Product Specifications Refined Soybeans Oil
CHEMICAL SPECIFICATIONS
Specific gravity: 0.916-0.922
Refractive index: 1.465-1.475
Heavy metals, Method II: 0.001% max
Iodine value: 120 - 141
Free fatty acids: < 2.5 mL of 0.02 N NaOH
Peroxide: 10.0 max
Organic Canola Oil is used in food manufacturing where a certified organic, light tasting oil is required. It is ideal for those in the natural and health food sector, because it is GMO Free. It has a light, neutral flavor, light texture and high heat tolerance which makes it ideal for sauteing, baking and frying. It is a heart-healthy oil, high in omega-3 fatty acids and low in saturated, with no trans fats and cholesterol.
The seeds are crushed and pressed to extract the oil, which is then refined. This oil is obtained using only physical means, and no solvents are used to aid in the process.
Nutrients and non nutrient components Per 100g
Fatty acid components of rapeseed oil
Saturated fat 6.6g
Monounsaturated fat (omega 9) 59.3g
Polyunsaturated fat (omega 3 & 6) 29.3g (9.6g and 19.7g respectively)
Non fatty acid components of rapeseed oil
Vitamin E (alpha-tocopherol) 17.5mg
Tocopherol gama 27.4mg
Tocopherol delta 0.99mg
Vitamin K 71.3ug
Sterols
Stigmasterol 3mg
Campesterol 241mg
Beta-sitosterol 413mg
We export high-quality vegetable oils and fats, as we supply all types of edible cooking vegetable oils; We supply both Refined and Crude Sunflower oil, Soybean oil, Palm oil, Rapeseed oil, Palm oil Sunflower oil, Soya oil, Corn oil, Rapeseed oil, Olive oil, Palm oil, Coconut oil, Jatrapho oil, Rice bran oil edible oil, Vegetable oil germ oil, Rbd Palm Olein.
Our advanced quality ranges of Refined Sunflower are widely used for cooking applications and are supplied in secure packs. These are available in various quantity and are supplied on wide market scale. We ensure secure, reliable, advanced quality crude and Refined Sunflower oil for sale
PRODUCT SPECIFICATIONS
Sunflower Oil is manufactured according to a process that should confer to the finished product the following specifications:
Specific Density (At 20�° C) Range 0,915 â?? 0,923 typical 0,921
Refractive Index (At 40�° C) 1,474 â?? 1,476
Acidity Mg KOH % Gm Oil Max Range 1,0 -2,0 Typical 1,6
Peroxide Value Mmol/Kg Oil Max 7,5
Color Value Iodine Mg Max 15
Iodine Value (WIJS) 127
Moisture & Volatile % Max 0,09 â?? 0,13
Saponifcation Value Mg KHO/Gm 185 â?? 194
Unsaponificable % 1, 3 â?? 1, 5
Phosphorus Containing Matter (P205) 0,1
Non - Fatty Impurities % Max Range 0,10 â?? 0,02 Typical 0,02
Coloring Materials Absent
Artificial Flavors Absent
Anti Oxidant Absent
Preservative Agent Absent
Soap Content Absent
Anti Foaming Agent Absent
Anti Crystallization Agent Absent
Acidity, Free Fatty Acid 0,8 â?? 1,5
(FFA) % Refractive Index 1,474 - 1,475
Packaging Plastic Bottle, Bulk, Can (Tinned), Drum, Flexytank
In transparent PET bottle----1L, 2L, 3L, 4L and 5L (With Handle).
In jerrycan---- 5L, 10L, 20L, 25L and 220L.
