Monthly supply: 1000-1500mt Origin: Malaysia Colour: Grey & Black Smell: Dried & less smell
Polarization: 99.80% degrees min Ash by electrical conduct: 0.04% max (on dry weight basis) Ash content: 0.04% max Moisture: 0.04% max ICUMSA 45 RBU: Max (Brazil S.G.S scale) Solubility: 100% dry and free flowing Color: Sparkling white ICUMSA Maximum 45 attenuation index units (ICUMSA method #: 4-1978) Radiation: Within CS-137 of 50 BQ per Kg Granulation: Fine crystal Crop: Latest Magnetic particles: Mg/Kg 4 max SO2 mg/kg 20 max Sulfur Dioxide: 20 Mg/Kg min Sediments: None Smell: Typical and specific for sugar Reducing sugar: 0.05% Max by weight HPN Staph Aureus not detected in 1 gram Maximum AS: 1 P.P.M. Maximum PB: 1 P.P.M. Maximum CU: 3 P.P.M. Substance: Solid Crystal Tolerance: 5% (+/-) CHICKEN PAWS SPECIFICATIONS Quality: Grade A Frozen Chicken Paws Process: BQF Cut at the Level of the joints Meaty and Coating of Normal Fat Average Weight Per Piece: 35 â?? 45 grams Average Length Per Piece: 09 â?? 12 cm Processing: 100% Fresh and Frozen White Skin Shelf Life: 24 months Frozen Requirements: Blast Frozen at -40�°C Stocked and Stored: -18�°C During Transportation: -18 �°C Ice Content: Less Than 0.3% Outer Yellow Skin Off Well Dressed and Cleaned No Black Pads or Ammonia Burns No Bad Smells, No Excessive Blood or Blood Stains No Excess Water No-Broken Bones Fresh and Hard Nail * No Bruises No Feathers * No Hairs Moisture Contents Less Than 2% Production Age: Not More Than 60 days from the shipping date Chemical Burns Presence: No Chemical Burns Black Spot: Less than 1% Broken Bone: Less Than 1% Antibiotics: Presence Not Allowed Pathogenetic Organisms (Including Salmonella): Not Allowed Foreign Substances: Not Allowed * Remanants of Feathers: Not Allowed Frozen Requirement Drainage: 1�°C - 5�°C For 8 hours Moisture Content Less Than 1% Blasted at: -40�°C SIF code: 1, 103, 87, 121, 1001
Moringa Tea, Gaharu Tea, Java Tea, Teak Logs, Agar Oud.
- Harvest from three farms in three regions in Kalimantan, Indonesia which can supply 20 ton of black pepper a month. - Quality to be strictly as per specification. - Packed in 25 kilogram PP bag + jute bag, Moisture 12%, Admixture 0.2%maximum, Density 600-630 g/l and Black Seed in just about 1% maximum.
Raw cave black birdnest 100% natural.
Black pepper, white pepper, clean and raw bird nest (house/cave), areca nut, honey, edible palm oil, natural resins, sandal wood, agathis wood.
- Harvest from three farms in three regions in Kalimantan, Indonesia which can supply 20 ton of white pepper a month. - Quality to be strictly as per specification. - Packed in 25 kilogram PP bag + jute bag, Moisture 12%, Admixture 0.2%maximum, Density 600-630 g/l and Black Seed in just about 1% maximum.
- Harvest from 12 bird nest house throughout Kalimantan Indonesia which capable of producing 500 kg nest month. - We provide a bird's nest with a quantity of at least 1 kg of mixed nests grade. -
Lentils Shelf life: 24 months Specification: Moisture 14% Impurity 0.5% Imperfect 2% Size 3.0-5.0mm Purity : 99.5% by weight. Insects & pesticides free Current Year crop Name Lentil Size 3.0-4.0mm Color Green, Light Yellow, Red, Black, Brown Type peeled or with skin or split Moisture 14% max Admixture 1% max Impurity 0.5%-2% Clean Machine Clean
Red Split Lentils Shelf life: 24 months Specification: Moisture 14% Impurity â?¤0.5% Imperfect â?¤2% Size 3.0-5.0mm Purity : 99.5% by weight. Insects & pesticides free Current Year crop Name Lentil Size 3.0-4.0mm Color Green, Light Yellow, Red, Black, Brown Type peeled or with skin or split Moisture 14% max Admixture 1% max Impurity 0.5%-2% Clean Machine Clean
Appearance Fine Powder Colour Black Powder Size 80 Mesh Chemical Properties Solubility (dry basis) 100 % . Humic Acid (dry basis) 80 % Min. Fulvic Acid (dry basis) 15 % Min. Moisture 15 % W/W Max. pH of 2% Solution 8.5-10 Nitrogen 0.3-1.5 % w/w Potassium as K2O (dry basis) 10-15 % w/w Max Pb (ppm) 20 ppm Max. Hg (ppm) 0.2 ppm Max. Cd (ppm) 01 ppm Max.
White and black peppers.