Livestock, Poultry, Meat & Animal Products.
Dehydrated alfalfa bales.
Meat & skin of rabbit, pork, goat & chicken.
You are looking Dried Beef Pizzle , If you are interested , please contact with us .
1) kadaknath bread hen, cock & eggs 2) elaga sheep (brown sheep).
Sugar, chicken paws.Commodities broker
One day old broiler chicks available for order and booking .
Cattle livestock, beef meat, goat livestock.
Frozen cattle meat, sheep meat, live bulls, corn beef.Shipping
Livestock, sheep, bovines, slaughter, lambs.
Beef and livestock.
Sheep livestock, lamb meat.
Embryos semen bulls sheep horse, lamb, embryo transfers, frozen meat pig, chiken, bovine, livestock.
Local beef, pork, lamb and chicken..
Chicken and goats.Export
Meat
whole frozen chicken . frozen chicken wings . frozen chicken legs . frozen chicken hearts and kind cuts Features: . Feather off . Well cleaned and fresh . No bruise . No broken bone bone (less than 5%) . No black flaw (less than 3%) . No amount of moisture (less than 5%) Specifications: - white skin - no broken bones - outer yellow skin off - well cleaned and fresh - no bruises - no black pads or ammonia burns - no bad smells - no excessive blood or blood stains - moisture content is less than 3% Our mission is to meet the needs of our clients by delivering superior quality goods at competitive prices. Punctuality
These are standard beef primal cuts, accredited by Ausmeat.
A sheep meat carcase is the body of a slaughtered ovine animal after: Ubleeding Uskinning Uremoval of all the internal digestive, respiratory, excretory, Reproductive and circulatory organs Uminimum trimming as required by the meat inspection service For the carcase to be passed fit for human consumption Utrimming of the neck and neck region may be extended to ensure Compliance with æzero tolerance' for ingesta contamination Especially where halal slaughter has been performed. This Extension to the standard carcase trim is limited to a hygiene trim But may include complete removal of the 1st cervical vertebrae. This process must be controlled by the company msqa program. And the removal of the: Uhead between the skull (occipital bone) and the first cervical vertebra Ufeet between the knee joint (carpus and metacarpus) and The hock joint (tarsus and metatarsus) Utail so that it is no longer than five coccygeal vertebrae Uthick skirt by separating the connective tissues as close as possible From the bodies of the lumbar vertebrae Ukidneys, kidney knob and the pelvic channel fat Uudder, or the testes, penis and udder or cod fat The carcase must be weighed hot (hscw).
Goat meat.