In metal tin----16L, 14kg (with or without carton), 15L /15 kg, 16 kg (with or without carton), 17L/17kg, 18L /18 kg, 20L metal tin with bung hole (Round or Square)
In metal drum---- 200L
In flexytank---- 20MT/20FCL
Refined Sunflower Oil Specification* Actual Value
Color Number, Mg Iodine 1-10 1-4
Acid Value, Mg 0.60 0.10
Peroxide Value, O Millimole/Kg 10 0.5
Moisture And Volatile Matter, % 0.10 0.03
Mass Content Of Phosphoric Matters, % 1 0.15
Clarity Level 15 2
Extraction Oil Flash Point, C 234 235
Fatless Admixtures, % None None
Mass Content Of Phosphoric Matters, % None None
Soap, % None None
Non-GMO
REFINED SUNFLOWER OIL
Specific density (AT 20c): 0,918 - 0,920
Refractive index (AT 40c): 1.467 -1.469
Transparency of oil, max: 10 fem
Acidity mg KOH % gm oil max: 0,1 - 0,6
Peroxide value mMol/kg oil max: 0,1 -0,7 Color value iodine, mg max: 4 Iodine value (WIJS): 110 - 144
Moisture & Volatile % max: 0,06
Saponification value, mg KOH/gm oil: 188 - 194
Phosphorus containing matter (P205): Negative
Non-fatty Impurities, % max: Negative
Coloring materials, allowed to ad: According to the international standard Artificial flavors, allowed to ad: According to the international standards
Anti oxidants: 200mg/kg but galate not more than lOOmg/kg
Preservative agent: According to the international standards Anti foaming: lOmg/kg
Anti crystallization: 1250mg/kg
Soap content: 0,005 max
Unsoluble impurities % mass: 0,5 max
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REFINED SUNFLOWER OIL SPECIFICATIONSREFINED SUNFLOWER OIL SPECIFICATIONSPHYSICAL PROPERTIES
Appearance: No residue at 40 deg. C
Cold test: Min.48 hours at 0 deg. C
Colour: Max.1.2 red, lovibond tintometer 5/20 inch
Refractive index: 1.465-1.475 at 40 deg. C
Density: 0.91-0.92 g/cm3 at 20 deg. C
Volatile matter: Max.0.07 % at 105 deg. C
Taste: Excellent
Odor: None - not sensed
TYPICAL VALUES
SPECIFIC GRAVITY ( AT 20 C�°), G/CM�³ 0,918 0,923
REFRACTIVE INDEX ( AT 40 C�°) 1,461 1,468
SMOKE POINT, C�° MIN�±10C�°
FLASH POINT, C�° MIN�±10C�°
COLOUR RED ( ON LOVIBOND CELL )
CONSISTENCY LIQUID VISCOUS +20C�°
ODOUR, TASTE
SPECIFIC FOR THIS
PRODUCT
QUALITY AND FOOD SAFETY
PARAMETER MAX
PEROKSIDE VALUE, MEQ.O2/KG 15
MOISTURE AND VOLATILE
SUBSTANCES, % 0,2
ACID VALUE, MG KOH/G 4,0
JODINE VALUE, GJ2/100G 118 - 141
INSOLUBLE IMPURITIES, % 0,05
SOAP CONTENT, % 0,005
SOAPONIFICATION VALUE, MG KOH/KG 188 - 194
UNSOAPONIFICATION MATTERS, % < 15
TYPICAL FATTY ACID COMPOSOTION %
C 14:0 < 0,2
C 16:0 5,0 7,6
C 18:0 2,7 6,5
C 18:1 14,0 39,4
C 18:2 48,3 74,0
C 18:3 < 0,3
C 20:0 0,1 0,5
C 20:1 < 0,3
C 22:0 0,3 1,5
REFINED SUNFLOWER OIL SPECIFICATIONSREFINED SUNFLOWER OIL SPECIFICATIONSPHYSICAL PROPERTIES
Appearance: No residue at 40 deg. C
Cold test: Min.48 hours at 0 deg. C
Colour: Max.1.2 red, lovibond tintometer 5/20 inch
