Light and nutty flavour with nutrient-dense benefits.
High in iron and calcium, promoting bone health.
Perfect for those embracing a healthier lifestyle.
Explore Our Premium Millets Collection: A Nutrient-Rich Culinary Experience
Indulge in a world of wholesome goodness with our meticulously curated Millets Collection. Featuring Finger millet, Pearl millet, Sorghum millet, Buckwheat millet, Foxtail millet, and Amaranth millet, each grain offers a unique taste and a myriad of health benefits. Our millets are sourced with precision, ensuring they are free from preservatives and additives. Embark on a nutrient-rich journey with our Premium Millets Collection a celebration of health, flavour, and culinary versatility.
We take pride in sourcing our millets directly from trusted farms, emphasizing quality and sustainability. Enjoy the goodness of farm-fresh millets that contribute to your well-being.
Retail Packaging and Bulk Order Options
Want something specific. We have got you covered! Let us know, and we will cater to your packaging preferences. Explore our multiple packaging options and inquire about bulk order. To find out more about minimum order quantities, please contact us directly.
Versatile grain for a range of culinary creations.
Explore Our Premium Millets Collection: A Nutrient-Rich Culinary Experience
Indulge in a world of wholesome goodness with our meticulously curated Millets Collection. Featuring Finger millet, Pearl millet, Sorghum millet, Buckwheat millet, Foxtail millet, and Amaranth millet, each grain offers a unique taste and a myriad of health benefits. Our millets are sourced with precision, ensuring they are free from preservatives and additives. Embark on a nutrient-rich journey with our Premium Millets Collection a celebration of health, flavour, and culinary versatility.
We take pride in sourcing our millets directly from trusted farms, emphasizing quality and sustainability. Enjoy the goodness of farm-fresh millets that contribute to your well-being.
Retail Packaging and Bulk Order Options
Want something specific? We have got you covered! Let us know, and we will cater to your packaging preferences. Explore our multiple packaging options and inquire about bulk order. To find out more about minimum order quantities, please contact us directly.
Explore Our Premium Millets Collection: A Nutrient-Rich Culinary Experience
Indulge in a world of wholesome goodness with our meticulously curated Millets Collection. Featuring Finger millet, Pearl millet, Sorghum millet, Buckwheat millet, Foxtail millet, and Amaranth millet, each grain offers a unique taste and a myriad of health benefits. Our millets are sourced with precision, ensuring they are free from preservatives and additives. Embark on a nutrient-rich journey with our Premium Millets Collectiona celebration of health, flavour, and culinary versatility.
We take pride in sourcing our millets directly from trusted farms, emphasizing quality and sustainability. Enjoy the goodness of farm-fresh millets that contribute to your well-being.
Retail Packaging and Bulk Order Options
Want something specific? We have got you covered! Let us know, and we will cater to your packaging preferences. Explore our multiple packaging options and inquire about bulk order. To find out more about minimum order quantities, please contact us directly.
Explore Our Premium Millets Collection: A Nutrient-Rich Culinary Experience
Indulge in a world of wholesome goodness with our meticulously curated Millets Collection. Featuring Finger millet, Pearl millet, Sorghum millet, Buckwheat millet, Foxtail millet, and Amaranth millet, each grain offers a unique taste and a myriad of health benefits. Our millets are sourced with precision, ensuring they are free from preservatives and additives. Embark on a nutrient-rich journey with our Premium Millets Collection a celebration of health, flavour, and culinary versatility.
We take pride in sourcing our millets directly from trusted farms, emphasizing quality and sustainability. Enjoy the goodness of farm-fresh millets that contribute to your well-being.
Retail Packaging and Bulk Order Options
Want something specific? We have got you covered! Let us know, and we will cater to your packaging preferences. Explore our multiple packaging options and inquire about bulk order. To find out more about minimum order quantities, please contact us directly.
English name/Latin name/Germany name/
"Proso millet/Panicum miliaceum/Rispenhirse" HERBEX TRADE GROUP For more than five years we have been collecting, purchasing and wholesale of raw materials of medicinal plants to European countries. We unite more than 15 private entrepreneurs, farmers and collectors from the western, Carpathian regions of Ukraine. This allows us to ensure the best quality of our products.
