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Premium dried ginger flakes made from carefully selected ginger roots, naturally dried to preserve aroma, flavor, freshness, and quality.

Brand Name: Woodle Traders
Variety: Dry Ginger
Style: Dried
Shape: Sliced
Size: Small
Cultivation Type: Common
Preserving Compound: No
Shelf Life: 3-6 Months
Packaging Size: 50 Kg Bag
Minimum Order Quantity (MOQ): 1 Kg
Supply Ability: 500 kg per day
Country of Origin: India
Storage: Store in a Cool, Dry Place
Price: 350 Per Kg (Approx.)

Product Detailed Description

Dehydrated Onion Flakes are produced from carefully selected fresh Indian onions through cleaning, peeling, slicing, controlled dehydration, grading, and hygienic packaging.

The product retains the characteristic onion aroma, natural flavor, and texture while offering convenient storage, easy handling, reduced preparation time, and a longer shelf life compared with fresh onions.

Dehydrated Onion Flakes are widely used in soups, sauces, gravies, seasoning blends, instant noodles, ready-to-eat meals, snack foods, meat processing, bakery products, institutional catering, and other commercial food-processing applications.

Customized flake sizes, bulk export packaging, private labeling, and buyer-specific product specifications can be arranged subject to order quantity and feasibility.

Product Standards:
Food-grade quality processed under appropriate hygiene, food-safety, and quality-control practices. Product specifications, certificates, and laboratory reports can be provided subject to availability.

Brand:
Radiant Global Trading

Cream-white to light beige onion flakes with a characteristic natural onion aroma, authentic flavor, uniform appearance, and customized flake size.

Shelf life of up to 24 months when stored in a cool, dry, hygienic, and moisture-free place away from direct sunlight.

Produced from selected fresh onions through cleaning, peeling, slicing, controlled dehydration, grading, inspection, and hygienic export packaging.

Suitable for soups, sauces, seasoning blends, ready-to-eat meals, instant foods, snack products, bakery products, and meat-processing applications.

We are pleased to offer high-quality dehydrated onion products sourced from reputed Indian manufacturers. Our products are processed under strict quality standards and are available in bulk quantities with export-grade quality and international certifications.

Kindly share your required specifications, quantity, packaging preference, and destination port so that we may provide our most competitive quotation along with detailed product specifications.

We look forward to the opportunity to serve your requirements and build a long-term business relationship.

Product Name : Dehydrated Onion
Raw Material : Fresh, mature onions
Forms Available : Flakes / Kibbled / Minced / Powder
Color : White to light pink / cream
Aroma : Strong natural onion aroma
Moisture : Max 4%-6%
Foreign Matter : Nil
Additives : None (as per buyer requirement)
Sulphur Dioxide : Within international limits (if treated)
Mesh Size (Powder : 80 - 100 mesh
Shelf Life : 12 - 24 months
Processing : Hot air drying/dehydration under controlled conditions

Dehydrated Garlic is made from fresh, premium-quality garlic cloves that are peeled, sliced, granulated, or powdered, and then dried using controlled dehydration techniques. This process preserves its strong aroma, pungent flavor, and functional properties, while extending shelf life and improving convenience for industrial use.

It is widely used in the food processing, seasoning, spice blend, snack, and ready-to-eat food industries.

Product Name : Dehydrated Garlic
Raw Material : Fresh garlic cloves
Forms Available : Flakes / Chopped / Minced / Granules / Powder
Color : White to light cream
Aroma : Strong natural garlic aroma
Taste : Pungent and characteristic garlic flavor
Moisture : Max 4% -6%
Foreign Matter : Nil
Additives : None (as per buyer requirement)
Mesh Size (Powder) : 80 - 100 mesh
Shelf Life : 18 - 24 months

Dehydrated Garlic Flakes are produced from carefully selected fresh Indian garlic through cleaning, peeling, slicing, controlled dehydration, grading, and hygienic packaging.

The product retains the characteristic garlic aroma, natural pungent flavor, and firm texture while offering convenient storage, easy handling, reduced preparation time, and a longer shelf life than fresh garlic.