Refractive index: 1.465-1.475 at 40 deg. C
Density: 0.91-0.92 g/cm3 at 20 deg. C
Volatile matter: Max.0.07 % at 105 deg. C
Taste: Excellent
Odor: None - not sensed
TYPICAL VALUES
SPECIFIC GRAVITY ( AT 20 C�°), G/CM�³ 0,918 0,923
REFRACTIVE INDEX ( AT 40 C�°) 1,461 1,468
SMOKE POINT, C�° MIN�±10C�°
FLASH POINT, C�° MIN�±10C�°
COLOUR RED ( ON LOVIBOND CELL )
CONSISTENCY LIQUID VISCOUS +20C�°
ODOUR, TASTE
SPECIFIC FOR THIS
PRODUCT
QUALITY AND FOOD SAFETY
PARAMETER MAX
PEROKSIDE VALUE, MEQ.O2/KG 15
MOISTURE AND VOLATILE
SUBSTANCES, % 0,2
ACID VALUE, MG KOH/G 4,0
JODINE VALUE, GJ2/100G 118 - 141
INSOLUBLE IMPURITIES, % 0,05
SOAP CONTENT, % 0,005
SOAPONIFICATION VALUE, MG KOH/KG 188 - 194
UNSOAPONIFICATION MATTERS, % < 15
TYPICAL FATTY ACID COMPOSOTION %
C 14:0 < 0,2
C 16:0 5,0 7,6
C 18:0 2,7 6,5
C 18:1 14,0 39,4
C 18:2 48,3 74,0
C 18:3 < 0,3
C 20:0 0,1 0,5
C 20:1 < 0,3
C 22:0 0,3 1,5
REFINED SUNFLOWER OIL SPECIFICATIONSREFINED SUNFLOWER OIL SPECIFICATIONSPHYSICAL PROPERTIES
Appearance: No residue at 40 deg. C
Cold test: Min.48 hours at 0 deg. C
Colour: Max.1.2 red, lovibond tintometer 5/20 inch
Refractive index: 1.465-1.475 at 40 deg. C
Density: 0.91-0.92 g/cm3 at 20 deg. C
Volatile matter: Max.0.07 % at 105 deg. C
Taste: Excellent
Odor: None - not sensed
TYPICAL VALUES
SPECIFIC GRAVITY ( AT 20 C�°), G/CM�³ 0,918 0,923
REFRACTIVE INDEX ( AT 40 C�°) 1,461 1,468
SMOKE POINT, C�° MIN�±10C�°
FLASH POINT, C�° MIN�±10C�°
COLOUR RED ( ON LOVIBOND CELL )
CONSISTENCY LIQUID VISCOUS +20C�°
ODOUR, TASTE
SPECIFIC FOR THIS
PRODUCT
QUALITY AND FOOD SAFETY
PARAMETER MAX
PEROKSIDE VALUE, MEQ.O2/KG 15
MOISTURE AND VOLATILE
SUBSTANCES, % 0,2
ACID VALUE, MG KOH/G 4,0
JODINE VALUE, GJ2/100G 118 - 141
INSOLUBLE IMPURITIES, % 0,05
SOAP CONTENT, % 0,005
SOAPONIFICATION VALUE, MG KOH/KG 188 - 194
UNSOAPONIFICATION MATTERS, % < 15
TYPICAL FATTY ACID COMPOSOTION %
C 14:0 < 0,2
C 16:0 5,0 7,6
C 18:0 2,7 6,5
C 18:1 14,0 39,4
C 18:2 48,3 74,0
C 18:3 < 0,3
C 20:0 0,1 0,5
C 20:1 < 0,3
C 22:0 0,3 1,5
REFINED SUNFLOWER OIL SPECIFICATIONSREFINED SUNFLOWER OIL SPECIFICATIONSPHYSICAL PROPERTIES
Appearance: No residue at 40 deg. C
Cold test: Min.48 hours at 0 deg. C
Colour: Max.1.2 red, lovibond tintometer 5/20 inch
Refractive index: 1.465-1.475 at 40 deg. C
Density: 0.91-0.92 g/cm3 at 20 deg. C
Volatile matter: Max.0.07 % at 105 deg. C
Taste: Excellent
Odor: None - not sensed
TYPICAL VALUES
SPECIFIC GRAVITY ( AT 20 C�°), G/CM�³ 0,918 0,923
REFRACTIVE INDEX ( AT 40 C�°) 1,461 1,468
SMOKE POINT, C�° MIN�±10C�°
FLASH POINT, C�° MIN�±10C�°
COLOUR RED ( ON LOVIBOND CELL )
CONSISTENCY LIQUID VISCOUS +20C�°
ODOUR, TASTE
SPECIFIC FOR THIS
PRODUCT
QUALITY AND FOOD SAFETY
PARAMETER MAX
PEROKSIDE VALUE, MEQ.O2/KG 15
MOISTURE AND VOLATILE
SUBSTANCES, % 0,2
ACID VALUE, MG KOH/G 4,0
JODINE VALUE, GJ2/100G 118 - 141
INSOLUBLE IMPURITIES, % 0,05