Little Millet also known as Kutki or Samai is a nutritious and glutenfree cereal grain that is cultivated in India and exported for various purposes It is a smallgrained millet with a mild nutty flavor and a versatile culinary profile When describing Little Millet for exporting its important to highlight its nutritional values culinary uses and the agricultural practices involved Heres an expanded description
Little Millet is a highly nutritious and glutenfree grain with versatile culinary uses and numerous health benefits Its rich nutrient content coupled with its adaptability and sustainability in cultivation makes it an excellent choice for individuals seeking wholesome and glutenfree food options
Nutritional Values Little Millet is a highly nutritious grain with a rich nutritional profile It is a good source of complex carbohydrates dietary fiber and protein Little Millet is also rich in minerals such as iron magnesium and phosphorus It contains beneficial antioxidants and provides vitamins like niacin thiamine and vitamin B6
GlutenFree Little Millet is naturally glutenfree making it a suitable grain for individuals with gluten intolerance or celiac disease It offers a safe and nutritious alternative to glutencontaining grains
Culinary Uses Little Millet has versatile culinary uses and can be incorporated into a variety of dishes It can be cooked and used as a rice substitute or added to pilafs salads and porridges Little Millet grains can also be ground into flour and used for making rotis dosas and other baked goods Its mild nutty flavor and slightly chewy texture make it a popular choice in both savory and sweet preparations
Health Benefits Little Millet offers several health benefits due to its nutrient content The dietary fiber in Little Millet promotes healthy digestion aids in weight management and supports a healthy gut The complex carbohydrates provide sustained energy release making it suitable for individuals with diabetes or those looking for stable blood sugar levels Little Millet is also known for its antioxidant properties and may contribute to heart health reduce inflammation and support overall wellbeing
Proso Millet also known as Barri or Common Millet is a nutritious and glutenfree cereal grain that is cultivated in India and exported for various purposes It is a smallgrained millet with a mild nutty flavor and a versatile culinary profile When describing Proso Millet for exporting its important to highlight its nutritional values culinary uses and the agricultural practices involved Heres an expanded description
Proso Millet is a highly nutritious and glutenfree grain with versatile culinary uses and numerous health benefits Its rich nutrient content coupled with its adaptability and sustainability in cultivation makes it an excellent choice for individuals seeking wholesome and glutenfree food options
Nutritional Values Proso Millet is a highly nutritious grain with a rich nutritional profile It is a good source of complex carbohydrates dietary fiber and protein Proso Millet is also rich in minerals such as iron magnesium and phosphorus It contains beneficial antioxidants and provides vitamins like niacin thiamine and vitamin B6
GlutenFree Proso Millet is naturally glutenfree making it a suitable grain for individuals with gluten intolerance or celiac disease It offers a safe and nutritious alternative to glutencontaining grains
Culinary Uses Proso Millet has versatile culinary uses and can be incorporated into a variety of dishes It can be cooked and used as a rice substitute or added to salads pilafs and stirfries Proso Millet grains can also be ground into flour and used for making porridges bread dosas and other baked goods Its mild nutty flavor and light texture make it a popular choice in both savory and sweet preparations
Health Benefits Proso Millet offers several health benefits due to its nutrient content The dietary fiber in Proso Millet promotes healthy digestion aids in weight management and supports a healthy gut The complex carbohydrates provide sustained energy release making it suitable for individuals with diabetes or those looking for stable blood sugar levels Proso Millet is also known for its antioxidant properties and may contribute to heart health reduce inflammation and support overall wellbeing
Kodo Millet also known as Varagu or Kodra is a nutritious and glutenfree cereal grain that is cultivated in India and exported for various purposes It is a smallgrained millet with a mild nutty flavor and a versatile culinary profile When describing Kodo Millet for exporting its important to highlight its nutritional values culinary uses and the agricultural practices involved Heres an expanded description
Kodo Millet is a highly nutritious and glutenfree grain with versatile culinary uses and numerous health benefits Its rich nutrient content coupled with its adaptability and sustainability in cultivation makes it an excellent choice for individuals seeking wholesome and glutenfree food options
