Sourced from selected trees, yielding nuts with very high natural oil content. Sorted to ensure they are whole, evenly dried, and mold-free. Known for its rich, savory flavor. Highly demanded as a cooking spice, raw material for vegetable oil production, and base ingredient for soap and cosmetics.
HS Code: 0802.90.00
- Product Name: Premium Shelled Candlenut (Grade A - Whole Kernels)
- Origin : Indonesia (Sulawesi, Java, and Sumatera)
- Supply Capacity : 150 tons monthly
- Moisture Content : 5% - 8%
- Processing Method: Sun-dried / Machine-dried, carefully sorted, and double-cleaned
- Oil Content: Min 60%- 65%
- Packaging: 25 kg / 50 kg new woven Polypropylene (PP) bags with inner PE lining, or premium Jute sacks
PAYMENT: L/C
Minimum order: 20-ft container.
Complete documentation:
Certificate of Origin (COO), Phytosanitary Certificate, Fumigation Certificate, Commercial Invoice, Packing List, Quality Analysis Report, and additional certificates can be arranged
(upon request.)
Premium whole shelled candlenuts (Aleurites moluccanus) sourced from North Sumatra, Indonesia. Our candlenuts are naturally dried, sorted, and graded, featuring creamy white to pale yellow kernels with a target moisture content of 6-8%. Suitable for food processing, culinary applications, spice manufacturing, and oil extraction.
Available with a minimum order of 15 metric tons. Packed in 10 kg PP bags with food-grade inner liners. Shipping terms are FOB Belawan Port, Indonesia, with delivery schedules subject to order confirmation. Samples are available upon request, with sample costs covered by the supplier.
Young Coconut is a premium-quality fresh tropical fruit harvested at an early maturity stage to provide tender coconut water and soft, jelly-like coconut meat.
Maturity : 6 - 8 Months
Outer Color : Green / Light Green
Weight : 800 g â?? 1.5 kg per Piece
Coconut Water : 250 - 500 ml per Coconut (Approx.)
Coconut Flesh : Soft, White, Tender
Taste : Naturally Sweet and Refreshing
Shelf Life : 3- 5 Weeks Under Refrigerated Storage
Storage Temperature : 2 - 5C
Applications : Fresh Consumption, Beverage Industry, Retail, Hospitality, Food Processing
Premium Fresh Orange is a high-quality citrus fruit carefully harvested from selected orchards to ensure excellent sweetness, juiciness, vibrant color, and freshness. Rich in natural flavor and vitamin C, fresh oranges are widely consumed as table fruit and are extensively used for fresh juices, beverages, desserts, fruit salads, and food processing.
Premium Fresh Avocado is a high-quality tropical fruit selected for its creamy texture, rich flavor, and nutritional value. Harvested at optimal maturity and carefully graded, packed, and transported under controlled conditions, fresh avocados are widely used in retail markets, restaurants, food service, salads, smoothies, guacamole production, and healthy food applications.
Varieties : Hass, Fuerte, Green Skin Varieties
Origin : India / Mexico / Peru / Kenya / Other Growing Regions
Skin Color : Green to Dark Purple (Variety Dependent)
Flesh Color : Creamy Yellow to Green
Taste : Mild, Creamy, Nutty Flavor
Size Range : 150 - 500 g per Fruit (Custom Grades Available)
Ripening Stage : Mature Green / Ready-to-Ripen
Quality : Export Grade
Processing : Washed, Sorted, Graded & Packed
Shelf Life : 2 - 4 Weeks (Depending on Variety & Storage)
Bulb Size : Typically 25 - 45 mm; customized size grading available
Appearance : Uniform, firm, dry, clean and well-developed bulbs
Color : Natural reddish-brown / purple-red, according to variety
Skin : Dry, intact and tightly attached
Texture : Firm and crisp
Flavor : Fresh, aromatic and naturally pungent
Defects ; Free from rot, mold, sprouting, cuts, bruises and pest damage
We provide best Shallot from Brebes. Shallots from Brebes are famous for it's quality. we accept an inspector for checking the goods.
we can provide up to 100 tons per month
we provide best of the best. from our farmer, to the world.
We're not looking for one shipment. We're building long-term partnerships.