SOAP CONTENT, % 0,005
SOAPONIFICATION VALUE, MG KOH/KG 188 - 194
UNSOAPONIFICATION MATTERS, % < 15
TYPICAL FATTY ACID COMPOSOTION %
C 14:0 < 0,2
C 16:0 5,0 7,6
C 18:0 2,7 6,5
C 18:1 14,0 39,4
C 18:2 48,3 74,0
C 18:3 < 0,3
C 20:0 0,1 0,5
C 20:1 < 0,3
C 22:0 0,3 1,5
Our oil has a full spectrum of omega fatty acids with a total of 21 different fatty acids. It offers benefits for maintaining a healthy cholesterol and cardiovascular system. The oil is easy to use in gels, capsules and other products.
This is our oil of the highest quality and is therefore selected for human consumption.
Unrefined salmon oil
Thanks to our special extraction method, all valuable components remain intact. As a result, we retain 21 fatty acids, antioxidants, lipopeptides and other micro-metabolites.
These components contribute to the unique properties of our oil that provide benefits such as possible asthma and Covid-19 treatments.
Features
Our oil offers all the benefits that fresh fish also has to offer such as antioxidants and an anti-inflammatory effect. Because of the purity of the oil it is not only as natural as possible but also very stable and therefore has a shelf life of 4 years.
It is so fresh and pure that it has very low oxidation and is more easily absorbed by the body than commercial fish oils. The oil contains a minimum amount of fatty acids (0.1% to 0.2%).
Our process takes place at low temperatures which completely separates the raw materials and prevents oxidation, thus separating the fat from the protein into pure oil ingredients.
Benefits
Due to the freshness and our extraction process, all natural components of the fresh fish are protected so that the active substances that ensure heart, cognitive, eye and joint health are optimally preserved.
Our certainties
100% free of additives
100% free of genetically modified organisms
100% free of antibiotics
100% pesticide free
100% BSE/TSE free
100% free of PAHs
Our characteristics
Produced in accordance with GMP guidelines
Produced according to Kosher Parve guidelines
Produced according to Halal guidelines
Produced according to FSSC2200 guidelines
HACCP approved
Friend of the Sea
Purity
We do not refine or concentrate our oil, nor do we add any additives to the process. G.R.A.S. approved.
Traceability
We can trace every batch of our oil back to the salmon egg.
Antioxidants
Considering the diet of our Norwegian salmon, our oil contains a considerable amount of astaxanthin.
Packaging
Purified with nitrogen. Standard packed in 175 litre drums / 1000 litre IBC containers / 22.2 MT Flexibag containers. Customization possible.
Shelf life
48 months after the production date.
Storage
Store in the original packaging, closed at room temperature. Avoid direct sunlight. When the packaging is opened, we recommend filling it with nitrogen.