Nutritional Values Kodo Millet is a highly nutritious grain with a rich nutritional profile It is a good source of complex carbohydrates dietary fiber and protein Kodo Millet is also rich in minerals such as iron calcium and magnesium It contains beneficial antioxidants and provides vitamins like niacin thiamine and vitamin B6
GlutenFree Kodo Millet is naturally glutenfree making it a suitable grain for individuals with gluten intolerance or celiac disease It offers a safe and nutritious alternative to glutencontaining grains
Culinary Uses Kodo Millet has versatile culinary uses and can be incorporated into a variety of dishes It can be cooked and used as a rice substitute or added to salads pilafs and stirfries Kodo Millet grains can also be ground into flour and used for making porridges rotis dosas and other baked goods Its mild nutty flavor and fluffy texture make it a popular choice in both savory and sweet preparations
Health Benefits Kodo Millet offers several health benefits due to its nutrient content The dietary fiber in Kodo Millet promotes healthy digestion aids in weight management and supports a healthy gut The complex carbohydrates provide sustained energy release making it suitable for individuals with diabetes or those looking for stable blood sugar levels Kodo Millet is also known for its antioxidant properties and may contribute to heart health reduce inflammation and support overall wellbeing
Agricultural Practices Kodo Millet is cultivated using sustainable agricultural practices in India It is a resilient crop that can adapt to different environmental conditions and requires relatively less water compared to other grains Our Kodo Millet is grown by skilled farmers who follow good agricultural practices including soil management pest control and harvesting techniques We ensure that our Kodo Millet is of superior quality free from contaminants and meets the required export standards
Barnyard Millet also known as Samvat rice or Sanwa rice is a nutritious and glutenfree cereal grain that is cultivated in India and exported for various purposes It is a smallgrained millet with a unique flavor and texture When describing Barnyard Millet for exporting its important to highlight its nutritional values culinary uses and the agricultural practices involved Heres an expanded description
Barnyard Millet is a highly nutritious and glutenfree grain with versatile culinary uses and numerous health benefits Its rich nutrient content coupled with its adaptability and sustainability in cultivation makes it an excellent choice for individuals seeking wholesome and glutenfree food options
Nutritional Values Barnyard Millet is a highly nutritious grain with a rich nutritional profile It is a good source of complex carbohydrates dietary fiber and protein Barnyard Millet is also rich in minerals such as iron calcium and phosphorus It contains beneficial antioxidants and provides vitamins like niacin thiamine and riboflavin
GlutenFree Barnyard Millet is naturally glutenfree making it a suitable grain for individuals with gluten intolerance or celiac disease It offers a safe and nutritious alternative to glutencontaining grains
Culinary Uses Barnyard Millet has versatile culinary uses and can be incorporated into a variety of dishes It can be cooked and used as a rice substitute or added to salads soups and pilafs Barnyard Millet grains can also be ground into flour and used for making porridges dosas idlis and baked goods Its unique texture and mild flavor make it a popular choice for both sweet and savory preparations
Health Benefits Barnyard Millet offers several health benefits due to its nutrient content The dietary fiber in Barnyard Millet promotes healthy digestion aids in weight management and supports a healthy gut The complex carbohydrates provide sustained energy release making it suitable for individuals with diabetes or those looking for stable blood sugar levels Barnyard Millet is also known for its antioxidant properties and may contribute to heart health reduce inflammation and support overall wellbeing
Agricultural Practices Barnyard Millet is cultivated using sustainable agricultural practices in India It is a hardy crop that can adapt to different environmental conditions and requires relatively less water compared to other grains Our Barnyard Millet is grown by skilled farmers who follow good agricultural practices including soil management pest control and harvesting techniques We ensure that our Barnyard Millet is of superior quality free from contaminants and meets the required export standards
Foxtail Millet also known as Kangni or Thinai is a nutritious and glutenfree cereal grain that is cultivated in India and exported for various purposes It is a highly valued millet due to its nutritional content and health benefits When describing Foxtail Millet for exporting its important to highlight its nutritional values culinary uses and the agricultural practices involved Heres an expanded description
