Live cattle, beef and dairy cattle.
Seaweed.
Dulse, alaria, bladderwrack, ascophyllum nodosum, sea spaghetti.
Live oysters.
Lamb, mutton, beef, veal, goat meat, fish, seafood & vegetables, fruits, beverages, teas and coffees, sugars and salts, cooking oils.
Kalpasi (black stone flower), soybeans, cotton seed, cashew, cassava and raw cotton.
Chicken, pork, textile spare parts & machinery, sugar, sulphur.
