Hematite iron ore.
Baby Food.
Copper Isotope Powder.
Cast iron steel.
Iron oxide, ores & minerals.
Cocoa powder.
Carob And Cocoa Powder..
Ore Like Bauxite Ore..
Iron ore, urea.
Coffee Products.
Organic Cocoa Butter Wafers.
Dairy products like cheese, butter blocks and paneer.
Food and beverages, bic lighter, a4 papers, ppe, oils, nuts, pasta, face mask, gloves, toilet paper, scrap, herbal extract powder, extract powder, kava powder, clavo huasca powder, panax ginseng, yerba mate, asiatica, ginkgo biloba, voacanga africana, acorus calamus, colanut kola nut, psychedelic herbs, virola bark powder, heimia salicifolia sinicuichi, bay bean canavalia maritima extract, mimosa hostilis inner root bark, dream herbs, relaxing herbs, aphrodisiac herbs, damiana 10x extrakt, wild dagga 20x leonurus leonotis, red kwao krua 25x, kra thum khok mitragyna hirsuta, 5 htp 99% pure griffonia simplicifolia, maeng da red, wpc80 whey protein concentrate, nitrile, cooking oil, coffee, corn, timber, livestock, .
Used rail steel scrap.
Jade nephrite powder.
Azolla Seed, Azolla Powder.
Glass powder, PVC scrap, glass cullet.
Thermal coal, urea 46, copper cathode, aluminum ingot, agricultural products, fruits & vegetables.
Cleaning materials, shampoos, handsoap, carpet cleaning, dish washing liquid, powder high foam detergent, power gel detergent, car shampoo, engine cleaner, shower gel.
Around 3600 Jars (850 Gram net oak honey each jar ) of Oak honey are produced by OrganGenix Farm in Ehden, Lebanon. Our oak honey is forged from the sap of oak trees giving you a highly nutritious with a strong and not so sweet taste. This honey is dark and malty, with a taste and color similar to that of molasses Oak honey is characterized as honey of very high nutritional value. Rich in antioxidants and minerals, it contains large quantities of potassium, magnesium, phosphorus, iron and sodium. Results of our test : Electrical Conductivity at 20 degree C : 1522 Fructose % : 29.8 Glucose % : 18.4 Hydroxymethylfurfural (HMF) mg/kg : 1.9 Moisture % : 15.8 Reducing Sugars ( Glucose & Fructose ) % : 48.2 Sucrose % :