Olive oil, balsamic vinegar, roated re peppers.
Raw nata de coco, sweet fruit preserves, frozen fruits & vegetables, frozen root crops, banana chips, condiments (vinegar, soy sauce.
Virgin coconut oil, defatted desiccated copra, food grade vinegar, nata de coco and shell charcoal.
Dehydrate onion, raw onion, fresh potatoes, processed vegetables, vinegar, mushroom, pickles.
Jam, honey, butter, vinegar, tomato paste.Packing all volumes of foodstuff in portion packs, jars and bottles
Apple cider vinegar.
Fresh vegetables, fruits, pulses & cereals supply such as onion, garlic, ginger, chilly, drumsticks, fresh tomatoes, groundnuts, potatoes, yellow maize, bajara, wheat, jowar, grapes, pomegranates, banana, mango, orange, lemon, all types of citrus fruits..
Kitchen glassware, such as canisters/jars, bottles/oil & vinegar sets, cruet/salt & pepper sets, glass vase..
Fresh vegetables and fruits drumstick, cabbage, beans, carrot, beet root, yam, gourd, pumpkin, brinjal, okra, snake gourd, bittergourd, tomato, green chillies, curry leaves, onions, fresh lemon, banana and ext).
Agricultural product, fruit, vegetable like potato vinegar, fertilizer, charcoal, bamboo, bamboo sticks, bamboo strips.
Sunflower oil, spices, pomegrante sauce, oil, oile, vinegar, dried fruits, tomato sauce grape juice, nut.
Home mayonnaise(4 ltr, 32 oz, 16 oz and 8 oz), home tomato ketchup, home rose water, home hot sauce, home oats, home vinegar(473 ml and 3.78 ml), home olive oil(250ml and 1.8 ltr), home instant drink powder(orange, mango, pineappleand lemon), home glucose powder(plain and orange), home custard powder, home rose syrup.
Natural vinegar, virgin coconut oil.
Soy sauce, egg noodle, vinegar, baking powder, msg, canned mushroom, sugar, sesame oil, preserved black beans.
Chocolate spread, hazelnut paste, chocolate, candy, halva, tahina, jam, pulse, dried fruit, juice, jam, vinegar, food processing machines, food packing machines.
English name, indian / hindi name, ash gourd, petha, aubergines, baingan, banana (raw), kela, beetroot, chukander, bitter gourd, karela, bottle gourd, lauki, brinjal, baingan, broad beans, papdi / vaal, cabbage, pattagobi, capsicum, simla mirch, carrot, gajar, cauliflower, phoolgobi, chilli (green), harimirch, chilli (dry red), sukhi lalmirch, cluster beans, gavar, coconut, nariyal, colocasia leaves, patrel / patra, , colocasia roots, arbi, coriander leaves, hara dhania, , corn, makai, cucumber, kheera / kakdi, curry leaves, kadi patta, dill, suva bhaji / soye, drumstick, shingh phali, eggplant, baingan, french beans, fansi, fenugreek leaves, methi patta, garlic, lahsun, gherkins, thendli, ginger, adrak, gooseberry, amla, , green bell pepper, simla mirch, green mustard, sarson ka saag, , green peas, matar, green onion, hara pyaz, jackfruit (raw), kath.
Ketchup, sauce, tomato sauce, tomato paste, mayonnaise, mustard, vinegar.
Olive oil, vinegar, honey.
Canned tuna in olive oil, white tuna loins in olive oil (handcrafted & glass bottled), spanish hams (acorn, etc.), handcrafted cheese, assortment of canned vegetables such as, asparagus, artichoke, mushrooms, etc, canned tomatoes (pilled, paste), canned olives, olive oils, vinegars.
Vegetable like potato, onion, cabbage, cauliflower, ladyfinger, drumstick, dhaniya, fruit such as apple, mango, strawberry and other seasonal fruits, spices like red chilli powder, dry red chilli, dhaniya powder, black pepper, cloves, agrabatti and incense sticks.
