Frozen food.
Spices : cinnamon, candlenut, nutmeg, cloves, coconuts products : coconut sugar, coconut jam, desiccated coconut, coconut vinegar, copra meals / pellet. coconut oils : virgin coconut oil, rbd coconut oil, rbd hydrogenated coconut oil..
Origin: Indonesia Style: Dried Drying Shape: Powder Color: Natural Taste: Hot Spicy Size: 30, 40, 60 mesh Moisture: 12%, Foreign matter: 0.1% max Packing: 12pcs/Carton Box, bottle 50g - 100g / PET bottle or as customers request. Price is for 1 Carton Box 12pcs Bottle 50gr Black Pepper Powder which is usually dried and used as a spice and seasoning, their odor is penetrating and aromatic; the taste is hot, biting, and very pungent.
PINEAPPLE
Pure Pineapple from plantations. We are ready to supply the global market in large quantities. Our stock capacity is 40 Tons Per Weekly. Product Name : Fresh Pineapple in Specifications : Pineapple, Grade A, sizes 1,2 - 2 kg. Certification : Phytosanitary. Packaging : Cardboard according to buyer's request. Payment Terms : TT. FOB/CIF Price (Negotiable)
Facial, toilet, towel, jrt tissue with virgin pulp and recicle material.
Tumeric fresh and powder and we have drink tea jelly product hanaang in west java.
Fruit, Spices, Fish And Seafood, Coconut Charcoal Briquette Shape Hexagona.
Gedong Gincu Mango is a unique and distinctive type of mango from West Java. The advantage lies in the shape and color of the fruit which is very attractive. The base color of the smooth green skin will be decorated with bright red. The color appears because some parts of the fruit are exposed to direct sunlight. The skin color will turn reddish yellow when it reaches 90-100% maturity. This fruit is also popular because of its sweet taste mixed with a little sour, so it feels fresh and also smells good.
We are supplier and exporter with fresh pineapple as main product. The pineapple that we can supply is cayenne type which is grown in Subang plantation, its about 3 hours Advantages of Cayenne Pineapple : 1.Has a sour and sweet taste 2.Has a high moisture content 3.Has a relatively small pith 4.Perfect size for canned pineapple
Agricultural Products.
From Commodities, Consumer Goods,.
Tahitian vanilla beans from Indonesia are generally shorter, plumper, and contain a much higher oil and water content than Bourbon beans. The aroma is flowery, fruity with a smooth flavor. They are often described as smelling like licorice, cherries, or wine. Gourmet pastry chefs love to work with the Tahitian (Tahitensis) variety, which are perfect for many applications. A. PHYSICAL Color : Dark brown Flavor profile : Cherries, delicate, figs, liquorice, raisins, red wine, floral, fruity, sweet Size (cm) : 10 - 16 (length) B. CHEMICAL Vanilla content : 0,88% Moisture content : 18%-20% C. INGREDIENT Vanilla beans D. CERTIFICATIONS U.S.FDA, SICS Organic, Indonesia Agricultural Quarantine Agency, SIG E. PACKAGING & PACKING SIZE Packing size : 1kg net weight Optional packing : 500 gr, 2kg F STORAGE CONDITION Recommended storage between 60F - 85F (15.5C - 29C). Avoid storage in high moisture areas.
Planifolia vanilla beans from Papua New Guinea (PNG) have a traditional creamy flavor that is similar to the Madagascar variety. These vanilla beans come from the fruit of an orchid variety called Vanilla planifolia and are rich in the natural organic compound called vanillin. PNG Vanilla Beans have a creamy, sweet, smooth and mellow flavor. Use this Planifolia vanilla for sale in applications that require a traditional vanilla flavor A. PHYSICAL Color : Dark brown Flavor profile : Cherries, delicate, figs, liquorice, raisins, red wine, floral, fruity, sweet Size (cm) : 14 - 23 (length) B. CHEMICAL Vanilla content : 2,50% Moisture content : 30%-35% C. INGREDIENT Vanilla beans D. CERTIFICATIONS U.S.FDA, SICS Organic, Indonesia Agricultural Quarantine Agency, SIG E. PACKAGING & PACKING SIZE Packing size : 1kg net weight Optional packing : 500 gr, 2kg F STORAGE CONDITION Recommended storage between 60F - 85F (15.5C - 29C). Avoid storage in high moisture areas.
Planifolia vanilla beans from Papua New Guinea (PNG) have a traditional creamy flavor that is similar to the Madagascar variety. These vanilla beans come from the fruit of an orchid variety called Vanilla planifolia and are rich in the natural organic compound called vanillin. PNG Vanilla Beans have a creamy, sweet, smooth and mellow flavor. Use this Planifolia vanilla for sale in applications that require a traditional vanilla flavor A. PHYSICAL Color : Dark brown Flavor profile : Cherries, delicate, figs, liquorice, raisins, red wine, floral, fruity, sweet Size (cm) : 11 - 23 (length) B. CHEMICAL Vanilla content : 1,50% Moisture content : 18%-20% C. INGREDIENT Vanilla beans D. CERTIFICATIONS U.S.FDA, SICS Organic, Indonesia Agricultural Quarantine Agency, SIG E. PACKAGING & PACKING SIZE Packing size : 1kg net weight Optional packing : 500 gr, 2kg F STORAGE CONDITION Recommended storage between 60F - 85F (15.5C - 29C). Avoid storage in high moisture areas.
Cinnamon Koerintjie have a best moisture level that ranges from 9% to 12% and volatile oil content less than 2%. They have brownies yellow color and perfectly rolled. These are considered the best cinnamons the market has to offer. We are dividing Grade AAA, AA, A, & A/ B for our Cinnamon Koerintjie stick product by selecting its shape & form.
Cinnamon Koerintjie have a best moisture level that ranges from 9% to 12% and volatile oil content less than 2%. They have brownies yellow color and perfectly rolled. These are considered the best cinnamons the market has to offer. We are dividing Grade AAA, AA, A, & A/ B for our Cinnamon Koerintjie stick product by selecting its shape & form.
Cinnamon Koerintjie have a best moisture level that ranges from 9% to 12% and volatile oil content less than 2%. Cinnamon powder has exactly the same characteristics as cinnamon in the form of sticks, but only differs in its use for a number of things that require practicality.
Cinnamon Koerintjie have a best moisture level that ranges from 9% to 12% and volatile oil content less than 2%. They have brownies yellow color and perfectly rolled. These are considered the best cinnamons the market has to offer. We are dividing Grade AAA, AA, A, & A/ B for our Cinnamon Koerintjie stick product by selecting its shape & form.
Cinnamon Koerintjie have a best moisture level that ranges from 9% to 12% and volatile oil content less than 2%. They have brownies yellow color and perfectly rolled. These are considered the best cinnamons the market has to offer. We are dividing Grade AAA, AA, A, & A/ B for our Cinnamon Koerintjie stick product by selecting its shape & form.