Dehydrated Garlic Flakes are widely used in seasoning blends, sauces, soup mixes, marinades, meat products, ready-to-eat meals, instant foods, snack products, spice manufacturing, fast-food applications, and commercial food processing.

Customized flake sizes, bulk export packaging, private labeling, and buyer-specific product specifications can be arranged subject to order quantity and feasibility.

Off-white to pale cream garlic flakes with a characteristic natural garlic aroma, pungent flavor, uniform appearance, and customized flake size.

Shelf life of up to 24 months when stored in a cool, dry, hygienic, and moisture-free place away from direct sunlight.

Produced from selected fresh garlic through cleaning, peeling, slicing, controlled dehydration, grading, inspection, and hygienic export packaging.

Suitable for seasonings, sauces, soup mixes, marinades, meat products, instant foods, snacks, ready-to-eat meals, and spice manufacturing.

Provides concentrated garlic flavor, convenient handling, reduced preparation time, longer shelf life, and consistent performance in commercial food production.

Offers uniform flake size, good rehydration properties, strong aroma, dependable quality, and flexible specifications for different food applications.

Products are sourced from trusted Indian manufacturing partners following appropriate hygiene and quality-control procedures. Inspection and specification verification can be coordinated before shipment.

Customization options include flake size, moisture specifications, packaging quantity, bulk export bags, private labeling, customized branding, and buyer-specific requirements.

Product Grade: Export Quality / Grade A

Minimum Price (USD): 0.80

Maximum Price (USD): 1.80

Price Units: Per Kg

Incoterms: FOB / CIF

Product Detailed Description: Fresh, naturally flavorful shallots sourced from quality farms in India. Carefully harvested, cleaned, sorted and graded to maintain freshness, firmness, color and natural aroma. Suitable for culinary use, food processing, pickling and international export.

Minimum Order Qty: 500

Units: Kg

Packaging Details: Packed in ventilated mesh bags, jute bags or customized food-grade export packaging as per buyer requirements.

Production Capacity: 100 MT per Month

Country Where Product Is Manufactured: India

Sample Available: Yes

Sample Cost Born By: Buyer

Seller Product Code: ME-SH-001

Product Standards: Export Quality, Food Grade

Brand: Mahath Exports

Model No.: N/A

HS Code: 07031010

Key Specifications 1: Fresh, firm shallot bulbs with reddish-brown skin, compact texture and natural aroma.

Key Specifications 2: Available in different bulb sizes and grades; suitable for export with proper storage and handling.

Key Specifications 3: Carefully cultivated, harvested, cleaned, sorted and graded before export packing.

Key Specifications 4: Ideal for cooking, curries, sauces, pickles, seasoning and food processing. Export delivery available as per buyer requirements.

Key Advantage 1: Fresh shallots with a distinctive aroma and rich natural flavor.

Key Advantage 2: Carefully sorted and graded to ensure consistent quality and attractive appearance.

Key Advantage 3: Quality inspection is performed during sorting and packing to minimize damaged, spoiled and undersized bulbs.

Key Advantage 4: Customized packaging, labeling, grading and order quantities can be provided according to buyer requirements.

Cordyceps militaris offers several key health benefits, primarily improving exercise performance, boosting immune function, and reducing inflammation. Rich in active compounds like cordycepin and polysaccharides, this functional mushroom acts as a natural supplement.

Our garlic flakes are made from 100% dehydrated garlic and are ideal for use in sauces, marinades, and as a topping for bread and other baked goods.

At EXIN Exports, we offer a range of dehydrated onion and garlic products that cater to the diverse needs of food manufacturers, chefs, and home cooks. Our dehydrated onion and garlic powder and flakes are made from high-quality, fresh onions and garlic, carefully selected and processed to preserve their natural flavor and aroma.

Our garlic flakes are made from 100% dehydrated garlic and are ideal for use in sauces, marinades, and as a topping for bread and other baked goods.

Dehydrated Garlic Flakes are widely used as a convenient substitute for fresh garlic in both home cooking and industrial food production.

dehydrated garlic flakes soften and release a flavor very close to fresh garlic, making them a practical ingredient for consistent taste and long shelf life.

