Origin : Indonesia Color : Brown Taste : Spicy, Sweet and Warm Scrape off : Clean Thickness : 1.0 mm - 1,8mm Cut Size : 5 - 8cm Moisture : Max 13% Cassia, also called Chinese Cinnamon, spice consisting of the aromatic bark of the Cinnamomum Cassia plant of the family Lauraceae. Similar to true Cinnamon, Cassia bark has a more pungent, less delicate flavor and is thicker than Cinnamon bark. Cassia from China is less Aromatic than that from Vietnam and Indonesia. Cassia from all Three countries has a Sweet, Aromatic, and Pungent flavor.
Origin : Indonesia Color : Brownish Yellow Taste : Spicy, Sweet and Warm Scrape off : Semi Unclean Thickness : 0.8 mm - 2.0 mm Cut Size : 10 cm - 40 cm Moisture : Max 13% - 20% Cassia, also called Chinese Cinnamon, spice consisting of the aromatic bark of the Cinnamomum Cassia plant of the family Lauraceae. Similar to true Cinnamon, Cassia bark has a more pungent, less delicate flavor and is thicker than Cinnamon bark. Cassia from China is less Aromatic than that from Vietnam and Indonesia. Cassia from all Three countries has a Sweet, Aromatic, and Pungent flavor.
Origin : Indonesia Processing : Raw sun dried Color : Medium Brown Moisture : 11%-15% Impurity : 1-2% Packing : PP Bag 50kg Nutmeg is the seed or ground spice of several species of the genus Myristica. Myristica fragrans (fragrant nutmeg or true nutmeg) is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering.
Origin : Indonesia Style : Sun Dried Color : White Brown Shape : Whole Moisture : 15% - 20% Impurity : 1% Cardamom sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia.
Origin : Maluku, Indonesia Humidity : 16 - 18% Max Foreign Matter : 0.5 - 1% Max Color : Orange to Yellow Packing : 10kg/ Carton Box Mace is the spice made from the reddish seed covering (aril) of the nutmeg seed. Its flavour is similar to nutmeg but more delicate; it is used to flavour baked goods, meat, fish, and vegetables, and in preserving and pickling. In the processing of mace, the crimson-colored aril is removed from the nutmeg seed that it envelops and is flattened out and dried for 10 to 14 days. Its color changes to pale yellow, orange, or tan. Whole dry mace consists of flat piecesâ??smooth, horn-like, and brittleâ??about 40 mm (1.6 in) long.
Coconut oil, coconut charcoal briquettes.
GLUTEN - FREE Cassava flour made from whole tubers ( Cassava : Manihot Esculenta ) that grows naturally then is harvested, peeled, washed, chopped, fermented, dried, then grinded into a fine GLUTEN FREE powder. This product is SUBTITUTE of wheat flour , which is safe and delicious for human consumption in Wide Variety of Healthy Foods ( e.g : bread , brownies, cake , donut , nugget, noodle , chicken crispy , fried foods , etc ) GLUTEN-FREE food is also suitable for Diabetics and Celliact Diseases and Diet Program.
ICUMSA-45 Sugar is a most Highly Refined form of Sugar. ICUMSA-45 Sugar has a Sparkling White Color, and is the type most often sold direct to Consumers.
We are manufacturers that produce prawn crackers Nuime Shrimp's Snack/Prawn Crackers was processed shrimps made into stick form crackers with innovative taste that is appetizing. It's prefect for a snack in any time. Special Gift for loved ones. This product had 1 year of selflife, very good for long trips Had 2 varian : Cheese & Spicy Contain in a box : 30 pcs x 75 gram Nuime Shrimp's Snack/Prawn Crackers
we have organic palm sugar with a qty of 60 tons for 1 month, with a water content of 3%, number one quality
We produce premium natural Arenga Sugar made from high quality ingredients without preservatives or any addictive chemicals. A sweetener for your health with low Glycemic Index.
