breadfruit, (Artocarpus altilis), tree of the mulberry family (Moraceae) and its large fruits that are a staple food of the South Pacific and other tropical areas. Breadfruit contains considerable amounts of starch and is seldom eaten raw. It may be roasted, baked, boiled, fried, or dried and ground into flour.
Herbal Tea, Dried Spices, Castor Oil And Gluten Free Flour.
Farm products like rice, wood carvings, spices like pepper.
Fresh Lemongrass..
Fresh vegetables including kale, lettuce, sweet peppers, and hot peppers.Produces
Vegetable products.Transportation and trade
Irish (sea) moss and flax seed (linseed).
Frozen vegetables like okra.
White chicken eggs.
Fresh Coconuts.
Jamaica blue mountain coffee.
Moringa products.
Pepper.
Bay leaves.
Turmeric.
Poultry.
Fruits, Vegetables and Starch.
Galangal, dried galangal, galangal powder, turmeric, dried turmeric and turmeric powder, ginger, ginger root, ginger powder..
Melon, Eggs, Tomatoes.