Foxtail Millet is a highly nutritious and glutenfree grain with versatile culinary uses and numerous health benefits Its rich nutrient content coupled with its adaptability and sustainability in cultivation makes it an excellent choice for individuals seeking wholesome and glutenfree food options
Nutritional Values Foxtail Millet is a nutrientdense grain with a rich nutritional profile It is a good source of complex carbohydrates dietary fiber and protein Foxtail Millet is low in fat and contains significant amounts of essential minerals such as iron magnesium phosphorus and zinc It is also rich in antioxidants and provides various vitamins including B vitamins like niacin and thiamine
GlutenFree Foxtail Millet is naturally glutenfree making it a suitable grain for individuals with gluten intolerance or celiac disease It offers a safe and nutritious alternative to wheatbased grains for those following a glutenfree diet
Culinary Uses Foxtail Millet has versatile culinary uses and can be incorporated into a variety of dishes It can be cooked and used as a rice substitute or added to salads soups stews and pilafs for added texture and nutrition Foxtail Millet grains can also be ground into flour and used for making traditional flatbreads dosas and porridges
Health Benefits Foxtail Millet offers several health benefits due to its nutrient content The high fiber content promotes healthy digestion and aids in maintaining a healthy weight The complex carbohydrates provide sustained energy release making it suitable for individuals with diabetes or those looking for stable blood sugar levels Foxtail Millet is also known for its antioxidant properties and may contribute to heart health reduce inflammation and support overall wellbeing
Agricultural Practices Foxtail Millet is cultivated using sustainable agricultural practices in India It is a resilient crop that can adapt to different environmental conditions and requires relatively less water compared to other grains Our Foxtail Millet is grown by skilled farmers who follow good agricultural practices including soil management pest control and harvesting techniques We ensure that our Foxtail Millet is of superior quality free from contaminants and meets the required export standards
Finger Millet also known as Ragi is a nutritious and glutenfree cereal grain that is widely cultivated in India and exported for various purposes It is rich in essential nutrients and offers several health benefits When describing Finger Millet for exporting its important to highlight its nutritional values culinary uses and the agricultural practices involved Heres an expanded description
Finger Millet is a highly nutritious and glutenfree grain with versatile culinary uses and several health benefits Its rich nutrient profile coupled with its adaptability and sustainability in cultivation makes it an excellent choice for individuals seeking wholesome and glutenfree food options
Nutritional Values Finger Millet is highly nutritious and packed with essential nutrients It is a rich source of complex carbohydrates dietary fiber and protein Finger Millet is also abundant in minerals such as calcium iron and phosphorus It contains beneficial antioxidants and is a good source of vitamins like thiamine B1 riboflavin B2 and niacin B3
GlutenFree Finger Millet is naturally glutenfree making it a valuable option for individuals with gluten intolerance or celiac disease It provides a safe and nutritious alternative to glutencontaining grains
Culinary Uses Finger Millet has a wide range of culinary uses and can be incorporated into various dishes It can be ground into flour and used to make porridges pancakes bread and other baked goods Finger Millet flour can also be used as a thickening agent in soups and stews The grains can be cooked and used as a rice substitute or added to salads and pilafs for added texture and nutrition
Health Benefits Finger Millet offers numerous health benefits Its high fiber content promotes healthy digestion and aids in maintaining a healthy weight The complex carbohydrates in Finger Millet provide sustained energy release and help regulate blood sugar levels Finger Millet is rich in calcium which contributes to bone health and iron which helps prevent anemia It is also known for its antioxidant properties and may have potential benefits for cardiovascular health
Pearl Millet also known as Bajra is a widely cultivated grain crop in India that is exported for various purposes It is a nutritious and droughttolerant crop that offers several health benefits When describing Pearl Millet for exporting its important to highlight its nutritional values culinary uses and the agricultural practices involved Heres an expanded description
Pearl Millet is a nutritious grain with versatile culinary uses and several health benefits It is a valuable ingredient for various food products and offers an excellent option for individuals seeking glutenfree and nutrientdense alternatives
