We provide various superior Indonesian commodities such as agriculture, seafood & fishery, fashion & beauty, coconut and their derivatives, animal & pets, pet accessories, food & beverage, funiture & home decor, personal care, spices, mother, kids & toys..
Indonesia, with its rich biodiversity and fertile land, is known for producing a wide range of aromatic spices, and cardamom is no exception. Indonesian cardamom, also known as kapulaga, is highly regarded for its exceptional quality and distinct flavor. In this article, we will explore the unique characteristics and benefits of Indonesian cardamom, showcasing why it is a prized spice in culinary traditions worldwide.
We invite you to explore the world of betelnut splits. As a trusted exporter of agricultural products, we take pride in offering premium-quality betelnut splits sourced directly from the fertile plantations of Indonesia. Betelnut splits, also known as Areca nut halves, are revered for their unique flavor profile and versatility. Here are some key aspects that make our betelnut splits a perfect choice: 01. Exceptional Quality: At Grencofe, we prioritize quality and ensure that only the finest betelnut splits make their way into our packaging. We work closely with skilled farmers and cultivators who employ sustainable farming practices to grow premium betelnuts. Our rigorous quality control procedures guarantee that each split meets our stringent standards of excellence. 02. Distinctive Flavor: Betelnut splits boast a distinctive taste that is both mildly sweet and slightly bitter. When chewed or consumed as part of traditional preparations, they release an aromatic flavor that is unique to betelnuts. Our carefully selected betelnut splits offer a delightful balance of flavors, providing an authentic experience for enthusiasts and connoisseurs alike. 03. Versatile Usage: Betelnut splits offer a wide range of applications, making them a valuable ingredient in various culinary creations. They can be used in traditional recipes, confectioneries, spice blends, and more. With their distinct flavor and texture, betelnut splits add a touch of uniqueness and depth to your dishes, catering to the evolving tastes of consumers. 04. Cultural Significance: Betelnut splits hold cultural significance in many regions, where they are used in social gatherings and traditional practices. By incorporating our betelnut splits into your offerings, you embrace the cultural heritage associated with this esteemed nut and provide your customers with an authentic taste experience.
Dragon fruit watermelon mango fresh fruits olive oil fresh shrimps fresh potato chips coconut oil pink salt fresh onion avocado teak furniture passion fruit fresh seaweed fresh tuna fish fresh squid fresh green chilli banana fish maw soybean dry fruits & nuts himalayan salt fresh cabbage sea salt frozen shrimps frozen squid turmeric powder sunflower oil.
Pineapple slice/chunk/tidbits/crushed/coarse crushed. Media: natural juice, light syrup, heavy syrup. Can size: 6/108 oz & 24/20 oz
Our mangosteen fruits are sourced within West Java which offers a cooler climate than surrounding regions, making it a suitable place for mangosteen cultivation. Mangosteen is a tropical fruit that has a special blend of sweet and tangy taste. It is currently experiencing an increasing export demand outside Indonesia as this fruit gains more familiarity each day. We are offering 3 different types of product classes in our offering. Class: 1. Super 1 smooth outer layer of skin with minimal to none blemish marks
Aseptic Process fruit purees in 200kg nylon bags Shelf life up to 1 year, kept in ambient temperature Variations: Pink Guava and Strawberry For other fruit inquiries please feel free to ask
1 bag = 90 Gram 1 carton = 24 bags Text English/Bahasa
1 can = 180 Gram 1 carton = 12 cans Text English/Bahasa
Salacca, specifically Salacca Pondoh, is a specially cultivated type of Salacca in Sleman, province of Yogyakarta, with the special taste as well as freshness compared to other Salacca that is being grown outside Sleman. With a shape resembling a large garlic clove, it has a uniquely slight sweet-acidic taste which are loved by consumers around the world. Specially for Salacca Pondoh, it has an apple like texture, dry and crumbly. It is available throughout the calendar year, but it's peak harvest would be from December to April. Out Export Specifications (to ensure quality and freshness), 14-16 pcs / kg - with plastic crate (box) that contain +/- 9 kg each. Our Export Standarization : International Registered Storage House in Sleman and Magelang Profesional Quality Control Clean and Hygene Products Land and Organic Certification Port Soekarno Hatta - Jakarta Port Tanjung Priok - Jakarta Certifications: Global Agriculture Practices Indonesia Organic Certification *HEALTH BENEFIT OF SALACCA FRUIT* *1. Maintain Eye Health* Fruits contain beta-carotene which is very good for maintaining eye health. And bark are also 5.5 times greater than mangoes and 5 times larger than a watermelon. *2. Diarrhea Drug* When you do not stop-stop bowel movement or diarrhea you should consume these fruits, because the bark has a high fiber so it can be able to treat diarrhea. *3. Helping Diet* For those of you who want to lose weight or diet, it is good for your fruits consumed. With the content of phytonutrients that exist in the bark can help your diet. Salak also has 2mg of Vitamin C. Why fiber can help? because the fiber can make you full faster and longer lasting.
Standard Pack Size: 5 kg Carton Box Count / Size: 2 -3 / kg Gross weight: 5,55 kg
High quality sugar palm fruits. Round shape & clear color, size minimum 3 cm.
White Copra is dried meat of coconut that are cut in half. There are three basic grades of copra. The lowest grade of copra has a bit black or yellowing color, and commonly used for the production of RBD Coconut Oil. While the other two grades can be categorized of White Copra, which are regular and edible grades.
