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Top Supplier Cities : -   Tokyo   Japan  
Jul-21-19
Supplier From Japan, Japan
Jun-22-19
Supplier From Japan, Japan
Apr-22-19
Supplier From Japan, Japan
Nov-09-15
Supplier From Chuo, Tokyo, Japan
Jun-16-16
Supplier From Yokohama, Kanagawa, Japan
1019 Agriculture And Food Suppliers
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Apr-06-07
Supplier From Tokyo, Hachioji, Japan
May-13-08
Supplier From Sagamihara, Kanagawa Ken, Japan
Dec-02-08
Supplier From Kobe, Hyogo, Japan
Dec-04-09
Supplier From Osaka, Japan
Sep-02-22
 
PRODUCT TYPE: Green Tea
TYPE: Matcha
AGE: New
STYLE: Instant Tea Powder
USES: Tea, Sweets, Food
SHELF LIFE: 70 days
MODEL NUMBER: YM2
PACKAGING: Bag
WEIGHT (kg): 1
CERTIFICATION: JAS

Organic matcha powder made with 100% domestic raw materials.

Matcha is characterized by bitterness and astringency. Thanks to that, this powder is ideal to prepare drinks and sweets as cakes and ice cream.
Jul-02-19
 
Product from Matsuura,
Jul-02-19
 
Product from Nagazaki
Jul-29-23

White Corn

$280
MOQ: Not Specified
Supplier From Tokyo, Japan
 
We can supply white corn
with GMO, NOn-gmo
Origin of Africa and Brazail

If you need quotatoin, please give me
your desitnation port, volume, and payment condition.

Best regards.
Dec-16-20
Supplier From Kobe, Hyogo, Japan
 
Specifications: Various assortments of chocolates and confectionaries . High quality and made in Japan .
Packing : in cartons
Minimum order qty: 20ft container load
Jun-06-23
 
As a wholesale supplier of Japan Products, we can offer you Gluten-free Premium Tamari Shoyu (Soy sauce).

Distribution amount of Tamari shoyu is only 2% in all of soy sauce in Japan market.
Furthermore, only a few makers are manufactured â??Gluten-freeâ?? Tamari shoyu brewed in â??Traditional Wooden barrelâ??.

< Features >
- Wheat-free
Made From 100% Japanese soybeans and sun-dried salt only
== Wheat allergen tested ==

- Completely Gluten Free!
Because of using fermentation starter, which is the koji-mold (aspergillus oryzae) cultured in soybean flour only, itâ??s worry-free for who has wheat allergy.

- Additive-free

- Being brewed in traditional wooden barrels and ferment for 1 year under natural climate of four seasons

- Rich umami and thickness

- Recommend for Sukiyaki, Teriyaki, etc.

- FSSC22000, FDA Certification

< Size >
150ml glass bottle
*500ml glass bottle and 1,8L PET bottle are also available.

< Ingredients >
Soybean (100% Japanese, Non-GMO), Salt

< Nutrition Facts (per 100g) >
Calories: 97kcal
Protein: 14.8g
Fat: 0g
Carbohydrate: 9.8g
Salts: 17.4g

< Best Before >
2 Years from Production date

If you are interested in this valuable Japanese Perfect Gluten-free soy sauce having rich umami and thickness, please feel free to contact us.
And we can give you our quotation along with products pictures immediately.
Jun-06-23
 
As a supplier of Japan Products, we can offer you High-scarcity-value Japanese organic Saishikomi shoyu (double-brewed soy sauce).
Distribution amount of Saishikomi Shoyu is quite small, that is about 1% only of all soy sauce in Japan market.
Double amount of soybean and wheat are luxuriously used for its products.

It is fermented again by combining organic soybean and wheat with the already-brewed draft soy-sauce instead of salt. It has traditional taste that is inherited over 200 years by wooden barrel process

< Features >
- Made from 100% Japanese organic soybeans, wheat and sun-dried salt
- Additive-free
- Being double-brewed in traditional wooden barrels for 2 years luxuriously adding with double amount of soybean and wheat under natural climate of four seasons.
- Luxurious umami and rich flavor
- Perfect for dipping Sashimi and Sushi (especially fatty fish like Tuna, Yellowtail, and Salmon). also recommend for yellowtail teriyaki! Excellent Compatibility with vanilla ice cream
- FSSC22000, FDA, organic JAS (OCIA JAPAN) Certification

< Size >
150ml glass bottle
*500ml glass bottle and 1.8L PET bottle are also available.

< Ingredients >
Organic Soybean (100% Japanese, Non-GMO), Organic Wheat (100% Japanese), Salt

< Nutrition Facts (per 100g) >
Calories: 108kcal
Protein: 13.6g
Fat: 0g
Carbohydrate: 13.3g
Salts: 16.2g

< Best Before >
2 Years from Production date

If you are interested in this rare Japanese organic soy sauce, please feel free to contact us.
And we can give you our quotation along with productsâ?? pictures immediately.
Jun-06-23
 
As a supplier of Japan products, we can offer you Japanese Organic soy sauce (shoyu) that is naturally-brewed in traditional wooden barrels for over 1 year.
It has traditional rich taste that has been inherited over 200 years.

< Features >
- Made from 100% Japanese organic soybeans, wheat and sun-dried salt
- Additive-free
- Being brewed in traditional wooden barrels and ferment for over 1 year under natural climate of four seasons.
- Rich taste with mellow flavor
- All-purpose condiment, perfect for dipping Sashimi (especially white fish), with Tofu
- FSSC22000, FDA, organic JAS (OCIA JAPAN) Certification

< Size >
150ml glass bottle
*500ml glass bottle and 1.8L PET bottle are also available.

< Ingredients >
Organic Soybean (100% Japanese, Non-GMO), Organic Wheat (100% Japanese), Salt

< Nutrition Facts (per 100g) >
Calories: 79kcal
Protein: 9.9g
Fat: 0g
Carbohydrate: 9.9g
Salts: 16.8g


2 Years from Production date

If youâ??re interested in this valuable Japanese organic soy sauce, please feel free to contact us.
And we can give you our quotation along with productsâ?? pictures immediately.
Oct-22-22

Frozen Yellow Tail

$30
MOQ: Not Specified
Supplier From ISE, MIE, Japan
 
Frozen sashimi grade HAMACHI FISH or BURI calling japanese name.
Oct-22-22

Frozen King Fish

$7.50
MOQ: Not Specified
Supplier From ISE, MIE, Japan
 
king fish WR or stake cut
Sep-02-20

Cashew Nuts Raw

$6
MOQ: Not Specified
Supplier From Toshima-Ku, Tokyo, Japan
 
Cashew Nuts RAW or Salted/Roasted of various sizes and varieties we can supply as per customer requirement. packaging and all details is available upon request.
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