Specifications
Product Type:
Dehydrated chopped garlic pieces (flakes)

Raw Material:
Fresh, mature garlic bulbs

Color:
Creamy white to light yellow

Flavor & Aroma:
Strong, characteristic garlic taste with natural pungency

Moisture Content:
Typically : 6% (to ensure long shelf life)

Particle Size:
Uniform flakes (commonly 1 - 3 mm or as per buyer requirement)

Purity:
100% pure garlic flakes, free from additives and preservatives

Dehydrated Onion Flakes are made from fresh onions that are peeled, sliced, and carefully dehydrated to remove moisture while preserving their natural flavor, aroma, and nutritional value.

Our onion flakes are made from 100% dehydrated onions and are perfect for use in soups, stews, salads, and as a topping for baked potatoes and other dishes.

These dried onion pieces offer the authentic taste of onions in a convenient and long-lasting form, making them a popular ingredient in homes, restaurants, and food processing industries.

Dehydrated onion flakes are widely used in soups, sauces, curries, instant noodles, spice blends, ready-to-eat meals, bakery products, and snack seasonings

We are the exporters of dehydrated foods and vegetables as per the international standards, offering a wide range of dehydrated vegetables and food ingredients including onion, garlic , ginger, and other vegetables in flakes, granules and powder form. our products are processed under strict hygienic conditions using advanced dehydration technology to retain natural flavor, color, aroma and nutritional value. our dehydrated products are widely used in food processing industries, sauces, snacks and ready-to-eat foods. customized packaging, bulk supply, private labeling, and timely worldwide delivery are provided to meet diverse buyer requirements.

Appearance: Fine off-white to light cream powder

Odor: Strong, characteristic garlic aroma

Taste: Pungent, typical garlic flavor

Mesh Size: 80 / 100 / customized

Moisture: Max 6%

Total Ash: Max 5%

Acid Insoluble Ash: Max 0.5%

Volatile Oil: Min 0.2% (as per requirement)

Applications / Uses

Food seasoning & spice blends

Ready-to-eat foods

Soups, sauces, gravies

Meat, poultry & seafood processing

Snack foods

Nutraceutical & pharmaceutical formulations

* Dehydrated White Onion is made by removing moisture from fresh white onions, resulting in a dry product that's easy to store and use. It delivers a mild, slightly sweet onion flavor similar to fresh white onions but in a more concentrated and convenient form

* Dehydrated Garlic is garlic that has been dried to remove all moisture, making it a long-lasting and easy-to-use seasoning ingredient. It keeps the strong aroma and flavor of fresh garlic but is more convenient for storage and cooking

Business Type Exporter, Supplier, Trader
Packaging Size 25kg/50kg
Shelf Life 12 Months
Color Light Brown

Product Details

Grade Standard Food Grade
Packaging Type Jute Bag/PP Bag
Usage/Application Cooking
Aroma Strong
Type Whole Spice
Quality Export
Taste Natural
Origin India
Cleaning Method Machine Cleaned
We offer premium Whole Dry Ginger, a light brown whole spice with a strong aroma ideal for cooking. Our food-grade ginger has a shelf life of 12 months and comes in export-quality packaging of jute bag or PP bag in sizes of 25kg or 50kg. As a leading Manufacturer, Exporter, and Supplier, we ensure the natural taste and top-grade standard of our ginger for your culinary needs.

* Dehydrated white onion flakes are a convenient and versatile ingredient made from minced white onions that have been dehydrated to remove moisture. Here's a summary of their key aspects:

Production Process: The onions are cleaned, peeled, sliced, and then dehydrated using hot air circulation.

Nutrition Profile: They are low in calories and contain nutrients like fiber, potassium, and vitamin C2.

Flavor and Color: White onion flakes have a strong, pungent aroma and flavor, with a white to light cream color.

Culinary Uses: Ideal for soups, stews, sauces, marinades, and as a seasoning or garnish.

Natural Food Coloring: While not commonly used as a food coloring, dehydrated onions can add a mild color to dishes.

Shelf Life and Convenience: Properly stored, they can last up to 12 months, offering a long shelf life and ease of use.

Health Benefits: They may support heart health, regulate blood sugar, reduce stress, and improve sleep.

