* Split the shoulder in the middle between the 4th and 5th thoracic vertabrae * Remove Hock through radius and humerous joint * Bulk packed into cartons and freeze * Price subject to change
* Remove tongue from the carcass via above larynx through either side of tongue and jawbone * Tongue wash and scanned for impurities * Placed in chiller until
* Please contact us for Price. * Split middle from Shoulder between 4th & 5th Thoracic vertebrae, and from leg between 6th & 7th Lumbar vertebrae * Chine bone removed, and loin and belly separated. * Processed and retain 8 ribs per rack * Cleaned and injected with brine at 10% of green weight (raw weight), and drained briefly * Vacuum packed in bag and 6 units per carton
Pork Tenderloin
Pork Collar
Murray Valley Boneless Pork
* Trotter is removed from the leg by Knife * Hock is removed by knife cut through the stifle joint * Skin is retained on Hock * Product is bulk packed
* Ears and Eye Lashes to be removed * Submaxillary and Cervical Lymph Nodes to be removed * Heads to be washed * 4 Skulls per carton * Price subject to change at supplier discretion
* Cut through Carpal Joint of front leg, remove and wash * Bulk packed into lined carton and freeze * Price subject to change
* Split the shoulder from Middle between 4th and 5th Thoraic Vertebrae * Remove Hock through the radius and humerous joint trotter attached * Packed in carton and freeze * Price subject to change
* Please contact us for price. * deboned, milk glands/nipples and flare fat removed * injected with brine at 10% of green weight (raw weight) and drained briefly * vacuum packed in bag and 4 units in each carton
* Please check with us on Price. * Split middle from Shoulder between 4th & 5th Thoracic vertebrae * Collar butt tail trimmed and left attached to shoulder * All excess fat, sinew, bone chips & blood vessels removed. * Injected with brine at 10% of green weight (Raw Weight) and drained briefly * Vacuum packed in bag and placed in carton (8 units per carton)
* Please check with us on Price. * Denuded - all external fat and silverskin fully removed * Side strap removed, head muscle retained * Injected with brine at 10% green weight(raw weight) and drained briefly * Placed into Intopouch, 30 units per carton
Thanks for contacting with regards to our products. This BRF S.A. a Brazilian food company created from the 2009 merger of two brands Perdigão and Sadia. which can be described as a complex industrial group , producers and exporters of frozen processed and unprocessed of Frozen Whole Chicken , Frozen Chicken Wing , Frozen Chicken Leg Quarter , Frozen Chicken Paw , Frozen chicken Feet , Frozen Chicken Neck , Frozen Chicken Heart and Liver , Frozen Chicken Drumstick , calibrated and non-calibrated chicken breast fillets. whole Chicken 900 up to 1400 grams
Thanks for contacting with regards to our products. This BRF S.A. a Brazilian food company created from the 2009 merger of two brands Perdigo and Sadia. which can be described as a complex industrial group , producers and exporters of frozen processed and unprocessed of Frozen Whole Chicken , Frozen Chicken Wing , Frozen Chicken Leg Quarter , Frozen Chicken Paw , Frozen chicken Feet , Frozen Chicken Neck , Frozen Chicken Heart and Liver , Frozen Chicken Drumstick , calibrated and non-calibrated chicken breast fillets.