Price of product ( USD price or FOB price) :
need to be discussed
Product origin :
Brazilian / Argentinean
Key Specifications/Special Features :
-Free fatty acids (expressed as oleic; molecular weight 282)......basis maximum 1.00 percent; (AOCS Ca 5a-40)
-Moisture and volatile matter.......maximum 0.20 percent; (AOCS Ca 2c-25)
-Impurities (insoluble in petrol ether).....maximum 0.10 percent; (AOCS Ca 3a-46)
-Lecithin (expressed as phosphorus).......... basis maximum 0.02 percent; (AOCS Ca 12-55)
-Unsaponifiable matter (test as per N.S.P.A.)............................................. maximum 1.50 percent; (AOCS Ca 6a-40)
-Colour in a 1st Lovibond cell.................................................................... not darker than 50 yellow and 5 red; (AOCS Cc 13b-95)
-Oil with a flashpoint below 250 degrees Fahrenheit (121 degrees C) is rejectable.; (AOCS Cc 9c-95)
Minimum Order Size and Packaging details :
Packing : Flexibags or bulk, Minimum order Quantity 800MT
or other packing need to be discussed
Price of product ( USD price or FOB price) :
need to be discussed
Product origin :
Brazilian / Argentinean
Key Specifications/Special Features :
QUALITY/CONDITION: Good merchantable quality, deodorized, produced from sound yellow soyabeans.
Flavor shall be bland (Sensorial)
-Colour in a 1st Lovibond cell..........maximum 20 Yellow/2.0 Red (AOCS Cc 13b-45)
-Free fatty acids (% by wt) .............. maximum 0.05 percent (AOCS Ca 5a-40)
-Appearance . clear and brilliant at 70-85 F (Visual)
-Cold Test minimum 5 hrs (AOCS Cc 11-53)
-Moisture and volatile matter.............. maximum 0.10 percent (AOCS Ca 2d-25)
-Unsaponifiable content ....... maximum 1.5 percent (AOCS Ca 6a-40)
-Peroxide Value (in Meq./Kg) ....... maximum 2.0 Meq/Kg (AOCS Cd 8-53)
-Stability (AOM) . minimum 8 hrs 35Meq/Kg (AOCS Cd 12-57)
-Preservatives (GRAS) ................................................... permitted
- Fish oil test shall be negative (AOAC 974.20 method)
- Marine animal oils test shall be negative (AOAC 974.20 method)
Minimum Order Size and Packaging details :
Packing : Flexibags or bulk, Minimum order Quantity 800MT
or other packing need to be discussed
Price of product ( USD price or FOB price) :
need to be discussed
Product origin :
South American origin
Key Specifications/Special Features :
Ffa: Basis 2.0 %, Max 3.0 %
Iodone Value-wijs Metode 110-125
Saponification Value 185-195
Unsaponifiable Matters 0.5 % Max
Acidity Max 2%
Moisture Max 1.2 %
Insoluble Matter 0,1%
Viscosity At 50 C Mm 30-35
Specific Gravity At 50 C G/cm2 0,90-0,91
Specific Gravity At 20 C G/cm2 0,91-0,91
Solidification Point C 10-15
Lecithine Expr. As Phosphorus Ppm 30
Phosphorous 4 Ppm Max
Sulphure Mg 20
Palmatic Acid C 16/0 2,5-6,0
Lioleic Ac Id C 18/0 0,9-2,1
Lioleic Acid C 18/1 50-66
Lioleic Acid C 18/2 18-30
Lioleic Acid C 18/3 6,0-14,0
Behanic Acid C 22/1 0-0,5
Euric Acid C 22/1 0-2,0
Physiological Nutritional V.kj/100g Ca .33,660
Flasch Point C 121
REMARK: If for some buyer above specifications are unacceptable, we
might be able to adjust them according to their especial
requirement depending on crop and origin
Minimum Order Size and Packaging details :
Packing : Flexibags or bulk, Minimum order Quantity 800MT
or other packing need to be discussed
Price of product ( USD price or FOB price) :
need to be discussed
Product origin :
South American origin
Key Specifications/Special Features :
- Acidity/FFA: 0.20 mg KOH/g
- Ashes: 0.01Â % Max
- MANDI (moisture and impurities combined): 0,50Â % Max
- Phosphorous: 20 ppm max
- Peroxide: 0.10 Meq/Kg
- Refractive index 40 C: 1.467 - 1,475
- Iodine value: 105 - 115
- Saponification value: 188 - 194
- Volatiles: 0.03 % Max
- Unsapofiables: 1.30 % Max
- Cold test: 5.5 Hours
- Anti oxidants 150 mg/Kg Max
- Soap content: 0.005 % Max
- Insolubles in ether 5 mass: 0.5 % max
- Density 20 C 0.910 - 0.925 Kg/cub M
- Flash point: 220Â D. C.