Overview Quick Details Product Type: Sugar Type: Health Sugar Form: Powder Processing Type: Raw Color: Brown Packaging: Other ICUMSA: 45/100/150 Brix (%): 1 Purity (%): 99 Certification: KOSHER Weight (kg): 25 Shelf Life: 2 Years Place of Origin: Propinsi Jawa Tengah, Indonesia Brand Name: Resty Model Number: NA Primary Ingredient: Palm Sugar Supply Ability Supply Ability: 50 Ton/Tons per Month Packaging & Delivery Packaging Details HDPE Laminated Paper Bags, corrugated paper and pallet box. Port Gedebage Bandung Lead Time : 10 - 60 Business days depend on location and shipping method Product Description We have Organic Coconut Palm Sugar from Java Indonesia. - Sugar type : Coconut - Packing : Kraft Foil Zipper With Valve - Sugar form : Granule - Plantation Area : Central Java
Overview Quick Details Product Type: Noodles Style: Instant Processing Type: Fried Feature: Normal Certification: HACCP, ISO, KOSHER Packaging: Box, Single Package Primary Ingredient: Best Quality of Wheat Cooking Time: 5 minutes Fat Content (%): 8-15 Weight (kg): 0.1 Shelf Life: 1 year Place of Origin: Propinsi Jawa Barat, Indonesia Brand Name: Indomie Model Number: - Supply Ability Supply Ability: 3000 Carton/Cartons per Month Packaging & Delivery Packaging Details Bubble wrap, corrugated box and pallet box. Port Gedebage or Tanjung Priuk Lead Time : 10 - 60 Business days depend on your location & Shipping Methode Product Description Indomie is a brand of instant noodle by Indofood, the largest instant noodle manufacturer in Indonesia with 72% of market share.It is distributed in Australia, Asia, Africa, New Zealand, the United States and European and Middle Eastern countries. Outside its main manufacturing plants in Indonesia, Indomie is also produced in Nigeria since 1995 where it is a popular brand and has the largest instant noodle manufacturing plant in Africa. Varieties Indomie noodles comes in a variety of brands and flavours. Currently, there are around 38 flavours of Indomie instant noodle variants available in the market, with some variants production has been discontinued. Indomie brand is divided into 7 product categories; Indomie goreng (fried noodle served without soup), Indomie kuah (with soup), Indomie Jumbo (large), Selera Nusantara and Kuliner Indonesia (Indonesian cuisine), Mi Keriting (premium curly noodle),and "Taste of Asia". Indomie Mi goreng is the instant version of Indonesian mie goreng (fried noodle); flavours include Mi goreng Sate and Mi goreng Rasa Ayam (Chicken). Indomie kuah refer to soupy variants of Indomie; flavours include Rasa Ayam Spesial (Special Chicken Flavour), and Rasa Baso Sapi (Beef Meatball Flavour). Indomie Jumbo is larger variant with net weight 127-129 gram, flavours include Mi goreng Spesial Jumbo (Special Fried Noodle Flavour), and Mi Goreng Jumbo Rasa Ayam Panggang (Grilled Chicken Fried Noodle Flavour). Indomie Selera Nusantara refer to Indonesian traditional cuisine variants; flavours include Mi Rasa Soto Banjar (Banjar Soto Flavour) from South Kalimantan,Mi Rasa Cakalang(Skipjack tuna Flavour) from North Sulawesi,Mi Rasa Dendeng Balado(Dendeng Balado Flavour) from West Sumatera, and Mi Rasa Soto Lamongan(Lamongan Soto flavour) from East Java.[8] Mi Keriting, which means "curly noodle", is the premium variant with additional toppings; flavours include Mi Keriting Goreng Spesial (Special Curly Fried Noodle Flavour) and Mi Keriting Rasa Ayam Panggang (Special Curly Fried Noodle with Grilled Chicken Flavour).
