Pakistan is renowned for its rich and diverse meat dishes, with beef, mutton, and chicken taking center stage in its culinary landscape. The countrys traditional dishes, such as biryani, nihari, and kebabs, showcase the quality of locally sourced meats, often marinated with aromatic spices. The Sindhi and Punjabi regions are particularly known for their flavorful karahis and succulent grilled meats. Halal practices ensure the highest quality, and local breeds, like the Tharparkar cattle and Karakul sheep, contribute unique flavors. Pakistani meat dishes not only tantalize the taste buds but also reflect the countrys cultural heritage and communal dining traditions. o Cow & Buffalo o Goat & Sheep o Desi Chicken o Broiler Chicken o Camel o Yak o Ostrich o Rabbits o Fish & Trout Fish
Dry Salted Beef Omasum
Brand Name Buffalo Meat Model Number ISO 9001:2008 Product name Clean Salted Beef Omasum Style Dried and Frozen Type Processed Grade AA Salted Dry salted omasum with salt Feature High expansion Texture Firm texture
Origin: Ethiopia Type: Lowland Sheep and Goat Kg: from 7-20kg Capacity: 40ton/week Payment: TT
fresh meat from Georgia, at a very low price, all ages are available, we can deliver by cargo plane, every day from 1-5 tons (1000-5000 kg). We can also supply frozen chickens from Kazakhstan. And we already have 5 tons of honey in Dubai, we sell it at a very low price.
Buffalo Frozen Meat
Beef Strap Jerky / Flap (30cm) similar to our Roo Straps Our premium beef flap is 100% Australian beef jerky, with no additives or preservatives. The average size for these treats is 30 centimetres. Beef flap is very popular with puppies and small to medium dogs
Salted Beef Omasum Washed white and black Salted  and  Dry No cooked  Moisture less than 2% well cleaned Not round cut. Packaging:  20kg pp bags/carton or as per buyer's request
We are one of the leading exporter of buffalo frozen meat and offals Our supply ability is 300 tons of buffalo frozen meat and 100 tons of offals per month. Products are .. 1. Buffalo frozen meat Shinshank 2 . Buffalo frozen meat hq 3. Buffalo frozen meat fq 4. Buffalo frozen meat compensated 5 . Buffalo frozen meat trimming Offals are ... 1. Heart 2. Liver 3. Frozen omasum 4 salted omasum 5. Frozen tripes 6. Salted tripes 7. Buffalo dry tendons Payment terms 30% TT in advance after quality check by own and balance on BL scan copy. Please let us know about your requirements of buffalo products. We are looking for long term business. If any questions please don't hesitate to ask us. You are welcome always .
Buffalo Meat
Meat
Duck Meat -Slices Fat Liver 40-60 IQF -Slices Fat Liver 20-40 IQF -AD1 IQF 300-450 gr -AD2 IQF 450-600 gr -TV pieces/chutes -Mulard Magret sv/1 -Pekin Magret 200-300 gr -Pekin Magret 300+ gr -Innerfillet bloc -Innerfillet IQF -Mulard Drummet -Pekin Drummet -Mulard Leg -Pekin Leg Chicken Meat Turkey Meat
KIND: - chicken - duck - turkey - goose - pheasant - ostrich - rabbit - deer - lamb - wild boar - beef - kanaroo - horse - fish
KIND: - wild boar - kangaroo - ostrich - hare
Bundle: 10 Meter (11 Yard) Piece Lenght: =>1 Meter Filling Capacity: 27-36 KG Origin: North Iraq, East Of Turkey Packaging : Dried / Vacuum Pack Suitable For: Cacciatorini, Cacciatori, Salamelle, Stroldino, Salsiccia Stagionata A Ferro Di Cavallo, Salsiccia Sard, Rohwurst, Kochwurst, Brhwurst, Scalded Sausage, Boudin, Andouillette STORAGE CONDITIONS: CAN BE STORED IN ROOM TEMPERATURES AT UP TO 12 MONTHS, PLEASE DO NOT STORE IN THE FREEZER. USAGE: OPEN THE VACUUM PACK AND SOAK IN LUKEWARM WATER (40C) JUST MINUTES. Important Note: If You Do Not Use It Completely, You Can Store At Room Temperatures 4 Months.
We can supply, Frozen Lamb, Goat, Beef And Chicken all across the board, we can feel as much quantity product as you need. accepted payment terms L.C.
Barbecue / Cooked Sausages / Semi-smoked Sausages / Sausages Delicacies / Dry-cured Sausages / Cooked-smoked Sausages * - The price is a matter of quantity and shipping requirements. Please contact us for exact prices.
Halal Frozen Lamb Meat- from Russia
The culture of cured meats in our country is strong and well established. History has caused every region and territory to find different ways to prepare, process and conserve meats, helping to create a wide variety of products that today represent one of the excellences of our country. with products already well known for their quality and many others, that represent a niche of excellence, selected by the
20kg frozen kangaroo meat. $8 per KG plus freight and tax Large orders will be under $8 per KG