- Sulphur: 20Â mg/Kg
- Calorific value: 38,000Â Kj/Kg
- Colour: Lovibond 5 Red : Max 2
Yellow : Max 15
Above are Standard specifications , if any change please request and we will analyze with our refinery
laboratory.
Minimum Order Size and Packaing details :
Packing : Flexibags or bulk, Minimum order Quantity 800MT
or other packing need to be discussed
Product Description :
Fully refined pure RBD sun flower seed oil
Price of product ( USD price or FOB price) :
need to be discussed
Product origin :
South America origin
Key Specifications/Special Features :
Specific density (AT 20c): 0,918 - 0,920
Refractive index (AT 40c): 1.467 - 1.469
Transparency of oil, max: 10 fem
Acidity mg KOH % gm oil max: 0,1 - 0,6
Peroxide value mMol/kg oil max: 0,1 - 0,5
Color value iodine, mg max: 4
Iodine value (WIJS): 110 - 144
Moisture & Volatile % max: 0,06
The saponification value, mg KOH/gm oil: 188 - 194
Phosphorus containing matter (P2O5): Negative
Non-fatty Impurities, % max: Negative
Coloring materials, allowed to ad: According to the international standards
artificial flavors, allowed to ad: According to the international standard
Anti oxidants: 200mg/kg but galate not more than 100mg/kg
Preservative agent: According to the international standards
Anti foaming: 10mg/kg
Anti crystallization: 1250mg/kg
Soap content: 0,005 max
Unsoluble impurities % mass: 0,5 max
Minimum Order Size and Packaging details :
Packing : Flexibags or bulk, Minimum order Quantity 800MT
or other packing need to be discussed
We are a suplyer of a DELICIOUS CHOCOLATE -HAZELNUT CREAMS, LIKE NUTELLA, CACAO AND MORE...
Our products are made in Tunisia. They are HALAL.
We can send sample for serious buyers.
Our products are:
- Hazelnut Spread Cream
180g Tray
- Hazelnut Spread Cream in Jar
Glass 350g
- Hazelnut Spread Cream in Jar
Glass 740 G
- Bucket Hazelnut Spread Cream
450g
- Bucket Hazelnut Spread Cream
900g Exp
- Chocolate Spread Cream
180g Tray
- Chocolate Spread Cream in Jar
Glass 350g
- Chocolate Spread Cream in Jar
Glass 740g
- Bucket Chocolate Spread Cream
450g
- Bucket Chocolate Spread Cream
900g Exp
- Cocoa Powder Bucket 2,5kg
- Preparation Pro Hazelnut Bucket 2.01
Kg
Chocolate bars of 100g and various weight, ORGANIC and conventional, of various flavors, even WITHOUT SUGAR !!!
Dark chocolate 56%, Milk chocolate, Dark chocolate 70%, Dark chocolate with whole hazelnuts and caramel, Gianduja chocolate with whole hazelnuts, SUGAR FREE Dark chocolate 60%, SUGAR FREE Milk chocolate 36% gluten free !!!
These products are all Italian! The best!
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