ICUMSA 45 Sugar - Brazil today is the largest producer of sugarcane in the world, in addition to being the first in the production of ethanol and sugar, being responsible for 48% of world exports of this commodity. The term ICUMSA is an acronym called the International Commission for Uniform Methods of Sugar Analysis, or the International Commission for Uniform Methods of Sugar Analysis in free translation. Icumsa 45 sugar, known today as white sugar, is one of the most sought after by sugar importers worldwide, due to its purity and brightness. As the highest quality sugar available on the market today, ICUMSA 45 sugar has a sparkling white color and is highly refined, suitable for human consumption and use in a wide range of food products. In addition, it has a high demand due to the fact that it is safer, since its refining process removes bacteria and contaminants present in raw sugars. Icumsa 45 is the most refined sugar of all, due to its high purity and due to the controlled crystallization process by which crystal sugar is dissolved. Due to 99.8% sucrose in its composition, Icumsa sugar has a high purity and can be stored for up to 2 years. Known as white sugar, Icumsa 45 is the most common sugar of all and the easiest to dissolve. In the product refinement process, chemical additives are added to make it look whitish in order to make it more
Packing: In 50 KG Bags Inspection: SGS at loading port and sellers cost, Product: white refined beet ICUMSA 45 conforming to the followin specidications and/or international standard specifications, fit for human consumprionCONSUMPTION BEET SUGAR: REFINED TO ICUMSA 45 RBU STANDARS ORIGIN: EUROPE COLOR: WHITE POLARIZATION AT 20C: 99,8% MIN. ASH CONTENT: 0,04% MAX. MOISTURE: 0,04% MAX. REDUCING SUGAR: 0,05% MAX. BY WEIGHT PB CONTENT 1 PPM MAX. AS CONTENT 1 PPM MAX. CU CONTENT 3 PPM MAX. HPN STAPH AUREUS: NL (100 MC) SUBSTANCE: CRYSTALS SOLUBILITY: 100% DRY AND FREE FLOWING SEDIMENTS: NONE GRANULATION: MEDIUM TO FINE MAGNETIC PARTICLES: 4MG/KG MAX. SO2 CONTENT: 20 MG/KG MAX. RADIATION: CS-137 AT% BQ PER KILO.
ICUMSA 45 Sugar - Brazil today is the largest producer of sugarcane in the world, in addition to being the first in the production of ethanol and sugar, being responsible for 48% of world exports of this commodity. The term ICUMSA is an acronym called the International Commission for Uniform Methods of Sugar Analysis, or the International Commission for Uniform Methods of Sugar Analysis in free translation. Icumsa 45 sugar, known today as white sugar, is one of the most sought after by sugar importers worldwide, due to its purity and brightness. As the highest quality sugar available on the market today, ICUMSA 45 sugar has a sparkling white color and is highly refined, suitable for human consumption and use in a wide range of food products. In addition, it has a high demand due to the fact that it is safer, since its refining process removes bacteria and contaminants present in raw sugars. Icumsa 45 is the most refined sugar of all, due to its high purity and due to the controlled crystallization process by which crystal sugar is dissolved. Due to 99.8% sucrose in its composition, Icumsa sugar has a high purity and can be stored for up to 2 years. Known as white sugar, Icumsa 45 is the most common sugar of all and the easiest to dissolve. In the product refinement process, chemical additives are added to make it look whitish in order to make it more
ICUMSA 45 Sugar - Brazil today is the largest producer of sugarcane in the world, in addition to being the first in the production of ethanol and sugar, being responsible for 48% of world exports of this commodity. The term ICUMSA is an acronym called the International Commission for Uniform Methods of Sugar Analysis, or the International Commission for Uniform Methods of Sugar Analysis in free translation. Icumsa 45 sugar, known today as white sugar, is one of the most sought after by sugar importers worldwide, due to its purity and brightness. As the highest quality sugar available on the market today, ICUMSA 45 sugar has a sparkling white color and is highly refined, suitable for human consumption and use in a wide range of food products. In addition, it has a high demand due to the fact that it is safer, since its refining process removes bacteria and contaminants present in raw sugars. Icumsa 45 is the most refined sugar of all, due to its high purity and due to the controlled crystallization process by which crystal sugar is dissolved. Due to 99.8% sucrose in its composition, Icumsa sugar has a high purity and can be stored for up to 2 years. Known as white sugar, Icumsa 45 is the most common sugar of all and the easiest to dissolve. In the product refinement process, chemical additives are added to make it look whitish in order to make it more
We are instrumental in Distributing and Supplying to our valuable customers excellent quality Refined Sugar Icumsa 45 in Mumbai, Maharashtra, India which is available with following specification:- Polarization : 99.80 Degrees Min. Ash Content : 0.04 Max. Icumsa : 45 Rbu Solubility : 100% Dry And Free Flowing Color : Sparkling White. Maximum 45 Icumsa Attenuation Index Units Radiation
Type : Refined Icumsa : 45 Color : White Grade : A Sulphated Ash Content : 0.04% Maximum By Weight Moisture : 0.04% Maximum By Weight Solubility : 100% Dry & Free Flowing Granulometry : Fine Sparkling White. Maximum, 45 ICUMSA Radiation : Normal W/o Presence Of Cesium Or Iodine : Certified Sediment : None Smell : Free Of Any Odor Reducing Sugar : 0.05 % Maximum By Weight SO2 : 20 PPM Maximum Magnetic Particles : Mg / Kg 4. Maximum Max AS : 1 PPM Max PS : 2 PPM Max CU : 3 PPM ICUMSA : Max 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN Staph Aureus : Nil
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CP10 (QUALITY C) CP8 (QUALITY B) CP6 (QUALITY A) We can also offer the quality in accordance to IV56, IV57, IV58, IV60, and IV64 The premium quality 100% pure refined vegetable cooking oil (RBD Palm Olein) extracted from palm oil. Rich in vitamin A, D & E (zero cholestrol). With no artificial addictive or preservative and Tran's fat free.
Specific Density (At 20 C): Range 0,915 1/2 0,923 typical 0,921 -Refractive Index (At 40 C): 1,474 1,476 - Acidity Mg KOH % Gm Oil Max Range: 1,0 -2,0 Typical 1,6 -Peroxide Value Mmol/Kg Oil : Max 7,5 -Color Value Iodine Mg: Max 15 -Iodine Value (WIJS): 127 -Moisture & Volatile %: Max 0,09 0,13 -Saponifcation Value Mg KHO/Gm: 185 194 -Unsaponificable %: 1, 3 1, 5 -Phosphorus Containing Matter (P205): 0,1 -Non - Fatty Impurities % Max Range: 0,10 0,02 Typical 0,02 -Coloring Materials: Absent -Artificial Flavors: Absent -Anti Oxidant: Absent -Preservative Agent: Absent -Soap Content: Absent - Anti Foaming Agent: Absent -Anti Crystallization Agent: Absent -Acidity, Free Fatty Acid 0,8 1,5
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