- PREMIUM QUALITY - handpicked whole peppercorn from Belitung island, Indonesia - PREMIUM TASTE - high piperine count (6.0 and above) means more tangier flavor and aroma - TRADITONAL PROCESS â?? using traditional method, processed with flowing water from nearby river by local farmers which results in natural peppercorn - GEOGRAPHICAL INDICATION - (GI) certification, HACCP - FRESH PEPPER EVERYTIME - Packaged in Hygienic glass bottle with built-in grinder
- PREMIUM QUALITY - handpicked whole peppercorn from Belitung island, Indonesia - PREMIUM TASTE - high piperine count (6.0 and above) means more tangier flavor and aroma - TRADITONAL PROCESS â?? using traditional method, processed with flowing water from nearby river by local farmers which results in natural peppercorn - GEOGRAPHICAL INDICATION - (GI) certification, HACCP - FRESH PEPPER EVERYTIME - Packaged in Hygienic glass bottle with built-in grinder
Black Pepper
White Pepper
Origin : Sulawesi, Bangka, Sumatera
Product Description - Best spicy added ingridients in your food Price of product ( USD price or FOB price) - 6000 - 6400 USD Product origin - Indonesia. Key Specifications/Special Features - "Pepperine Contain: 6 - 6.5 % moisture: 13% density: 63 impurity: 0.5 % ash: 3.5% Minimum Order Size and Packaging details - "MOQ: 10MT Packing 25kg/carton pp bag or jute bag per 50 kg "
Ready black pepper & white pepper All product dried pepper seeds.. For the price of negotiable
Pepper is the first cultivated commodity in Aceh. This pepper was originally introduced by merchants from Malabar, India in the late 13th and early 14th centuries. Pepper is a traditional commodity that has been known since a long time and cultivated in Indonesia. Pepper is a fruit cultivated from a plant called Pepper nigra in Latin. Pepper fruit is small round, and about 1-2 millimeters in diameter. Pepper fruit has a spicy, warm, and slightly bitter taste. As seasoning, pepper fruit is processed as white pepper and black pepper product. White pepper as powder is commonly used in vegetable soups, stir-fried vegetables, steak sauces, and stews. While black pepper granules are mostly mixed in dishes such as meat with black pepper sauce. Specification Variety: Black pepper Product Type: Single Herbs & Spices Drying Process: Sun Dry Style: Dried Processing Type: Raw Shape: Granule Color: Black Place of Origin: Indonesia Shelf Life: 2 Years Colour: Black Natural Taste: Spicy Grade: Food Grade Moisture: 14% Max Supply Ability: 200 Metric Tons / Month Minimum Order Quantity: 500 Kilograms Payment Terms: T/T & L/C Port: Port of Belawan (IDBLW)
Pepper is the first cultivated commodity in Aceh. This pepper was originally  introduced by merchants from Malabar, India in the late 13th and early 14th centuries. Pepper was then cultivated by the Acehnese and became the first commodity in the Kingdom of Aceh Darussalam. This commodity is one of reasons that cause Portuguese want to colonize Aceh. After Malacca fell into Portuguese hand, Portuguese successfully send pepper to Lisbon via Cape Town in South Africa. Aceh managed to send spices to Jeddah, via the Mediterranean Sea as well as to Europe, between 40 thousand to 50 thousand quintals per year. Acehnese traders were even able to supply pepper to various countries in Europe. Pepper is a traditional commodity that has been known since a long time and cultivated in Indonesia. Pepper is a fruit cultivated from a plant called Pepper nigra in Latin. Pepper fruit is small round, and about 1-2 millimeters in diameter. Pepper fruit has a spicy, warm, and slightly bitter taste. As seasoning, pepper fruit is processed as white pepper and black pepper product. White pepper as powder is commonly used in vegetable soups, stir-fried vegetables, steak sauces, and stews. While black pepper granules are mostly mixed