Candlenut (Aleurites moluccana) is a plant whose seeds are used as a source of oil and spices.The oil extracted from the seeds is useful in industry for use as a paint mixture.Candlenut grows well on limestone soils, sandy soils on the coast. But it can also grow on podzolic soils that are less fertile to fertile and on latosol soils. Candlenut plants can grow and produce well at an altitude of 0-800 meters above sea level, although in some places it can also grow at an altitude of 1,200 meters above sea level. Candlenut plants can grow on flat land, bumpy and steep cliffs. Judging from the climatic conditions, candlenut plants can grow in areas with dry and wet climates. Candlenut plants can grow in areas with rainfall of 1,500 2,400 mm per year and temperatures of 200 270C.
Candlenut or Buah Keras, a South East Asian native plant and multipurpose tree found its usage in food, medicine and more. It should not be eaten raw as candlenut is mildly toxic. Therefore, candlenut needs to be cooked for its toxicity to be removed. Candlenuts are often used in curries or stew when it comes to Malaysian, Indonesian or even Singaporean cuisines. Specifications: Origin Indonesia Moisture : 5% - 6% Impurity : 1% Packing : 25 kg/bag (Packaging as buyer request) - Shape : Whole or Split - Grade : High Grade
Our local partners are experienced in processed and manufactured Konjac Powder for many years. We use enhanced quality machine to achieved the best quality of .
More detailed specification can be received by inquiring to our contact information.
HS CODE : 0909.21.00
Origin : Indonesia
Color : Golden Yellow / Light Brown
Type : Sun Dried, grounded
Moisture : Max. 12%
Mesh Size: 80
Quality : Pure, Cleaned, No Additional Mixture and Colorants
HS CODE : 0904.22.11
Origin : Indonesia
Color : Dark Red
Type : Sun Dried, Grounded
Mesh Size: 80
Quality : Pure, Cleaned, No Additional Mixture and Colorants
Grade : A, B
HS CODE : 0910.12.00
Origin : Indonesia
Color : Golden Yellow / Light Brown
Type : Sun Dried, Grounded
Mesh Size : Grade A=100, Grade B=80
Quality : Pure, Cleaned, No Additional Mixture and Colorants
HS Code : 0910.11.00
Origin : Indonesia
Color : Light brown, ivory
Type : Sliced, Sun Dried
Moisture : Max. 12%
Quality : Pure, Cleaned, No Additional Mixture and Colorants
Benefits: Dried kencur (Kaempferia galanga) offers numerous health benefits, traditionally used in Indonesian herbal medicine. It's known for its anti-inflammatory, anti-oxidant, and antimicrobial properties, potentially aiding in various ailments.
Indonesia, with its rich biodiversity and fertile land, is known for producing a wide range of aromatic spices, and cardamom is no exception. Indonesian cardamom, also known as kapulaga, is highly regarded for its exceptional quality and distinct flavor. In this article, we will explore the unique characteristics and benefits of Indonesian cardamom, showcasing why it is a prized spice in culinary traditions worldwide.
We invite you to explore the world of betelnut splits. As a trusted exporter of agricultural products, we take pride in offering premium-quality betelnut splits sourced directly from the fertile plantations of Indonesia.
Betelnut splits, also known as Areca nut halves, are revered for their unique flavor profile and versatility. Here are some key aspects that make our betelnut splits a perfect choice:
01. Exceptional Quality: At Grencofe, we prioritize quality and ensure that only the finest betelnut splits make their way into our packaging. We work closely with skilled farmers and cultivators who employ sustainable farming practices to grow premium betelnuts. Our rigorous quality control procedures guarantee that each split meets our stringent standards of excellence.
02. Distinctive Flavor: Betelnut splits boast a distinctive taste that is both mildly sweet and slightly bitter. When chewed or consumed as part of traditional preparations, they release an aromatic flavor that is unique to betelnuts. Our carefully selected betelnut splits offer a delightful balance of flavors, providing an authentic experience for enthusiasts and connoisseurs alike.
03. Versatile Usage: Betelnut splits offer a wide range of applications, making them a valuable ingredient in various culinary creations. They can be used in traditional recipes, confectioneries, spice blends, and more. With their distinct flavor and texture, betelnut splits add a touch of uniqueness and depth to your dishes, catering to the evolving tastes of consumers.
04. Cultural Significance: Betelnut splits hold cultural significance in many regions, where they are used in social gatherings and traditional practices. By incorporating our betelnut splits into your offerings, you embrace the cultural heritage associated with this esteemed nut and provide your customers with an authentic taste experience.
Coco peat block is also known as coir peat or coir dust, it's made from coconut husks. Coco peat primarily consists of the coir fiber peat or coir dust which is obtained by processing coconut chip and removing the long fibers. It is widely used as a growing medium in horticulture.
Our peat block is low in EC (electric conductivity) and have very low salt content. Coco peat is a sustainable replacement for traditional peat in soil mixtures, or it can be used as a soil-less substrate for plant cultivation.
Specification:
Size: 28x28x13 cm
Shifted by mesh: 6 mm or 4 mm
Moisture: < 20 %
EC: Low EC < 0.6 ms/cm (washed)
Expansion:70 liters/block
Packing 1 pallet: 240 block
Containers 40'HC: 24 mt (20 pallet)
Weight: (+/-) 5 kg / block
Suparindo takes pride in its vertically integrated betel nut manufacturing process, Suparindo Betel is a beacon of quality and customization. From sourcing the finest raw materials to offering bespoke OEM solutions, we transform betel nuts into a distinctive experience. Our vertically integrated process ensures unrivaled standards, reflecting our commitment to innovation, precision, and a seamless journey from plantation to product. Elevate your expectations with Suparindo, where every betel nut embodies our legacy of excellence.
Specification:
- Moisture: 3%-5%
- Quality: Good 80%-90%
- Condition: Sun Dried & Free from insects
- Type: whole and split
- Color: Natural
White Copra is dried meat of coconut that are cut in half. There are three basic grades of copra. The lowest grade of copra has a bit black or yellowing color, and commonly used for the production of RBD Coconut Oil. While the other two grades can be categorized of White Copra, which are regular and edible grades.
