We deal in Prepared Animal feeders (Multiple Grain/mixture varieties, as per your demand). Categories: Agro Products, Featured Products Tags: Alfalfa Hey, Animal Feeder, Raw Animal Feeder, Soya Doc Description Our prepared animal feeders are carefully formulated to meet the nutritional needs of different types of livestock. Whether you have cattle, poultry, or other farm animals, we can customize the feeders to provide the right balance of proteins, vitamins, and minerals. By offering multiple grain and mixture varieties, we give you the flexibility to choose the feed that best suits your animals. Our team of experts can guide you in selecting the appropriate feed based on factors such as age, breed, and specific dietary requirements. Packaging Size: As per user requirement Packaging type: As per user requirement
Explore our range of high-quality poultry and animal feeds. From nutritious pellets to specialty blends, we ensure healthy growth and optimal performance.
Flexus Global LLP holds a prominent position as a manufacturer of Rice DDGS in India. Recognized as Dried Distillers Grains with Solubles, Rice DDGS serves as a superior alternative protein in the cattle, aqua, and poultry feed sectors. This by-product is generated during the ethanol production process in distillery where rice is utilized as the primary raw material. As starch undergoes fermentation to produce ethyl alcohol, the residual grain component transforms into DDGS, a protein-rich substance. The traditional diet employed for livestock predominantly relies on corn (providing energy) and soybean meal (supplying protein). However, the escalating expenses associated with conventional feedstuffs for livestock and poultry have resulted in increasing production costs. The elevated energy content and easily digestible protein found in Rice DDGS position it as an ideal protein alternative, offering a cost-effective partial replacement for the pricier traditional raw materials in the poultry, cattle, and aqua feed sectors. Being a trusted Rice DDGS Supplier & Exporters in India, Flexus Global strives to deliver excellence in its core product every single day.
Flexus Globalâ??s Rice Gluten Meal encompass high-nutrition feed raw materials tailored for poultry farms, cattle, and aqua farms. Rice Gluten meal serves as an excellent substitute for soybean or corn feed, as it is derived as a by-product of Rice DDGS production. This residue, obtained after the removal of rice starch, boasts a remarkable amino acid content, making it an ideal nutritional supplement. As one of the reputable Rice Gluten Meal Suppliers & Exporter, we prioritize ensuring the utmost quality of this exceptional product. Rice gluten, with its low slag concentration, can serve as a primary feed rather than just an ingredient in a mix. Its consistent usage can aid animals in enhancing immunity while meeting their nutritional requirements effectively over time. Rice Gluten serves as a valuable alternative feed resource with its high protein and energy content, making it a cost-effective choice for livestock and poultry feeding to enhance economic production. In cow feed, it aids in bolstering their immunity against infections, owing to its rich biological value, making it an essential component. For poultry feed requiring high protein content, rice gluten presents an affordable option, without compromising output or growth performance, making it suitable for broiler diets.
Corn DDGS, a by-product of ethanol production plants utilizing corn as raw material, has gained prominence as an economical and effective alternative food ingredient for cattle and poultry diets. It is notably enriched with high protein and lysine content, coupled with substantial energy levels. With a high digestibility rate, Corn DDGS proves to be an ideal substitute for conventional feed sources like soybean meal, corn, and rapeseed meal, among others. For those seeking assurances, we are delighted to be of service. Flexus Global has dedicated its efforts in research, innovation, and the development of top-notch distillers grains accessible in the market. As a leading provider of Maize DDGS in India, we stands out, ensuring not only favorable physical characteristics, such as easier pelleting, but also an enhanced bottom line for your processes. Leveraging cutting-edge technology and engineering, we deliver nutrient-dense, consistently high-quality, and easily digestible feed products that are unparalleled in the market. Utilizing less-intensive processes, we craft highly digestible DDGS, enabling our customers to increase profits and enhance animal performance. The product provides exceptional value to cattle farms and feed mills, as the combined protein and oil content is available at a comparatively lower price than traditional sources of protein and oil.
Rice Protein meal is a by-product of wet milling of rice obtained during starch extraction. It is a highly digestible and sustainable alternative protein source and has the potential to replace soya in livestock feed diets in a big way. The low aflatoxin levels, high amino acid content and whitish fine powder appearance has made it an excellent choice of pet food, aqua and poultry feed industry for international markets. Flexus Global stands as one of the foremost manufacturers of Rice Protein Meal in India, exporting high-grade Rice Protein Meal with a minimum of 60% purity to European and Asian markets. Our expertise in the product, coupled with rigorous quality testing and inspection before dispatch, is the hallmark of Flexus Global as a prominent supplier of Rice Protein in India.
Chicken breast is a versatile and popular cut of meat that comes from the breast of a chicken. It's known for its lean and tender qualities, making it a staple in many cuisines and recipes.
Chicken drumsticks are a flavorful and popular cut of poultry that come from the lower part of a chicken's leg. They are known for their juicy and tender meat, making them a favorite for grilling, baking, frying, and other cooking methods.
Chicken gizzard is an organ found in the digestive tract of chickens. It's a muscular, thick-walled structure that helps grind and break down food particles that the chicken consumes. While it might not be as commonly consumed as other chicken cuts, gizzards are enjoyed in various cuisines around the world.