Overview Quick Details Product Type: Biscuit Type: Wafer Texture: Crispy Taste: Sweet Flavor: Chocolate, Coffee, Cream, Fruity, Tea Feature: export quality Packaging: Box, Tin Shape: Stick Shape Fat Content (%): 0.16 Certification: KOSHER Shelf Life: 1 Year Weight (kg): 0.15 Place of Origin: Propinsi Jawa Barat, Indonesia Model Number: - Brand Name: Redondo Supply Ability Supply Ability: 3000 Carton/Cartons per Month Packaging & Delivery Packaging Details Bubble wrap, corrugated paper and pallet box. Port Gedebage Bandung Lead Time : 10 - 60 Business days depend on location and shipping method Product Description Redondo Luxury Cream Wafers Special Remarks: Redondo - elegant, light, textured wafers folded with smooth, delicately flavoured cream. Ingredients: Sugar, Wheat Flour (Gluten), Vegetable Oil (Palm Fruit), Cocoa Processed with Alkali (6%), Tapioca Starch, Rice Flour, Corn Starch, Dextrin, Colourant (Caramel E150C), Milk (Cow's Milk), Salt, Whey (Cow's Milk), Dairy Creamer (0.5%) [Whey (Cow's Milk), Vegetable Oils (Coconut, Palm Fruit), Flavour, Emulsifier (Soya Lecithin E322)], Emulsifier (Soya Lecithin E322), Vanilla Flavouring, Eggs Storage: Keep tin closed and in a cool dry place 1 tin = 150 net weight 1 carton = 24 tins MOQ = 1,000 cartons Attributes Per Serving (36g) : Energy : 700kJ Protein : 1.1g Total Fat : 6.1g Saturated Fat : 2.7g Trans Fat : 0g Monounsaturated Fat : 1.7g Polyunsaturated Fat : 0.7g Carbohydrate : 27g Sugar : 13.7g Dietary Fibre : 1.5g Sodium : 89mg
Overview Quick Details Product Type: Cake Type: Small Cake Feature: Normal Flavor: Chocolate Style: instant cake Decoration: Gift Box Shape: Square Occasion: Anytime Packaging: Bag, Box Certification: KOSHER Shelf Life: 1 Year Weight (kg): 0.19 Place of Origin: Propinsi Jawa Barat, Indonesia Model Number: 101 Brand Name: Oreo Supply Ability Supply Ability: 500 Carton/Cartons per Month Packaging & Delivery Packaging Details Bubble wrap, corrugated box and pallet box. Port Gedebage or Tanjung Priuk Lead Time : Shipped in 5 days after payment Product Description This is a new product from Oreo Soft Cake with Indonesia Origin. This cake is Chocolate Enrobed Cake. - Carton Dimension : 36 cm x 30 cm x 20 cm - 1 Carton : 12 Boxes - 1 Box : 1 packs
Organic brown sugar (granule). Made from 100% sap of Aren palm tree (Arenga Pinnata) in West Java Indonesia
Betel Nut (Betel Nuts Whole / Round) also known as Areca Nuts, are mostly grown in tropical climates around Asia. Indonesia is one of the largest growers of Betel Nuts in the world. The nuts are mostly used for chewing, animal feed or for medicinal and coloring purposes. In Indonesia, Betel Nuts are primarily grown in the Sumatra island and are harvested year round. We are collaborating with 15 supplier around In Indonesia (Sumatra to Papua). Our products have been made and selected with premium quality, affordable price, and ready to be sent worldwide with an international standard of regulation. We process all the different qualities available including all grades of Betel Nuts. Where each quality is used for different purposes. We utilize sun drying to thoroughly dry our betel nuts followed by polishing machines to clean and extract impurities. Our dedicated staff our highly trained in sorting betel nuts to ensure consistent product quality as per our customer's requirements. You dont have to find the others in Indonesia, Maybe Our Company will be your solution. Specification : - Name Of Goods : Betel Nuts - Origin : Indonesia - Botanical Name : Areca Catechu - Model : Whole/Round - Quality : (+95) (+90/95) (90/95) (80/85) (70/75) (60/65) - Maturity : Old - Moisture : Max 5% - Admixture : None - Colour : Natural without Chemical - Purity : 95 - 97% - Broken Pieces : Max 5% - Size : 2-3 cm - Polished : Yes - Sun Dried : Yes - Maximum Supply (Month/Year) : 402MT / 4824MT - No Rotten Pieces or Zero Fungus - No Dark Red Pieces, No Black Colour - Pieces are Bright White with Flower in The Middle Notes:. * In Split: around 200 pieces per KG or (around 5 grams per piece). * In Whole: around 100 pieces per KG or (around 10 grams per piece). * Loading 1 x 20 FCL: 17 tons (283 Gunny Bags). * Loading 1 x 40 FCL: 26 tons (433 Gunny Bags). * Packing: In Double Gunny Bag, 60 Kilograms Nett Weight. * Shipment: 14 working days after receiving 50% ADVANCE PAYMENT and BALANCE PAYMENT BEFORE SHIPMENT. Port of Loading: Port of Jambi / Port of Tanjung Priok, DKI Jakarta - INDONESIA