Today, over 90% of the coffee production in Java Island occurs on smallholder farms averaging almost 2,5 acres. Our commercial-grade Java coffee comes from the village of Semarang, where it was triple hand-picked. The natural processing of the coffee itself is actually the traditional processing sun-dried method. Nowadays, the natural process is not widely practiced anymore since it requires longer processing time, up to 2 months from the time of the picking of the cherries until the packing of the green beans. With a body as full as any premium coffees, Java Island can be downright syrupy. Despite a subdued acidity, the tastes are complex and intense, and a chocolate sweet flavor often holds earthy undertones. Notes of licorice may also be present.
Long Pepper is a traditional Indonesian spice highly valued for its warm, pungent flavor and natural bioactive compounds. Our Long Pepper is carefully sourced from selected farmers in Indonesia and cultivated under controlled agricultural practices to ensure consistent quality and traceability. Suitable for culinary, herbal, and food manufacturing applications, it meets the high standards required for international markets.
Product Specification:
Moisture Content: 12% - 14% maximum
Foreign Matter : 0.2% - 0.5% maximum
Color: Reddish brown to charcoal black
100% pure Curcuma longa L.
Free from additives and fillers
No synthetic coloring agents
No preservatives added
Natural moisture content within standard levels
Maturity : 8-10 Months
Parameter
Standard Export
Appearance
Fine Powder
Color
Bright Yellow to Orange
Odor
Characteristic Turmeric
Taste
Slightly Bitter, Aromatic
Moisture
<10%
Curcumin Content
2-5% (natural)
Mesh Size
80- 300 mesh
Production Capacity
Packaging Export
25 kg PP bag + inner PE
25 kg paper bag
To be discuss
COMMERCIAL TERMS
White cardamom is judged by its pod boldness, color consistency, and low moisture content. Premium whole pods demand the highest international prices, provided they are dry, intact, and free from mold or foreign matter.
Produc Specification:
- Moisture Content: Maximum 13% - 20%
- Foreign Matter: Maximum 0.5% to 1.0% (by weight)
- Imperfect/Empty Pods: Maximum 3.0% limit for light, empty, or insect-bored capsules
- Insect & Mold Damage: 0% tolerance for live insects; strictly free from visible mold.
- Size: 6 mm to 8 mm
Coconut products is still needed throughout the world, it can have significant impact on price increases.
We provide this Coconut on an ongoing basis and can serve exports to your country.
Coconut products is still needed throughout the world, it can have significant impact on price increases.
We provide this Coconut on an ongoing basis and can serve exports to your country.
With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe.
With our full support we help you become an importer of the products we sell.
Spices are aromatic plant products such as seeds, roots, bark, fruits, flowers, and leaves that are widely used to enhance the flavor, aroma, color, and nutritional value of food. Sourced from carefully selected farms and processed under hygienic conditions, export-quality spices are available in whole, crushed, and powder forms. They are extensively used in the food processing, hospitality, pharmaceutical, nutraceutical, and seasoning industries worldwide.
Specification:
Botanical Source Various aromatic plants
Form Whole, Ground, Powder, Crushed
Color Natural characteristic color
Aroma Strong, Fresh & Natural
Purity 98 - 99.9% (depending on product)
Moisture Typically below 12%
Shelf Life 18 - 24 Months
Storage Store in a cool, dry place away from moisture and sunlight
Origin India
Coconut milk powder is a convenient, free-flowing powdered ingredient produced by drying coconut milk or coconut cream, often with suitable food-grade carriers to improve stability and solubility. It offers a characteristic coconut aroma and creamy flavor and can be reconstituted with water to prepare coconut milk for various recipes. Depending on the formulation, it is available in different fat contents, particle sizes, and solubility levels. Coconut milk powder is widely used in food processing, bakery products, confectionery, instant beverages, sauces, soups, curries, and dairy-free formulations. It is suitable for bulk supply to food manufacturers, distributors, and importers.
Coco peat blocks are compressed growing-medium products made from processed coconut husk fibre pith. They are widely used in horticulture, greenhouse cultivation, nurseries, hydroponic systems, landscaping, and home gardening. When hydrated, compressed blocks expand into a lightweight growing medium with good water-holding capacity and aeration properties. Depending on the application, coco peat can be supplied washed, buffered, low in electrical conductivity (EC), or in standard grades. Available block sizes and compression ratios vary by manufacturer and buyer requirements. Buyers should confirm pH, EC, moisture content, expansion volume, fibre content, and any washing or buffering treatment before placing bulk orders.