Nutritional Values Pearl Millet is highly nutritious and provides a range of essential nutrients It is a good source of complex carbohydrates dietary fiber and protein Pearl Millet is rich in important minerals such as iron magnesium phosphorus and potassium It also contains significant levels of B vitamins including niacin thiamine and folate Pearl Millet is glutenfree making it suitable for individuals with gluten intolerance
Culinary Uses Pearl Millet is a versatile grain with various culinary uses It is commonly ground into flour and used to make flatbreads such as rotis or bhakris which are staple foods in many parts of India Pearl Millet flour can also be used in the preparation of porridges pancakes and baked goods The grain itself can be cooked and added to soups stews and salads
Health Benefits Pearl Millet offers several health benefits due to its nutrient profile The high fiber content promotes digestion and helps maintain a healthy digestive system The complex carbohydrates in Pearl Millet provide sustained energy release making it suitable for individuals with diabetes or those looking to manage their blood sugar levels The grains rich mineral content contributes to bone health muscle function and overall wellbeing
Agricultural Practices Pearl Millet is cultivated using sustainable agricultural practices in India It is a hardy crop that can withstand harsh climates and limited water availability making it suitable for arid regions Our Pearl Millet is grown by skilled farmers who follow good agricultural practices including soil management pest control and harvesting techniques We ensure that our Pearl Millet is of superior quality free from contaminants and meets the required export standards
We can supply all kind of the following in Millets:
1. Millets in grains
2. Millets in form of flours
3. Millet Value added Products as Noodles, Pasta, Vermicelli, Bakery raw material and intermediate products, etc.,
Please let us know your requirements in detailed along with Volumes so that we could give you our best quote along with our quality services.
Finger millets, scientifically known as Eleusine coracana, are small, nutritious grains that have been cultivated for centuries and play a crucial role in many traditional diets. Commonly known as ragi or nachni, finger millets are primarily grown in arid and semi-arid regions, thriving in conditions where other crops might struggle. Finger millets are a powerhouse of nutrients, including calcium, iron, fiber, and essential amino acids. They contribute significantly to a well-balanced and nutritious diet The consumption of finger millets has been linked to various health benefits, including improved digestion, lower risk of diabetes, and enhanced bone health due to its rich mineral content.With the rising awareness of gluten sensitivities and celiac disease, finger millets offer a valuable gluten-free alternative, making them suitable for individuals with dietary restrictions.finger millets are not just a crop; they represent a nutritious, climate-resilient, and culturally significant food source with the potential to address contemporary challenges in agriculture and nutrition.
The most extensively cultivated millet is pearl millet (Pennisetum glaucum, P. typhoides, Pryhpideum, and P. americanum). Large stems, leaves, and heads characterise this summer cereal grass. In terms of farmed land and contributions to food security in parts of Africa and Asia that can only produce limited amounts of other crops, pearl millet is the most significant species of millet. Compared to other millet such as sorghum or maize, it utilizes moisture more effectively, Condensed panicles (spiked) measuring 10 to 150 cm In length, support the grain. Under conditions of heat and drought, Pearl Millets has the highest yield potential of all millets. Pearl millet can be beneficial in the process of weight loss as it is high in fiber content and also give satiety as it takes a longer time to pass through the stomach to the intestine. It has been found that due to its high fiber content risk of occurrence of gall stone is low. Pearl millet had phosphorus and a rich source of calcium which helps to attain peak bone density.
HS CODE: 10082930
Botanical Name: Eleusine coracana
Complete protein: It contains all essential amino acids, making it suitable for vegetarians and vegans.
Gluten-free: Ideal for those with celiac disease or gluten sensitivity.
High in fiber: promotes gut health, digestion, and satiety.
Rich in minerals: excellent source of iron, magnesium, calcium, and phosphorus, essential for various bodily functions.
Low glycemic index: helps regulate blood sugar levels, which is beneficial for diabetics and weight management.
Botanical Name: Pennisetum glaucum
Pearl millet is a complete protein, meaning it contains all essential amino acids. It's also high in fiber, iron, magnesium, phosphorus, and B vitamins.
Gluten-free: Perfect for those with gluten sensitivities or celiac disease.
Low glycemic index: helps regulate blood sugar levels and keeps you feeling full for longer.
A good source of antioxidants supports overall health and may reduce the risk of chronic diseases.