-Frozen Whole Chicken...................US$ 950 / metric ton -Frozen Chicken Feet...................US$ 1, 050 / metric ton -Frozen Chicken Paws...................US$ 1, 100 / metric ton -Frozen Chicken Thighs...................US$ 800 / metric ton -Frozen Chicken Drumsticks...................US$ 850 / metric ton -Frozen Chicken Leg Quarter...................US$ 850 / metric ton -Frozen Whole Skinless Chicken...................US$ 850 / metric ton -Frozen chicken inner fillets...................US$ 950 / metric ton -Frozen Chicken Saddles...................US$ 950 / metric ton -Frozen Boneless Chicken Leg...................US$ 800 / metric ton -Frozen Boneless Chicken Thighs...................US$ 850 / metric ton -Frozen Chicken Drumettes...................US$ 850 / metric ton -Frozen Chicken Wing Tips...................US$ 950 / metric ton -Frozen Mid Joint Chicken Wings...................US$ 900 / metric ton -Frozen Chicken Gizzards...................US$ 950 / metric ton -Frozen Chicken Tails...................US$ 800 / metric ton -Frozen Chicken Knee Soft Bone...................US$ 800 / metric ton -Frozen Chicken Breast Cartilage...................US$ 700 / metric ton -Frozen Chicken Skin...................US$ 800 / metric ton -Frozen Chicken Deboned Meat...................US$ 800 / metric ton -Whole Chicken Breast...................US$ 900 / metric ton -Frozen Whole Boneless & Skinless Chicken Breast With Inner Fillets...................US$ 900 / metric ton -Frozen Whole Boneless & Skinless Chicken Breast Without Inner Fillets...................US$ 800 / metric ton -Frozen Half Boneless & Skinless Chicken Breast...................US$ 800 / metric ton -Frozen Boneless & Skinless Chicken Leg...................US$ 900 / metric ton -Frozen Three Joint Chicken Wings...................US$ 800 / metric ton -Frozen Boneless & Skinless Chicken Thighs...................US$ 800 / metric ton
We are producers of certified Halal Frozen Chicken and we are looking for serious buyers to extend our long term Business. We ensure high food safety with a comprehensive quality system which means we make sure we meet food safety requirements from American, Chinese and European authorities, requirements from third-party auditors (certifications) and customer requirements.Overall, the quality system handles three areas for all products and processes: Good production practice,Food safety,Product quality We Offer Premium Quality approved chicken. Shipping to over 200 countries . We ship directly to all Asian ports, and we are registered to supply and deliver directly to China, Hong Kong, Vietnam, Taiwan, Korea, Thailand , Malaysia and other countries. CHICKEN PARTS; 1. frozen whole chicken 2. frozen chicken feet 3. frozen chicken paws 4. frozen chicken breast 5. frozen chicken thighs 6. frozen chicken drumstick 7. frozen chicken leg quatars 8. frozen chicken wings 9. CHICKEN GIZZARDS 10.CHICKEN LIVER 11.boneeles skinless chicken fillets, and all other chicken parts Whole Chicken Average Weight: 35-45 grams Packaging: 10 Kg Carton PayLoad: 27 MT/ 40' container No. of Packages: 2700 / 40' container (MOQ) 2)Frozen Chicken Paw Average Weight: 40-50 grams Packaging: 15 Kg Carton PayLoad: 27 MT/ 40' container 3) Frozen Chicken Feet Average Weight: 35-55 grams Packaging: 20 Kg Carton PayLoad: 27 MT/ 40' container 4) Frozen Chicken Wing Average Weight: 80-130 grams Packaging: 20 Kg Carton PayLoad: 27 MT/ 40' container 5) Frozen Chicken Wing Tips Average Weight: 30-50 grams Packaging: 20 Kg Carton PayLoad: 27 MT/ 40' container 6)Frozen Chicken Mid Wing Average Weight: 80-130 grams Packaging: 15 Kg Carton PayLoad: 27 MT/ 40' container 7) Frozen bonless Chicken Breast Packaging: 15 Kg Carton PayLoad: 27 MT/ 40' container General Product Appearance: Clean No yellow skin No feathers No bad smell No blood No black pad No bruise No chemical burns Broken bones less than 1% Moisture less than 1% No black spot Frozen Requirement : Blast Frozen at -40o C Stocked at -18o C Product : Processed Grade ''A'' Frozen Chicken Feet & Paws Quality: Grade A Average Weight of Feet : 40 -60 grams/piece Average Length of Feet : 12 - 18 cm /piece Average Weight of Paws : 35 -60 grams/piece Average Length of Paws : 10 - 15 cm /piece Size: 35-65 gram Qualitu Grade A Origin Belgium Broken 0-3% Length 6-7 cm Weight 35-45 gram SPECIFICATIONS Appearance Requirement: Clean No Feathers No Bad Smell No Blood No Black Pad No Bruise No Chemical Burns Broken Bones Less than 3% Moisture Less than 1% Chicken feet pad retained and without damage Frozen Requirement : Blast Frozen at -40o C Stocked at -18o C