* Dehydrated Red Onion Flakes are a form of preserved onions where the moisture is removed, leaving them dry and convenient for long-term storage. Here's an overview of their characteristics:

Production Process: The dehydration process involves cleaning, peeling, slicing, and then drying the onions in a dehydration machine. The dried onions are cooled, packaged, and undergo quality control to ensure they meet industry standards.

Nutrition Profile: They contain about 17 calories per 5g serving, with a breakdown of 1% fat, 95% carbs, and 10% protein. They also have 0.5g of dietary fiber and 0.5g of protein per serving.

Flavor and Color: Dehydrated Red Onion Flakes have a strong flavor and aroma with a natural red appearance. They are used for their exotic fragrance and appealing look in various cuisines.

Culinary Uses: These flakes can be used as a substitute for fresh onions in liquid-based recipes like soups, stews, and sauces. They rehydrate as the dish cooks, adding flavor without the hassle of chopping fresh onions.

Natural Food Coloring: While not commonly used as a natural food coloring, red onions can provide a pink to purple hue in culinary applications. However, the color stability is dependent on factors like heat, light, and acidity.

Shelf Life and Convenience: Dehydrated Red Onion Flakes have an extended shelf life, often lasting up to a year when stored correctly in a cool, dry place. They are convenient as they do not require refrigeration and can be quickly rehydrated.

Health Benefits: They are rich in antioxidants, vitamins C and B, and minerals like calcium, potassium, iron, and magnesium. They can help control blood sugar, reduce stress, improve sleep, and maintain energy levels. Additionally, they may aid in curing diseases like asthma, hepatitis, and rheumatism

* Dehydrated Garlic Flakes are a convenient form of garlic that has been sliced and dried to remove moisture, enhancing both shelf life and flavor. Here's a comprehensive overview based on the information provided:

Production Process: The production involves selecting suitable garlic cultivars, harvesting, cleaning, peeling, slicing, and then drying using methods like sun drying or mechanical dryers. The dried slices are then ground into flakes.
Nutrition Profile: Garlic flakes contain essential nutrients such as vitamins B-6 and C, calcium, iron, and potassium. They offer health benefits similar to fresh garlic but in a concentrated form.

Flavor and Color: These flakes are known for their pungent flavor and aroma, which is stronger than fresh garlic. They have a pale yellow to light brown color.
Culinary Uses: Garlic flakes are used in soups, stews, sauces, meat loaves, and casseroles. They rehydrate in wet ingredients, adding a mild garlic flavor.
Natural Food Coloring: While not typically used as a food coloring, garlic flakes can add a subtle hue to dishes. However, theyâ??re more valued for flavor than color.
Shelf Life and Convenience: Properly stored in a cool, dry place, garlic flakes can last up to 12 months, offering a longer shelf life than fresh garlic and the convenience of easy storage.

Health Benefits: Dehydrated garlic is heart-healthy, helps lower blood pressure and cholesterol, has antibacterial properties, contains cancer-protective components like sulfur, and can lower blood sugar levels

Business Type : Exporter, Supplier, Trader
Form : Whole Cloves
Color ; Light Brown
Shelf Life : 1 month

Product Details

Packaging Type : Plastic Pack
Country of Origin : India
Usage : For Cooking

Business Type : Exporter, Supplier, Trader
Packaging Size : 1kg
Color : Light Brown
Shelf Life : 3 Months

Product Details

Packaging Type : Plastic Pack
Country of Origin : India
Usage : For Cooking

Business Type : Exporter, Supplier, Trader
Color : Orange
Form : Flakes
Application : For Cooking

Business Type : Exporter, Supplier, Trader
Feature : No Artificial Flavour
Packaging Type : Plastic Bag
Shelf Life ; 6 Months

Product Details

Country of Origin : India
Form : Whole
Usage : Human Consumption

Business Type : Exporter, Supplier, Trader
Application : Cooking
Packaging Type : Plastic Packet
Packaging Size : 1kg

Product Details

Type : Dehydrated
Shelf Life : 3 Months
Country of Origin : India
Form : Flakes

Business Type : Exporter, Supplier, Trader
Color ; Creamy
Application : Cooking
Feature : Hygienically Packed, No Artificial Flavour