in dishes such as meat with black pepper sauce. Pepper tree is flowering vine. The vine grows up when it find a pole. If in contrary, this plant will grow creeping on the ground. The stems are small. Its length can reach 15 meters. Pepper reproduces by seeds. However, most farmers prefer to grow pepper with stem cutting. Pepper can be harvested after 3 years. The suitable condition for harvesting is when the pepper stalk turns into slightly yellow. Meanwhile, some fruits which are already yellow or color means it is ripe. The North Aceh District Government, Aceh, in 2015 developed 40 hectares of pepper managed by community groups in 27 sub-districts. This is become one way to restore the glory of pepper in Aceh. Specifications: Item Value Variety: Product Type: Drying Process: Style: Processing Type: Shape: Color: Place of Origin: Shelf Life: Colour: Taste: Grade: Moisture: White pepper Single Herbs & Spices Sun Dry Dried Raw Granule Black Indonesia 2 Years White Natural Spicy Food Grade 14% Max Supply Ability: 200 Metric Tons / Month Minimum Order Quantity: 1 Tons Payment Terms: T/T & L/C Port: Port of Belawan (IDBLW)
White pepper Desc: defect 1%max, moisture 10-12% can be adjusted Price: 5,15 usd per kg MOQ 500 kg Origin: Indonesia HS code: 0904 Packaging details: by request 30,60 kg jute bags
- (Whole) Indonesian Black Pepper 550 g/l machine cleaned 2 Indonesian Black Pepper 570 g/l ASTA. - Black Pepper fine powder (40-20 Mesh) - Table (Dustless 200/840) - Coarse (Dustless 840/1500 microns) - Black Pepper Crushed (Dustless 1500/2000 microns)
We provide black pepper and white pepper. With 500-550gl
Black Pepper Origin: Sumatra Indonesia Process: Sun Dried Color: Black Capacity Export: 50?MT month Quality: Top Export Quality Terms: LC/ FOB/CNF Port: Tanjung Proik Jakarta Indonesia Available Air Cargo for Small Quantities
Product Description : Lampong Blackpepper Product Grade : Good Key Specifications : "Lampong Black Peppercorn Fair Average Quality 550-570 g/l density Foreign Matter
Product Description : Muntok Whitepepper Product Grade : Good Key Specifications : "Muntok White Peppercorn Bangka Origin 600-630 g/l density Fair Average Quality Foreign Matter
Black Pepper Density: 470 - 520 g/l, Machine Cleaned Moisture: 14% Max, Foreign Matter: Below 1% Loading: 20'/ (12-14 MT depending on Density) 40'/ (24-25 MT depending on Density) Packing: 50 kg Net Weight PP Bags
Java Long Pepper same category with black pepper. The taste is somewhat similar, which is slightly spicy with an aromatic characteristic. Aside from being a complement to cooking spices, it also contains essential oils, 1-undecylenyl-3, piperine, chavicine, palmilic acid, and tetrahydropiperic acids which can be relied on as a remedy for several diseases.
Product Description : HS 09041190 Price of product ( USD price or FOB price) : To Be Discussed Product origin : Indonesia Key Specifications/Special Features : White Pepper 630g/l Moisture level : 13% Max Admixture : 1% Max Color : White Certification : Pythosanitary, COO Place of Origin : Indonesia Port Of Loading Makassar - South Sulawesi, Indonesia Payment Term DP, L/C Minimum Order Size and Packaging details : Packing 25, 50kg Bag, Minimum Order Quantity 20 feet Container
Product Description : HS 09041120 Price of product ( USD price or FOB price) : To Be Discussed Product origin : Indonesia Key Specifications/Special Features : Black Pepper 550g/l Moisture level: 12% Max Admixture : 1% Max Color : Black Certification : Pythosanitary, COO Place of Origin : Indonesia Port Of Loading Bengkulu - Sumatra, Indonesia Payment Term DP, L/C Minimum Order Size and Packaging details : Packing 25, 50kg Bag, Minimum Order Quantity 20 feet Container
Specification : Origin : Indonesia, Quality FAQ, Density : 630 g/l, Moisture : 14% Max Impurity: 0,5% Max
