Dentaweiss Classic Mint Size - 125ml / 100ml / 50ml FLUORIDE: The fluoride contained in Dentaweiss reacts with the enamel to give it an acid-resistant protection. This helps to make the enamel stronger by reducing calcium and phosphate leaching, and also promotes remineralisation to reconstruct the crystalline structure of the enamel. PHOSPHATES: The monosodium and trisodium phosphates in Dentaweiss assist in the remineralisation process of the enamel by supplying phosphate ions and by providing the appropriate pH for the dentifrice to work. HYDRATED SILICA: Hydrated silica, derived from silicon dioxide, is a mild abrasive used in Dentaweiss as a mechanical cleaning agent to remove plaque, tartar and stains through its polishing action on the enamel. FLAVOUR: The mint flavor in Dentaweiss leaves the mouth cool and fresh with a tingly sensation.
Dentaweiss Sub Zero Size - 125ml / 100ml / 50ml FLUORIDE: The fluoride contained in Dentaweiss reacts with the enamel to give it an acid-resistant protection. This helps to make the enamel stronger by reducing calcium and phosphate leaching, and also promotes remineralisation to reconstruct the crystalline structure of the enamel. PHOSPHATES: The monosodium and trisodium phosphates in Dentaweiss assist in the remineralisation process of the enamel by supplying phosphate ions and by providing the appropriate pH for the dentifrice to work. HYDRATED SILICA: Hydrated silica, derived from silicon dioxide, is a mild abrasive used in Dentaweiss as a mechanical cleaning agent to remove plaque, tartar and stains through its polishing action on the enamel.
Cashew Nuts are rich in essential amino acids. The Cashew Nut Kernel is a good source of minerals like sodium, potassium, calcium, magnesium and phosphorous. It has been noted that Cashew Nuts provide more amount of essential trace elements like iron, copper and zinc than all other Nuts. After processing cashew nut kernels from Raw Cashew, the remaining outer shells are used for manufacturing cashew nut shell liquid. Being low in fat, having zero cholesterol, and high protein content, makes cashew nuts a widely consumed dry fruit throughout the globe.
