Carne para China (se arranca con 1-2, luego se puede ir aumentando volumen): a) Frozen Boneless Beef Compensated in 6 cuts in cartons: $5.200 MT para 1 CNT / CFR China / Origen Argentina / con 50 dol de comisi�³n b) Frozen Boneless Beef Meat Compensated in 19/21 cuts iwp in cartons: $5.600 MT para 1 CNT / CFR China / Origen Argentina / con 50 dol de comisi�³n. c) Frozen Bone-in Beef Meat in 4/5 cuts in Polipropilene and Stoquinet: $5.450 MT x 1 CNT / CFR China / Origen Uruguay / con 50 dol de comision Catodo de Cobre: 2.000 MT mes / Dlc (20% Origin 80% Destination) / Mogolia
Beef Buffalo Omasum High Nutritive value Fresh and Tender Hygienically processed Natural Flavor Good Shelf-Life Quantity 500 To 900 grams AA Grade per Metric Ton 1000 To 1500 grams AA Grade per Metric Ton 1500 To 2500up grams AA Grade per Metric Ton Our Terms & a Shelf time: 12 months Shipment: Prompt Payment Terms: 30% Advance, 70% on B/L FAX Dried: AD Packing style: Bags Moisture: Less than 3% Salt: Clean Fat: less than 1% Color: Black and Brown
Type: Frog legs with Yoga style folded Belly on & Saddle on Belly off & Saddle on Belly off & Saddle off NW: 80- 100% Size (pcs/lb): 4 6, 6 8, 8 12, 12 16 Packing: IQF, IVP, inner box or plastic bag 1kg with rider x10 carton
Our company one of the leaders in producing Salted Beef Our capacity is one container per mounth if you need more information about our products you can contact us by
Eggshell powder, cashew bran, pangasius fillet.
Fresh chicken paws.
Fresh meat like mutton.
Factory Supply Bulk Wholesale Price Top Quality Alive Awassi Sheep Available For Sale
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Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross.
Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross.
The demand for Assaf sheep is increasing every year. Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross.
Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. Under Israeli conditions, in which ewes have approximately 3 lambings in 2 years, the annual milk yield is 450 liters. The demand for Assaf sheep is increasing every year.
Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. Under Israeli conditions, in which ewes have approximately 3 lambings in 2 years, the annual milk yield is 450 liters. The demand for Assaf sheep is increasing every year. Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross.
Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross. Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems.
Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. A combination of 3/8 East Friesian and 5/8 Awassi blood emerged as the best cross.
Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems. Under Israeli conditions, in which ewes have approximately 3 lambings in 2 years, the annual milk yield is 450 liters.
Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems.
Assaf sheep are the result of crossbreeding between Awassi and East Friesian Milk sheep. In 1955, researchers of the Israeli Agricultural Research Organization (A.R.O) started this project aiming to improve the fecundity of the Awassi sheep. Most dairy sheep breeders in Israel have adopted the Assaf, which is considered not only a top quality dairy sheep and excellent mutton producer, but is also well-adapted to semi-extensive to extensive production systems.
