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The matured coconuts while de-husking, the husk is left intact over the â??eyesâ?? of the coconut. This is a sensitive area, and by protecting it we can increase the shelf life of the semi Husked Coconut as the area susceptible to decay is protected. Processed from the fresh coconuts, our Semi Husked Coconut are ideal for various culinary purposes. They are procured from trees that are grown on extremely fertile soil that are free from any kind of diseases or pest attacks. We are renowned for our high quality packaging techniques, which prevent decay or discoloration. This ensures that the products retain their freshness and nutritional content. We do not use harmful fertilizers or pesticides, making our products score high in terms of safety and nutritional content.

Fresh mature coconut, with 3 grades according to request. We are organizing the coconuts for our harvest. The categorization is based on the coconut types requested by consumers to support the sustainability of the harvest chain without disrupting our coconut supply between young coconuts and mature coconuts. Our coconuts are harvested and processed by paying attention to cleanliness to avoid pests and fungus on the coconuts.

The clove supply we provide originates from the island of Sulawesi, the largest clove producing region in Indonesia, contributing to approximately 60% of the total clove production in the country. The widely cultivated varieties of cloves are divided into three types: sikotok, siputih, and zanzibar.

Our premium vanilla beans are hand-selected from Indonesia, known for their rich, aromatic flavor and natural sweetness. Perfect for baking, desserts, and beverages, they add a luxurious depth to any recipe.

Our cinnamon is sourced from Indonesia offering a sweet warm flavor that enhances both sweet and savory dishes With its rich aroma and natural sweetness its perfect for baking beverages and culinary creations

Our premium cardamom is carefully sourced from Indonesia, known for its sweet, spicy aroma and intense flavor. Perfect for both savory dishes and desserts, it elevates your cooking with its exotic richness.

Our high-quality nutmeg is harvested from Indonesiaâ??s best orchards, offering a warm, aromatic flavor perfect for both sweet and savory dishes. Freshly ground or whole, it adds a rich depth to your recipes.

Our premium turmeric is carefully harvested from Indonesias fertile lands known for its vibrant color and potent health benefits Ideal for cooking teas and wellness it adds a bold earthy flavor while supporting overall wellbeing

Sourced from the finest Indonesian farms, our cloves offer a rich aroma and strong flavor, perfect for cooking and wellness. Hand-picked and naturally dried to retain their quality.

Product Name : Clove Botanical Name : Syzygium aromaticum Grade : Handpicked Select (HPS) Origin : Indonesia Appearance : Whole, dried, unopened flower buds Brown to reddish-brown color Strong aromatic fragrance Size : 10-15 mm in length Moisture Content : 12% Foreign Matter : 1% Ash Content : 5% Impurities : None or minimal as per the grade standard Volatile Oil Content : 15% (varies by quality and grade)

Copra meals are machine-pressed and dried coconut meat or core. Copra has a high protein content and is very well used as a main product for animal feed. Specification: Crude Protein : 20-24% Fat : 1.5% Moisture : 12% Raw Fiber : 12 - 16% Ash : 6 -8 % Carbohydrate : 40 - 45 % Calorific Value : 270-275/100 gr

Palm kernel shell (PKS) is a by-product of the palm oil industry but is fast becoming an important source of feedstock for biomass energy generation. Although always traditionally used by palm oil mills as a source of energy, interest from power generators is growing. We source all our PKS from CPO mills in Sumatra and Kalimantan we also source from Sulawesi

Black Pepper, (Piper nigrum), also called pepper, in early historic times pepper was widely cultivated in the tropics of Southeast Asia, where it became highly regarded as a condiment. Pepper became an important article of overland trade between India and Europe and often served as a medium of exchange. Packing Type Plastic vacuum with label, 500 gr by 10Kgs Box

Avocados are a significant agricultural product in Indonesia, known for their quality and unique characteristics. Here are some detailed descriptions: 1. Appearance: Indonesian avocados come in various shapes and sizes, typically pear-shaped or round. The skin color ranges from green to dark purple, and the texture can be smooth or rough depending on the variety. 2. Flesh: The flesh is creamy and buttery with a rich, nutty flavor. It is usually greenish-yellow and contains a single large seed. 3. Nutritional Value: Avocados are rich in healthy fats, particularly monounsaturated fats. They also provide essential vitamins such as vitamin K, vitamin E, vitamin C, and several B vitamins, along with potassium and fiber. 4. Uses: In Indonesia, avocados are commonly consumed as â??jus alpukat,â?? a popular dessert drink similar to a milkshake, often served with chocolate syrup. They are also used in salads, sandwiches, and as a spread. 5. Cultivation: Avocado trees thrive in the mountainous regions of Indonesia, particularly in West Java, East Java, and parts of Sumatra. 6. Varieties: Indonesia cultivates several avocado varieties, including the popular Hass, Fuerte, and local varieties like Aligator and Mentega