Milk powder (nestle, aptamil, etc...) cosmetics (la mer, clarins, lancome, etc...) colgate, nivea, dove, axe, rexona, etc... edible oils (sunflower, canola, coconut, olive, etc..) face masks (n95,etc...) Soft drinks hand sanitizers.
Food ingredients products.Trader, transportation services, manufacturers
Sugar.
Soybean Meal.
Fruit pulps.
Snacks.
Natural honey.
Sugar ICUMSA 45.
Dairy products.
Baby milk.
Frozen pastries, cream puffs, eclairs, cake rolls, pies.
Sugar.
Food.
Foodstuffs.
Nuts, cacao and agricultural products.
Food.
Nutrilon, friso.
Food products.
Baby milk powder.
100% whole milk, which is milk that is dehydrated after pasteurisation and nothing else, which would result in a product with the same protein and fat content as fresh milk but in powder format Pre-processes Milk (1,5%) is a processed milk powder, which is manipulated milk through drying and mixing processes with different components such as dairy whey, stabilisers, thickeners, lactose, salts, etc. With this type of milk, we can configure any recipe in terms of protein percentage, fat content, milk percentage, etc., until obtaining all types of dairy preparations, skimmed, semi, sugar-free, and with different percentages of milk. This milk is mainly used for automatic breakfast, vending, hotel, and restaurant machinery.
