Mobile Compact Desalination Plant Seawater~Fresh water. No Chemical/Low Energy Consumed Origin: Malaysia Capacity: 50m3D ~ 5,000m3D Packing: 1 x 20' ~ 1 x 40' FCL Price: Reasonable Delivery & Installation: 3 months
Tongkat Ali (eurycoma longifolia) Origin: Malaysia Grade: AA Size: Slice/Whole - 2..5mm Quantity: 1000 - 2000kg/month Loading Port: Malaysia Price: USD 10.00/kg Smell: Mild Colour: Yellow/black
Natural sugar production from selected flowers of Cocos Nucifera plant Other name: Gula Kelapa (Indonesia) Product of origin: Indonesia Color : Yellowish brown to brown Taste: Characteristic of coconut sugar, sweet Min order:1x20'fcl (13-15mt)
Dried Kaffir lime Leaves
Ganoderma lucidum (lingzhi), tongkat ali.
Pure Dried Tongkat Ali Roots - USD90 per Kg.
Water dispensers, water filters, reverse osmosis systems, and water treatment systems .Export
Dried terminalia catappa leaves..
Coconut copra, gambier, porcupine benzoar, bird nest, luwak coffee.Export
REFINED SUNFLOWER OIL GENERAL SPECIFICATIONS Sunflower oil is the fixed oil obtained from the seed of the sunflower plant Helianthus annuus by mechanical expression or solvent extraction. TEST METHOD RANGE Specific Gravity @ 25øC USP 0.915-0.920 Iodine Value USP 110 - 143 Saponification Value USP 188 - 194 Free Fatty Acids USP < 2.5 mL of 0.02 N NaOH Color Gardner AOCS Td la-64 3 max Appearance Pale yellow, bright & clear oily liquid Odor Bland, odorless TYPICAL FATTY ACID COMPOSITION (%) C14:0
SOYBEAN GENERAL SPECIFICATIONS Soybean Oil is the refined fixed oil obtained from the seeds of the soya plant Glycine soja (Fam. Leguminosae). TEST METHOD RANGE Specific gravity USP 0.916-0.922 Refractive index USP 1.465-1.475 Heavy metals, Method II USP 0.001% max Iodine value USP 120 - 141 Free fatty acids USP < 2.5 mL of 0.02 N NaOH Saponification value USP 180 - 200 Unsaponifiable matter USP < 1.0% Cottonseed oil USP passes Peroxide USP 10.0 max Fatty acid composition USP palmitate C16:0 7 - 14 stearate C18:0 1 - 6 oleate C18:1 19 - 30 linoleate C18:2 44 - 62 linolenate C18:3 4 - 11 Color Gardner AOCS Td la-64 4 max Appearance Greenish-yellow, bright & clear oily liquid Flavor and Odor Bland, almost odorless Typical peroxide value USP 26 < 1.0 meq/kg Because of natural variations in oilseed crops, chemical and physical constants cannot be guaranteed at all times. Bottles, drums, bulk.
We supply high grade lemongrass, cinnamon (cassia), citronella, torch ginger, vetiver essential oils and aromatherapy products made from our own farm in merotai (tawau), sabah (malaysia) and also fresh lemongrass and torch ginger plant..
Watch, fashion, beauty product, healthy product, diy art, antique product or item, frozen seafood, dry food, plastics product, paper products, hand sanitizer, mask, cooking sauce, food ingredients, baking ingredients, herbs.
Nitrile and latex gloves.
Fresh lemon grass, fresh ginger, fresh tumeric, cucumber, dried chili, lemon grass powder, lemon grass organic tea.
Bee honey, raw tongkat ali root, sliced tongkat ali root.
Pembekal pokok agarwood dan resin.
Water Treatment Chemicals And Equipment, Chromatographic Consumable Items, Laboratory Research Instruments And Medical Disposable Items.
Black pepper, white pepper, clean and raw bird nest (house/cave), areca nut, honey, edible palm oil, natural resins, sandal wood, agathis wood.
Our company has a plant which produces banana powder/flour from 100% natural and organic grown bananas . The plant is located in the town of Tenom, Sabah, Malaysia located in the northern part of the island of Borneo. The banana powder produced is fully dehydrated , beige in colour with and aroma typical of bananas. This powder/flour has a long self life of up to one year. It is gluten free and is a rich source of dietary fiber , potassium, magnesium, calcium, vitamin C, vitamin A , vitamin E and vitamin K as well as various amino acids. Food content based on laboratory test on 100g conducted by Asiatest Laboratory Services Sdn Bhd under Standard Malaysia shows as follows: 1.Total Energy 360 2.Carbohydrates 85.4 3.Soduim 4.2 4.Protein 3.2 5.Total Dietary Fiber 10.3 6.Moisture Content 1.3 7.Fat 0.6 8.Total Inverted Sugar 8.4
