Mustard oil is an essential oil resulting from grinding mustard seed, mixing the grounds with water, and extracting the resulting volatile oil by distillation. Mustard oil is used as cooking oil in some cultures, but sale is restricted in some countries due to high levels of erucic acid.
Mustard oil is making from pressing the seeds of a mustard plant to produce a spicy and yellow color oil. It is popular in Eastern cooking, although some European countries have begun experimenting with the oil. In Bangladesh, this is historically very common to people of every class and has become an essential oil for most.
Product Type: Mustard Oil
Type: Natural and Organic
Brand: NOOR FOOD
Net Weight: 5 liter
Made In: Bangladesh
Some Benefits Of Mustard Oil:
Mustard oil naturally brightens the skin by removing the tan and black spots. Since mustard oil is very thick and contains high levels of vitamin E, it can protect the skin from harmful ultraviolet rays and other contaminants. So can also prevent skin cancer.
It is possible to get rid of dry lips by applying a few drops of mustard oil. Which is safer than the left of the wrapped lip. It helps in hair growth, prevents premature graying of hair and reduces hair loss. This oil is rich in vitamins and minerals. Especially high in beta carotene.
Good health largely depends on hunger. It also helps increase appetite by stimulating the digestive juices of the stomach. It is rich in monounsaturated and polyunsaturated fats and helps maintain cholesterol balance. This reduces the risk of cardiovascular disease.
It contains a substance calls glucosinolate which is known as anticarcinogenic ingredient. So mustard oil helps prevent the formation of cancerous tumors. Can fight against bacterial infections. It contains antifungal ingredient called allyl isothiocyanate which works to cure fungal infections.
The presence of copper, iron, magnesium and selenium in mustard helps in controlling blood pressure. Mustard is a good source of carotene and lutein. Also acts as an excellent antioxidant due to the presence of Vitamin A, C, K. Which prolongs aging.
This oil has a distinctive pungent taste, characteristic of all plants in the mustard family, Brassicaceae (for example, cabbage, cauliflower, turnip, radish, horseradish, or wasabi). It is often used for cooking in North India, Eastern India, Nepal, Bangladesh, and Pakistan. In Bengal, Odisha, Assam, Meghalaya, Manipur, and Nepal, it is the traditionally preferred oil for cooking. The oil makes up about 30% of the mustard seeds. It can be produced from black mustard (Brassica nigra), brown Indian mustard (B. juncea), and white mustard (B. hirta).
Product Description : Mustard Oil is obtained using cold press method which means the oil is extracted from the seeds by pressing the seeds at normal temperatures till they spill out oil. This process helps retain the natural nutrients, flavor, and aroma of the mustard oil. It is proven beneficial to support bone and joint health and boosts cardiac health. Mustard oil is widely used for cooking and also having various skin care and Hair care benefits.
Price of product ( USD price or FOB price) : FOB Price in USD : Negotiable
Payments : L/C , T/T, PayPal
Product origin : India
Key Specifications/Special Features :
Boosts cardiac health
Contains Anti-bacterial & anti-fungal property
Improves skin & hair health
Body Massaging oil
Removes tan, dark spots and used as a skin whitening agent
Stimulates hair growth
Prevents premature greying of hair.
Mustard oil is popular as cooking oil in northern India and Pakistan, and as main ingredient for cooking in sub-continent . The popularity of this oil have diminished in Northern India and Pakistan due to the easy availability of vegetable oils. However it is still use in the culture of the Subcontinent. It is also use as pickle oil, massage oil, and in some social and religious ceremonies.
Available Packing Detail
Cartoon [1 liter plastic bottle x 20], Net Quantity 20 liter
Cartoon [5 liter plastic bottle x 4], Net Quantity 20 liter
15 liter jar
15 kg tin
Venus Pure Mustard Oil:
1. Pure mustard oil crushed in .
2. No chemicals or fragrances are used. As a result, the color of the oil does not change and the texture and taste remain the same even after a long time.
3. Rich in Omega 3 and 6.
4. Rich in vitamins A, D, E and beta carotene.
5. Contains high amounts of polyunsaturated fatty acids.
6. Made from cold pressed technology using finest mustard seeds.
7. Naturally cholesterol free.
8. No indigestion.
9. Has a high, pungency and strong aroma.
10. Perfect blend, taste and color.
11. Standard Testing Institute approved And quality controlled by food department.
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