Product Details

Packaging Type : Plastic Pack
Part : Vegetable
Country of Origin : India

Ginger (Zingiber officinale)
A root spice used worldwide for its sharp, warming flavour and health benefits like easing digestion and nausea. Sourced by food and beverage manufacturers, supplement and nutraceutical companies, and flavour houses, as well as HoReCa distributors. Sold fresh, dried, sliced, powder, or oil extract. Zingiber officinale sourced from Kerala and Sirsi (Karnataka), the primary regions for dry ginger production, supplied to food & beverage manufacturers, supplement companies, flavour houses, and HoReCa distributors requiring consistent pungency and aroma. Available whole (dried), sliced, and as powder, our powder grade carries a minimum volatile oil content of 1.5%, while whole and sliced forms meet a minimum of 1.0%, with gingerol content declared on COA and higher specifications available on request.

Gingerols / Volatile Oil: â?¥1.5% (powder) | â?¥1.0% (whole/sliced), declared on COA
Moisture: â?¤8.0% (powder) | â?¤12.0% (whole/sliced)
Total Ash: â?¤7.0% | Acid-Insoluble Ash: â?¤1.0%
Particle Size (Powder): 99% through 60 mesh (250 �µm)
Heavy Metals: Pb â?¤3.0 | As â?¤1.0 | Cd â?¤0.5 | Hg â?¤0.05 (mg/kg)
Microbiology: TPC â?¤100,000 cfu/g | Salmonella & E. coli absent
Aflatoxin Total: â?¤4 �µg/kg | Pesticide Residues: â?¤0.01 mg/kg

Forms Available: Whole (Dried), Sliced, Powder

MOQ: Flexible | COA: Available on request

Samples: Available

Garlic (Allium sativum)
A bulb known for its strong smell and health benefits, driven by a compound called allicin. Sold dehydrated as flakes, powder, granules, minced, or chopped to food processing companies, seasoning and spice blend manufacturers, and supplement brands making garlic capsules. Allium sativum grown in the Neemuch/Mandsaur garlic belt of Madhya Pradesh and Supplied to food manufacturers, flavour houses, seasoning blenders, and HoReCa distributors globally. Available as flakes, granules, powder, and minced, processed to preserve allicin potency and pungency, with allicin potential of at least 0.3% (by HPLC) in flakes and granules, and maleic hydrazide levels controlled to â?¤0.05 mg/kg.

Moisture: â?¤6.0% (flakes/granules) | â?¤7.0% (powder)
Total Ash: â?¤5.0%
Heavy Metals: Pb â?¤3.0 | As â?¤1.0 (mg/kg)
Microbiology: Salmonella absent in 25g | E. coli absent in 1g
Pesticide Residues: â?¤0.01 mg/kg
Allicin Potential (by HPLC): â?¥0.3% (flakes/granules) | Maleic Hydrazide: â?¤0.05 mg/kg

Forms Available: Flakes, Granules, Powder, Minced

MOQ: 200 kg | COA: Available on request

Samples: Available

Onion (Allium cepa)
A common vegetable grown extensively in India, dried and processed for export in flakes, powder, granules, minced, and chopped forms used heavily by food processing companies making instant noodles, soups, and ready-to-eat meals, as well as seasoning and spice blend manufacturers. White, red, and pink varieties are priced differently. Allium cepa grown in Nashik, Maharashtra â?? India's largest onion-growing belt. Supplied to food manufacturers, flavour houses, seasoning blenders, and HoReCa distributors globally in White, Red, and Pink varieties. Available as flakes, granules, powder, and minced, processed to retain pungency and flavor strength, with pyruvic acid content of at least 15 �µmol/g in flakes and granules serving as the key quality marker for buyers.

