Quick Details :
Variety: Sweet Potato
Product Origin: Indonesia
Style: Fresh
Size : Big, Medium, Small
Grade : A
Maturity: 40% - 50%
Processing Method : Natural Process
Packing : By Request
Port of loading : Tanjung Perak Port, Surabaya
Payment : 50% Down Payment via T/T Wire Transfer and 50% more should be settled 5 days before the shipment, or 100% LC.
Supply Ability : 200 Ton/Tons per Month
Key Specifications/Special Features : "Mangosteen has a taste of sweet and soft"
Size : Big, Medium, Small
Processing Method : Natural Process
Flavor : Sweet & Soft
Process : Max 2 Week
Packaging : By Request
Quantity Minimum : 20 MT / Negotiable
Quantity Maximum / Month : 150 MT
Shipment : FOB / CIF
Product Origin : Indonesia
Port of loading : Tanjung Mas Port, Semarang
Payment : TT Advanced 50%
Mangosteen is a tropical fruit that is generally found in Asian countries, one of which is Indonesia. Not only does it taste delicious, but this fruit which has the Latin name Garcinia mangostana also has many useful properties and ingredients. Mangosteen fruit is rich in nutrients, such as xanthones which act as antioxidants and anti-inflammatory compounds, vitamin B2, vitamin C, fiber, folate, magnesium, and calcium.
Rambutan fruit is covered by skin that has hair on the outside (exocarp). Rambutan fruit is rich in vitamin C and iron. The fruit is usually consumed directly or processed. Rambutan seeds, especially seed fat, are used for candles and soaps.
Jengkol or jering is a typical plant in the Southeast Asian region. The seeds are popular in Malaysia, Myanmar and Thailand. Indonesian people know it as a food ingredient. Jengkol belongs to the legume tribe. The fruit is in the form of a pod and the shape is flat and convoluted to form a spiral, dark purple in color.
Origin : Indonesia
Type : Tropical fruit
Weight : 2 kgs per bag or 100 gram per bag
Style : Frozen
Processing : IQF
Ingredient: 100% natural meat, no added sugar or preservatives
Taste: Natural sweet
Certification : BP-POM, Halal
sweetness : Brix 28 - 35
Shelf life : 12-24 months
Storage temperature: -18C or below
Packing : 9bags/carton (2kgs) or 100bags/carton (100gr)
Origin : Indonesia
Type : Tropical fruit
Weight : 2 kgs per bag or 100 gram per bag
Style : Frozen
Processing : IQF
Ingredient: 100% natural meat, no added sugar or preservatives
Taste: Natural sweet
Certification : BP-POM, Halal
sweetness : Brix 28 - 35
Shelf life : 12-24 months
Storage temperature: -18C or below
Packing : 9bags/carton (2kgs) or 100bags/carton (100gr)
Salak Fruits with specifications ready for export are as follows:
a) Always fresh, picked directly from the plantation when We are going to export
b) Maturity level = 70% -75%
c) Weight 1kg = 11-14pcs
d) Taken from plantations that apply and have a GOOD AGRICULTURE PROCESS (GAP) certificate
e) Guaranteed fruit health from the Indonesian Agricultural Quarantine Agency
We are providing Indonesian Mangosteen Fruits with specifications ready for export are as follows:
- Always fresh, picked directly from the plantation when We are going to export
- Grade : Export Grade Quality
- Grade Types : 6A = 7-9 PCS/kg, 5A = 10-11PCS/kg, 4A = 12-13 PCS/kg
- Packing Box : 7.5 kg Neâ? wight (Mangosteen)
8.25 kg Gross Weight / Box
- Box size : L : 48cm, W : 35cm, H : 15cm
- Taken from plantations that apply and have a GOOD AGRICULTURE PROCESS (GAP) certificate
- Guaranteed fruit health from the Indonesian Agricultural Quarantine Agency
- Availability Product : Based on order
We are providing Indonesian Red Dragon Fruits with specifications ready for export are as follows:
- Always fresh, picked directly from the plantation when We are going to export
- Grade : Export Grade Quality
- Grade Types : Premium Export
- Size : 400 â?? 700 Grams/pcs
- Taken from plantations that apply and have a GOOD AGRICULTURE PROCESS (GAP) certificate
- Guaranteed fruit health from the Indonesian Agricultural Quarantine Agency
- Availability Product : Based on order
Snake Fruit (Salacca), in Bahasa "Salak Pondoh" This fruit is native to Indonesia which is widely spread throughout the archipelago. Salak contains nutrients that are important for the body, such as protein, iron, potassium, calcium, beta carotene, carbohydrates, phosphorus, vitamin A, vitamin C, and various antioxidants. Salak fruit is usually eaten fresh or made sweets, pickles and chips. The benefits of consuming fresh and processed salak fruit include lowering the body, lowering blood sugar levels, maintaining skin moisture, strengthening bone structure and increasing the body's resistance to disease (antibodies).
1 kg (11-14 pieces)
Origin: Karo, North Sumatera, Indonesia
Dragon Fruit.
Every 100 g of dragon fruit contains 83 g of water, 0.61 g of fat, 0.22 g of protein, 0.9 g of fiber, 11.5 g of carbohydrates, 60.4 mg of magnesium, vitamins B1, B2, C, contains phenolic acid higher, and the seeds contain lenoleic acid as an anti-cancer. Besides being consumed directly, this fruit can be used as juice, sweets, and jams which are efficacious as a balancer for blood sugar levels, protecting oral health, lowering cholesterol, preventing bleeding, and colon cancer.
Spesification:
Size: 300gr-500gr; 500 and up.
Quality: Fresh, oval shape, Fresh Red Meat, sweet.