We offer accurate services, specified quality, clean packaging with delivery on time. - Factory produce, clean packaging, caution loading of goods into the transportation vessel, save transportation of goods to the shipping site. Our whole frozen chicken are specially hand Slaughtered accordingly to Islamic (HALAL) and international requirements. All shipments of our products to the ports of delivery are quality inspected with a complete custom approval policy for all goods on board insured and covered with an insurance policy. CHICKEN PARTS; 1. frozen whole chicken 2. frozen chicken feet 3. frozen chicken paws 4. frozen chicken breast 5. frozen chicken thighs 6. frozen chicken drumstick 7. frozen chicken leg quarters 8. frozen chicken wings 9. CHICKEN GIZZARDS 10.CHICKEN LIVER 11.boneeles skinless chicken fillets, and all other chicken parts Detailed Description: - Washed and clean. - Without yellow skin. - No feathers. - No bad smell. - No blood. - No bruises. - No black pads. - No traces of carved deep wounds. - No ammonia burns. - Broken bones: under 3%. - Moisture content: less than 1%. - Drainage: 0 to -5°C for 8 hours. - Blasted at: -40°C. - Storage at: -18°C - 100% Fresh and Frozen Safe for human consumption. Storage, loading and transportation system. Stored in chill rooms for early dispatch or frozen and stored for dispatch as required. Loading is made in refrigerated pallets, containing in each pallet 1MT/1000kg. Our method of packaging, Protects the product from contamination, damage and moisture loss and spoilage by micro-organisms. As customer requires, Product : Processed Grade ''A'' Frozen Chicken Feet & Paws Quality: Grade A Average Weight of Feet : 40 -60 grams/piece Average Length of Feet : 12 - 18 cm /piece Average Weight of Paws : 35 -60 grams/piece Average Length of Paws : 10 - 15 cm /piece Size: 35-65 gram SPECIFICATIONS Appearance Requirement: Clean No Feathers No Bad Smell No Blood No Black Pad No Bruise No Chemical Burns Broken Bones Less than 3% Moisture Less than 1% Chicken feet pad retained and without damage Frozen Requirement : Blast Frozen at -40oC Stocked at -18oC
present study is an attempt to examine the present situation of Bangladesh poultry industry and its future potential.In Bangladesh commercial poultry production has been growing rapidly since the early 1990 by using improved genetics, manufactured feeds and management. This improvement is done mainly in the private sector as a device for additional source of income and employment opportunities particularly in rural area. This dramatic growth of poultry farms throughout the country without judging feasibility of the farm in the area. This process has been influenced by the programmers of different NGOs and the public sector. The poultry sector of the country is classified neither as an agricultural sector nor an industrial sector, receives far less support than its potential contribution might indicate. Based on this poultry industry a number of industries are developed both in inputs sector and outputs sector along with a number of service providing organizations where at least 60 lakh people are involved. The poultry industry was hit by bird flu in 2007 and 2009. The number of firms reduced to 55,000 in 2013 from 1,15,000 in 2007. Another source reported that there are about 65,902 poultry farms up to February 1013 in the country (BER,2013p.104). In spite of decrease in number of poultry farms, it is reported by Bangladesh Poultry Association that that the country achieved self sufficiency in production of chicken meat and eggs. So the problem is excess supply of chicken meat and egg in the market.. The major challenges to poultry sector are limited access to credit, competition from import and outbreak of diseases like Avian Influenza. In addition there are other problems which hinder the proper development of poultry industry. Production of quality and safe product in compliance with international standard of hygiene, sanitation and phytosanitary is an important issue. For sustainable development of poultry sector some specific recommendations (establishment of effective data bank, formation of poultry farmers’ organization etc) are made for consideration by the concerned stakeholders of this industry.
Fresh Chicken Feet
