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Top Supplier Cities : -   Kathmandu   Nepal  
Dec-12-23
 
Our Atta is made of Indian Wheat and is suitable for every Asian delicacy.

Shelf Life - 1 Year
Moisture - 9 to 9.5%
Dietary Fibre - 2% Minimum
Total Ash - 1.5% Maximum
Dry Gluten - 9.5% to 10.5%
Protein - 10 to 12%
Granuility - 150 microns (65%)
Alcoholic Acidity - 0.012% max
Acid Insoluble Ash - 0.065% to 0.08%
Carbohydrates - 70% to 72% max
Fats - 1.45% max
Fiber - 12%
Damage Starch - 1.25%
Germoil Acidity - 12% to 20%
Dec-12-23
 
Moisture 16% max
Total Ash 0.40%-0.50%%
Dry Gluten 6.5% max
Wet Gluten 22% max
Alcoholic Acidity 0.08% max
Dec-12-23
 
Moisture 13% - 14%
Total Ash 0.45% - 0.6o%
Water Absorption 58% - 60%
Dry Gluten 9%-11%
Wet Gluten 27%-30%
Alcoholic Acidity 0.012% max
Acid Insoluble Ash 0.045% - 0.011% max
S.V. 19ml - 28 ml
Granuility 180 microns (99%)
Apr-01-24

Cheese Balls

$1
MOQ: Not Specified
 
Indulge your taste buds in a symphony of flavor with our Oh!mazing Cheese Balls the ultimate snack for cheese enthusiasts seeking a satisfyingly crunchy experience. Each bite-sized morsel is a perfect harmony of rich, creamy cheese encased in a crispy, golden shell, delivering a delightful burst of flavor with every crunch.

Crafted from the finest quality cheese and corn sourced from trusted farms, our Oh!mazing Cheese Balls are a testament to our commitment to excellence. We blend premium cheeses to perfection, infusing each bite with a bold and irresistible cheesy taste that will leave you craving more.
Feb-18-17
Supplier From Kathmandu, Nepal
 
Green coffee beans:
Type: coffee bean, arabica high grown at 1000-1900 meter (3280-6233 feet)
Variety: arabica
Processing type: green, fermented, spring water washed free from black, moldy, broken, immature beans
Grade: aa [screen 17~18]
Maturity: 100%
Max. Moisture (%): 11.5%
Packaging: machine-stitched jute bag
Shelf life: 2 years
Place of origin: nepal
Model number: grade aa gourmet beans
Cultivation type: organic
Beans color: greenish (free from blacks)
Fragrance/aroma: 8 [balanced, quiet: red apple, dried plum, almond, hint of flowers]
Flavour: 8 [sweet, slightly savory, balanced, quiet: apple, dried plum, almond]
Acidity: 7 [gentle, rather muted]
Body: 8 [smooth, lightly syrupy]
Aftertaste intensity: 8 [simple but clean, round, sweet: hint of flowers]
Overall raw score: 89
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