The matured coconuts while de-husking, the husk is left intact over the â??eyesâ?? of the coconut. This is a sensitive area, and by protecting it we can increase the shelf life of the semi Husked Coconut as the area susceptible to decay is protected. Processed from the fresh coconuts, our Semi Husked Coconut are ideal for various culinary purposes. They are procured from trees that are grown on extremely fertile soil that are free from any kind of diseases or pest attacks. We are renowned for our high quality packaging techniques, which prevent decay or discoloration. This ensures that the products retain their freshness and nutritional content. We do not use harmful fertilizers or pesticides, making our products score high in terms of safety and nutritional content.
Product Details Fresh Dragon Fruit - Red Flesh Grade A MOQ 1 Ton Storage : Dry cool Place +10 up to +12 Shelf life 30 days Cultivation type : Common Origin : Indonesia Packaging carton details : * 300 - 450 gram: + 22 - 26 pieces/10kgs carton/ 50 - 56 pieces/25kgs carton. *460-over 700 gram: + 16 -18 pieces/10kgs carton/ 40- 46 pieces/25kgs carton - Customer's special requirements for packing is also available
Desiccated Coconut is a grated, dried (3% moisture content max.), and unsweetened fresh meat or kernel of a mature fruit of coconut. Desiccated Coconut is split into 2 types low fat and high fat. Desiccated Coconut is graded by its cutting size including Super Fine, Fine, and Medium. Specification : Low Fat Desiccated Coconut Appearance & Colour: White, Free from Yellow specks Flavour & Taste: Mild and Sweet Coconut Flavour Size: Fine / Medium Grade Physical Impurities: Not more than 8 pcs / 100 gram Total Fat Content: 45% +/- 3% PH:6.1 - 6.7 Max Moisture: 3% High Fat Desiccated Coconut Appearance & Colour: White, Free from Yellow specks Flavour & Taste: Mild and Sweet Coconut Flavour Size: Fine / Medium Grade Physical Impurities: Not more than 8 pcs / 100 gram Total Fat Content: 65% +/- 3% PH: 6.1 - 6.7 Max Moisture: 3% Delivery Terms: FOB/CIF Term of Payment: (T/T) / L/C - 50% Down Payment after Signing the Contract - 50% after the release Bill of Lading (B/L)
GREEN TEA Pekoe Super Big (PSB) Pekoe Super Big Green Tea is a granular green tea leaf so when brewed in water, it will expand into leaf sheets. The color of the brewing water is clear green, the taste and aroma of green tea, Green tea PSB is very suitable for mixing with fresh fruit and syrup, for drinks boba and others Taste and Aroma: Indonesian green tea offers a light, smooth taste with subtle grassy notes and a hint of natural sweetness. Its fresh, invigorating aroma is reminiscent of dew-kissed leaves and tranquil mornings. Health Benefits: Rich in antioxidants and polyphenols, Indonesian green tea supports overall well-being by promoting digestion, boosting metabolism, and providing a calming effect that enhances mental clarity aBrewing Instructions: For the perfect cup, steep 1-2 teaspoons of Indonesian green tea leaves in hot water (around 175�°F or 80�°C) for 2-3 minutes. Adjust steeping time to taste for a lighter or stronger brew. Enjoyment: Ideal for sipping throughout the day, Indonesian green tea can be enjoyed plain or with a touch of honey or lemon. Itâ??s a versatile companion to both light meals and moments of quiet reflection and relaxation Packing : 1Kg Zip Vacuum Packed or according to customer needs
Indonesian black tea is known for its rich, full-bodied flavor and aromatic profile. It typically comes from regions like Sumatra and Java, where the tropical climate and varied altitudes create ideal conditions for tea cultivation Appearance: The leaves are generally dark and twisted, reflecting the oxidation process they undergo. Brewed tea can range from deep amber to reddish-brown, depending on the strength and steeping time. Flavor Profile: Indonesian black tea often features a robust and malty flavor with subtle notes of caramel, cocoa, or even a hint of smokiness. Depending on the specific region and processing method, you might also detect hints of fruitiness or floral undertones. Aroma: The aroma is typically strong and inviting, with earthy and nutty notes that might be accompanied by hints of spices or dried fruit. Drinking black tea can offer several health benefits, thanks to its rich content of antioxidants, vitamins, and other compounds. Here are some potential benefits: 1. Rich in Antioxidants: Black tea contains polyphenols, such as theaflavins and thearubigins, which help combat oxidative stress and neutralize harmful free radicals in the body. These antioxidants can help reduce cellular damage and inflammation. 2. Supports Heart Health and maintain normal blood pressures 3. Improves Gut Health 4. Boost and strength immune system of our body 5. Increase metabolism 6. Improves Bone Health 7. Hydrates the Body black tea can contribute to daily fluid intake and help keep the body hydrated. Overall, Indonesian black tea offers a distinctive and satisfying experience for tea enthusiasts looking for something a bit different from more traditional black teas. Packing in 1 Kg Zip Vacuum Bag . It can be pack according to customer needs.
Candlenut (Aleurites moluccana) is a plant whose seeds are used as a source of oil and spices.The oil extracted from the seeds is useful in industry for use as a paint mixture.Candlenut grows well on limestone soils, sandy soils on the coast. But it can also grow on podzolic soils that are less fertile to fertile and on latosol soils. Candlenut plants can grow and produce well at an altitude of 0-800 meters above sea level, although in some places it can also grow at an altitude of 1,200 meters above sea level. Candlenut plants can grow on flat land, bumpy and steep cliffs. Judging from the climatic conditions, candlenut plants can grow in areas with dry and wet climates. Candlenut plants can grow in areas with rainfall of 1,500 2,400 mm per year and temperatures of 200 270C.