Frozen Fish And Seafood .
Frozen fish.
Frozen fish, sprat, caning sprat, fish processing lines and equipment.
DATA SHEET FINISHED PRODUCT PULP OF NATURAL PINEAPPLE DESCRIPTION AND USES OF THE PRODUCT: Product 100% natural, pasty, undiluted, unfermented, obtained by the disintegration and sieving in mesh 0.5 mm of the edible fraction of fresh, healthy, mature and clean pineapple fruit. Classified as non GMO (Genetically Modified Organism), Homogenized, deaerated, pasteurized, or overpasterized, packed and stored according to its condition for preservation. FORM OF CONSUMPTION AND POTENTIAL CONSUMERS: Product used mainly in the food industry and for direct consumption in the preparation of soft drinks, juices, nectars and sugary pulps, jams, ice cream, etc. PACKAGE TYPE AND UNIT FROZEN Metal drum with product packed in 2 bags of low density polyethylene. NET WEIGHT: 200 Kg. LABELED Each drum has a label with the following information: Name and address of the processor, product name, Date of manufacture and expiration, lot, No. Drum or box, ° Brix, Ratio, net weight, gross weight, origin, storage conditions. LIFE AND STORAGE CONDITIONS ASEPTIC 24 months Fully enclosed drums and hermetically sealed bags, avoid direct sunlight FROZEN 24 months stored at -16ºC ± -2ºC
Halal lamb and beef.Transportation and shipping
Frozen fish, smoked fish, dried fish.Export
Frozen fruit pulp.
Glycerol, technical animal FAT CAT 1, animal FAT CAT 3.
Flounder (Lat. Lepidopsetta) are a sea groundfish inhabiting the Baltic Sea. Flounder is a very delicious fish and there are many tasty cooking methods. Flounder meat is one of the most useful products, which contains a wide range of amino acids that help lower the level of cholesterol in the blood. Flounder meat is high in iodine, sodium, iron, magnesium and phosphorus. Interesting fact: to improve taste of flounder ready meals it is required to use dill in boiling and pan fry it with light side up.