Chicken leg quarters, also known as chicken leg "hindquarters," consist of the drumstick and the thigh portion of the chicken's leg. This cut of meat includes both dark meat and skin, making it flavorful and juicy.
Chicken liver is a type of organ meat that comes from the liver of chickens. It's a nutrient-dense food that has been consumed in various cultures for its flavor and nutritional benefits.
Frozen chicken wings are a convenient and popular food product made from chicken wing segments that have been frozen for preservation. These wings are often pre-seasoned or coated with various sauces to offer a range of flavors, from classic buffalo to honey barbecue. They can be easily prepared by baking, frying, or grilling straight from the freezer, making them a convenient option for quick and flavorful meals, appetizers, or party snacks. Frozen chicken wings are beloved for their crispy exterior and tender meat, offering a balance between convenience and deliciousness for both casual and special occasions.
Frozen pork ears are a food product made from pig ears that have been cleaned, cooked, and frozen for preservation. Pork ears are a common ingredient in various cuisines around the world, often used in dishes that require a chewy and gelatinous texture. They are typically cooked by boiling or simmering until tender and then frozen to maintain their flavor and quality. Frozen pork ears can be used in a variety of recipes, such as soups, stews, and traditional dishes like crispy pig ear salad. Their unique texture and flavor add an interesting dimension to culinary creations, making them a sought-after ingredient for those who enjoy exploring different types of meat cuts and flavors.
Frozen pork front feet, also known as trotters or pig's feet, are a food product made from the front feet of pigs that have been cleaned, cooked, and frozen for preservation. Pork front feet are commonly used in various cuisines around the world, often prized for their tender meat and gelatinous texture when cooked. They are versatile ingredients that can be used in soups, stews, terrines, and other dishes where their collagen-rich texture helps thicken and enrich the dishes. Frozen pork front feet are a convenient option for those who want to incorporate this unique ingredient into their culinary creations, as they are pre-cooked and ready to use after thawing, making them a valuable addition to traditional and contemporary recipes.
Frozen pork tails are a food product made from the tails of pigs that have been cleaned, cooked, and frozen for preservation. Pork tails are known for their rich and flavorful meat, often used in dishes that benefit from their gelatinous texture and unique taste. They can be used in a variety of recipes, such as soups, stews, and braised dishes, where their collagen content helps create a rich and hearty broth. Frozen pork tails offer convenience, as they are pre-cooked and ready to use after thawing, making them a convenient option for adding depth and flavor to your culinary creations. They are especially popular in cuisines that value utilizing various parts of the animal to minimize waste and maximize taste.
Processed HALAL Frozen Beef / HALAL Frozen Buffalo Meat / Boneless HALAL Frozen Buffalo Meat available
Chicken liver is a nutrient-dense and distinctly flavored organ meat that offers a powerhouse of essential vitamins and minerals. With a deep reddish-brown hue, chicken livers are known for their rich, earthy taste and tender texture when properly cooked. They are an exceptional source of iron, crucial for red blood cell production and overall energy levels. Additionally, chicken livers are packed with protein, vitamin A, B vitamins, and folate, contributing to their high nutritional value. While their flavor may be robust for some palates, they are a cherished ingredient in various global cuisines, and can be prepared in numerous ways, including saut�©ing, frying, or incorporating into p�¢t�©s and stews. Their nutritional density and unique taste make chicken livers a valued choice for those looking to diversify their diet with a concentrated source of vital nutrients.
Chicken paws are a distinctive and lesser-known part of the bird, consisting of the clawed portion of the feet. They are characterized by their gelatinous skin, tendons, and cartilage, which, when properly cooked, yield a unique texture and rich flavor. In many cultures, particularly in Asian cuisine, chicken paws are considered a delicacy and are often used in soups, stews, and dim sum dishes. Despite their unconventional appearance, they are a source of collagen and protein, and their consumption is believed to promote joint health. While not as commonly consumed in Western cuisine, chicken paws are prized for their culinary versatility and are a cherished ingredient in various global cuisines.
Chicken leg quarters are a versatile and economical cut of poultry comprising the drumstick and thigh of the chicken. Known for their juicy and flavorful dark meat, leg quarters are a popular choice in a wide array of culinary applications. They are well-suited for grilling, roasting, baking, or braising, offering a delectable combination of tender meat and crispy skin when prepared properly. Chicken leg quarters are slightly higher in fat compared to leaner cuts like chicken breast, which contributes to their succulent taste and moist texture. With their affordability and robust flavor, leg quarters are a beloved choice for those seeking hearty and satisfying chicken dishes.
Chicken breast is a lean and versatile cut of poultry known for its tender, white meat. It is a popular choice in a wide range of culinary applications due to its mild flavor and high protein content. Whether grilled, baked, saut�©ed, or used in salads and sandwiches, chicken breast serves as a healthy and nutritious protein source. It is low in fat and calories, making it a favored option for those seeking a balanced diet. With its versatility and lean profile, chicken breast has earned its reputation as a staple ingredient in many households around the world.
