine containing product with various other medicinal benefits when consumed. We can supply you any quantity.
Bitter Kola (Garcinia Kola) . Garcinia kola or bitter kola is a tree that grows in the rain forests of West Africa. We offer at a very good rate and we strive to satisfy all our buyers with best quality and efficiency. Below is our specification Visible Mould: Non Free From Alatoxine Free From Salmonella Acid Insoluble Ash: 2% max Moisture: 12%max Acid Insoluble Ash: 2% max Caffeine:1.5 % minimum Foreign Matter:1.5%
Kola trees are natives of central and West Africa and are distinguished primarily by the medicinal and stimulant properties of their nuts, barks and leaves. Bitter Kola {Garcinia Cola is one of the varieties of kola that can be found in the Nigeria which } are mostly found in the southern parts of the country and some of their uses are stated below. 1. They are used in the preparation of drugs in the pharmaceutical industry. 2. They are used in the production of cola soft drinks. 3. They are used in the production of energy drinks The product is usually available in the market between March to November of the year. In Nigeria, bitter kola can be sourced from the southern part of the country. Northern is one of the highest producers of bitter Kola in Nigeria. The product can be sourced mostly from southern part of the country in the following states in Ondo, Enugu, Osun, Oyo, Imo, Ogun etc.
Dried Hibiscus Flower Colour; Red Impurities- Nil Bag -25kg Origin- Nigeria
Hibiscus is a genus of flowering plants in the mallow family, Malvaceae. The genus is quite large, comprising several hundred species that are native to warm temperate, subtropical and tropical regions throughout the world. Member species are renowned for their large, showy flowers and those species are known simply as "hibiscus", or less widely known as rose mallow.
Garcinia kola is traditionally used by African medicine men who believe that it has purgative, antiparasitic, and antimicrobial properties. The seeds are used for bronchitis, throat infections, colic, head or chest colds, and cough. It is also used for liver disorders and as a chewing stick.
Product Description ; Dried Hibiscus Flower Price of product ( USD price or FOB price) Negotiable Product origin : Nigeria Key Specifications/Special Features : Dried Hibiscus Flower.of Nigeria OriginType:Dark Red.;Moisture content:10-12% max;Impurities:0.5-0.7%:Total Ash:
