Italian food products, spaghetti, peeled tomato, olive oil, truffle, balsamic vinegar, beans.Export, manufacturing and shipping
Pasta of durum wheat semolina, whole peeled tomatoes, chopped tomatoes, tomato paste in all concentrations, canned legumes such as peas, beans, lentils, olive oil (including D.O.P. extra virgin olive oil), balsamic vinegar, pasta sauces, antipasti in glass jars (roasted artichokes, sun dried tomatoes, roasted tomatoes...), bruschettas (a wide selection that goes from the bruschetta of fresh tomatoes to a bruschetta of mushrooms.
Whole peeled tomatoes Ingedients: peeled tomatoes; tomato juice; acidity regulator, citric acid Size cs per pallet 20' floorloaded 24x400g 72 1850 12x800g 72 1850 6x2, 55kg55 1200