Betel Nuts (Betel Nut Split) also known as Areca Nuts, are mostly grown in tropical climates around Asia. Indonesia is one of the largest growers of Betel Nuts in the world. The nuts are mostly used for chewing, animal feed or for medicinal and coloring purposes. In Indonesia, Betel Nuts are primarily grown in the Sumatra island and are harvested year round. We are collaborating with 15 supplier around In Indonesia (Sumatra to Papua). Our products have been made and selected with premium quality, affordable price, and ready to be sent worldwide with an international standard of regulation. We process all the different qualities available including all grades of Betel Nuts. Where each quality is used for different purposes. We utilize sun drying to thoroughly dry our betel nuts followed by polishing machines to clean and extract impurities. Our dedicated staff our highly trained in sorting betel nuts to ensure consistent product quality as per our customer's requirements. You dont have to find the others in Indonesia, Maybe Our Company will be your solution. Specification : - Name Of Goods : Betel Nuts - Origin : Indonesia - Botanical Name : Areca Catechu - Model : Split - Quality : (+95) (+90/95) (90/95) (80/85) (70/75) (60/65) - Maturity : Old - Moisture : Max 5% - Admixture : None - Colour : Natural without Chemical - Purity : 95 - 97% - Broken Pieces : Max 5% - Size : 2-3 cm - Polished : Yes - Sun Dried : Yes - Maximum Supply (Month/Year) : 402MT / 4824MT - No Rotten Pieces or Zero Fungus - No Dark Red Pieces, No Black Colour - Pieces are Bright White with Flower in The Middle Notes:. * In Split: around 200 pieces per KG or (around 5 grams per piece). * In Whole: around 100 pieces per KG or (around 10 grams per piece). * Loading 1 x 20 FCL: 17 tons (283 Gunny Bags). * Loading 1 x 40 FCL: 26 tons (433 Gunny Bags). * Packing: In Double Gunny Bag, 60 Kilograms Nett Weight. * Shipment: 14 working days after received 50% ADVANCE PAYMENT and BALANCE PAYMENT BEFORE SHIPMENT. Port of Loading: Port of Jambi / Port of Tanjung Priok, DKI Jakarta - INDONESIA
Unsweetened Desiccated Coconut - Low Fat Fine Color: White, free of yellow specs/other discoloration Flavor/Odor: Mild & sweet characteristics of coconut, free of foreign odors Size: Fine granules of coconut Granulation No. of sieves (ASTM) Mesh 7 (2.8 mm): 0 - 0 Mesh 14 (1.4 mm): 10% maximum Mesh 18 (1.0 mm): 30% maximum Pan: 65-80% Moisture content : 4.0% maximum Total fat (Dry basis): 50 +/- 5% Free fatty acid (as lauric) (Dry basis): 0.10% maximum Residual SO2:
Unsweetened Desiccated Coconut - Low Fat Flour (Extra Fine) Color: White, free of yellow specs/other discoloration Flavor/Odor: Mild & sweet characteristics of coconut, free of foreign odors Size: Extra fine granules of coconut Granulation No. of sieves (ASTM) Mesh 18 (1.0 mm): 25% maximum Pan: 75-100% Moisture content : 2.5% maximum Total fat (Dry basis): 50 +/- 5% Free fatty acid (as lauric) (Dry basis): 0.10% maximum Residual SO2: Free pH (10% dispersion filtrate): 6.1-6.7 Total aflatoxins (DL : 4 ppb): Not detected Organophosphorus pesticide residues (DL: 0.1 ppm): Not detected Total plate count: 5,000 cfu/gram maximum Yeast: 50 cfu/gram maximum Moulds: 50 cfu/gram maximum Enterobacteriaceae 100: 100 cfu/gram maximum E. coli (Type 1): Negative/10 grams Salmonella: Negative/50 grams Ingredient: Raw coconuts Certifications: Kosher, Halal, FSSC 22000 (Food Safety), BPOM Packing: 25 kg net weight in multiwall paper bag with inner polyliner Shipment in 20 ft container: 12 ton Shipment in 40 ft container: 25 - 26 ton Price: Changes frequently, inquire to get the latest price Payment Terms: T/T Shipping Terms: FOB