Indonesian turmeric (Curcuma longa), or kunyit, is a high-quality tropical spice recognized for its deep orange-yellow color, intense earthy aroma, and high curcumin content. As a staple in Indonesian cuisine and traditional herbal medicine (jamu), it is widely exported as fresh rhizomes, dried slices, and powder, typically showing a warm, slightly bitter, ginger-like flavor.
Advantages:
Naturally sourced spice known for its distinctive colour, aroma and flavour.
Contains naturally occurring curcuminoids.
Widely used in culinary, spice, herbal and food-processing applications.
Suitable for grinding into turmeric powder or extraction.
Provides natural yellow colour to various food preparations.
Suitable for bulk processing and international export.
Indonesian ginger (elephant) is a highly valued, pungent spice grown in nutrient-rich volcanic soil, known for its high essential oil content and strong, zesty aroma. It is widely used in culinary, traditional medicine (Jamu), and export, with three primary types giant white, small white (emprit), and red cultivated across regions like Java and Sumatra.
Advantages:
Naturally dried ginger sourced from Indonesia.
Provides a strong, warm and characteristic spicy flavour.
Convenient shelf-stable alternative to fresh ginger.
Suitable for grinding, extraction and spice processing.
Widely used in food, beverage, herbal and seasoning applications.
Suitable for bulk commercial supply and export.
ndonesian cinnamon, scientifically known as [Cinnamomum burmannii] (also called Korintje, Padang, or Batavia cassia), is a major global spice. It features a reddish-brown color, thick bark quills, a potent and spicy-sweet flavor, and high essential oil content, making it the common ground cinnamon found in most kitchens
Indonesia is one of the world's major origins for nutmeg, with Indonesian nutmeg widely used by food manufacturers, spice importers, seasoning companies, pharmaceutical and nutraceutical industries, and essential oil processors.
Our ABCD Grade Nutmeg is selected for whole, sound kernels with good physical appearance and suitable quality for international food and spice applications.
Product Details:
Product: Whole Nutmeg
Origin: Indonesia
Grade: ABCD
Form : Whole, Shelled / Without Shell
Appearance: Whole, sound kernels
Color : Natural light to medium brown
Moisture: Target 10% depending on buyer specification
Foreign Matter: According to agreed specification
Processing: Naturally dried and sorted
Packaging: PP / jute bags, according to buyer requirements
Minimum Order: 5 MT
Supply: Available for regular and bulk orders
We can also source other nutmeg grades according to buyer requirements, including SS (Sound Shriveled) and processing-grade material, subject to availability.
PANeN Java works with local farmers and trusted suppliers to source Indonesian nutmeg and other Indonesian spices for international buyers.
We focus on competitive pricing, reliable sourcing, and long-term cooperation with importers, distributors, spice traders, food manufacturers, and ingredient companies.
Samples are available for buyer quality evaluation before commercial orders.
We offer competitive FOB prices and can provide CIF quotations based on the required quantity and destination port.
Payment Terms: We accept Letter of Credit (LC) for international transactions.
Indonesia is one of the world's major origins for cloves, and Indonesian cloves are widely used by the food, spice, tobacco, pharmaceutical, and essential oil industries.
Our cloves are available as whole dried cloves and can be sourced according to buyer requirements and intended application.
Product Characteristics:
Product: Whole Dried Cloves
Origin: Indonesia
Type: Indonesian Cloves
Quality: Export Quality / Grade 1
Moisture: 9-11%
Form: Whole dried cloves
Cleaning: Cleaned / uncleaned options available depending on requirement
Packaging: Jute bags / export packaging
Minimum Order: 5 MT
Supply: Suitable for regular and bulk orders
PANeN Java works directly with local farmers and trusted suppliers to source Indonesian cloves and other agricultural commodities.
We focus on long-term cooperation, competitive pricing, and reliable supply rather than one-time transactions.
Samples can be provided for buyer quality evaluation before commercial orders.
We offer competitive FOB prices and can provide CIF quotations based on the required quantity and destination port.
Payment Terms: We accept Letter of Credit (LC) for international transactions.