Moisture: â?¤5.0% (flakes/granules) | â?¤6.0% (powder)
Total Ash: â?¤5.0%
Heavy Metals: Pb â?¤3.0 | As â?¤1.0 (mg/kg)
Microbiology: Salmonella absent in 25g | E. coli absent in 1g
Pesticide Residues: â?¤0.01 mg/kg
Pyruvic Acid: â?¥15 �µmol/g (flakes and granules)

Forms Available: Flakes, Granules, Powder, Minced (White / Red / Pink)

MOQ: 200 kg | COA: Available on request

Samples: Available

We are reliable exporters of premium quality Dehydrated Onion products from India, suitable for food processing industries, HoReCa, and bulk buyers.Our dehydrated onions are processed from carefully selected raw materials and manufactured under hygienic conditions to meet international export standards.Product Range:- Dehydrated Onion Flakes- Dehydrated Onion Chopped- Dehydrated Onion PowderSpecifications:- Grade: A Grade (Export Quality)- Color: White to Off-white- Moisture: As per international standards- Shelf Life: 12?24 months- Packaging: 10kg / 20kg / 25kg export-grade cartons or as requiredPricing:Starting from USD 3.15/kg FOB Chennai depending on quantity and specifications.Key Features:- Strong aroma and natural taste- No additives or preservatives- Consistent quality supply- Competitive export pricingWe welcome bulk inquiries and long-term business partnerships.Please share your requirement details for a customized quotation.

Premium Ginger is a carefully selected dried spice valued for its warm aroma, pungent flavor, and versatile culinary applications. Sourced from quality ginger-growing regions, these dried rhizomes are cleaned, processed, and graded to support consistent quality for commercial use. Available in slices, whole dried pieces, or powder, the product is suitable for spice processors, food manufacturers, beverage producers, wholesalers, and international buyers. Its distinctive flavor makes it ideal for tea, seasoning blends, bakery products, sauces, and traditional culinary preparations. Packed in suitable food-grade packaging, Premium Ginger is designed to preserve freshness, aroma, and quality.

Key Specifications
Product Type Premium Dried Ginger
Botanical Name Zingiber officinale
Form Whole Dried Rhizomes / Slices / Powder
Origin India
Available Grades Export Grade, FAQ, Selected Grade
Color Cream to Light Brown
Texture Firm, Dried, Fibrous
Aroma Warm, Fresh, Characteristic
Flavor Pungent, Spicy, Aromatic
Moisture As per agreed specification
Foreign Matter As per agreed specification
Processing Cleaned, Washed, Dried, and Graded
Shelf Life 18 - 24 months under suitable storage
Quality Export Grade

Smooth-skinned root tubers featuring dense, naturally sweet flesh rich in dietary fiber and essential vitamins. Well-cured and carefully sorted to ensure high physical resilience and superior shelf life during global transit.

Fresh Onion is a naturally cultivated vegetable harvested, cleaned, graded, and packed for domestic and international markets. Fresh onions are valued for their pungent flavor, crisp texture, and versatility. They are widely used by food processors, restaurants, wholesalers, supermarkets, spice manufacturers, pickle producers, and catering businesses.

Form : Whole fresh bulbs
Color : Red / White / Yellow
Size Approx. : 40 - 80 mm+
Shape : Round to oval
Skin Dry, intact and firm

Freshly harvested and carefully graded
Firm bulbs with good outer skin
Strong natural flavor and aroma
Suitable for wholesale and food processing

Product Grade: Export Quality / Grade A

Minimum Price (USD): 0.25

Maximum Price (USD): 0.80

Price Units: Per Kg

Incoterms: FOB / CIF

Product Detailed Description: Fresh, firm and naturally flavorful onions sourced from quality farms in India. Carefully harvested, cleaned, sorted and graded to ensure freshness, good appearance and longer shelf life. Suitable for cooking, food processing, pickling and international export.

Minimum Order Qty: 500

Units: Kg

Packaging Details: Packed in ventilated mesh bags, jute bags or customized food-grade export packaging as per buyer requirements.

Production Capacity: 200 MT per Month

Country Where Product Is Manufactured: India

Sample Available: Yes

Sample Cost Born By: Buyer

Seller Product Code: ME-FO-001

Product Standards: Export Quality, Food Grade

Brand: Mahath Exports

Model No.: N/A

HS Code: 07031010

Key Specifications 1: Fresh, firm bulbs with clean outer skin, good texture and natural aroma.

Key Specifications 2: Available in different sizes and grades, including small, medium and large bulbs.

Key Specifications 3: Carefully cultivated, harvested, cured, cleaned, sorted and graded before export packing.

Key Specifications 4: Suitable for cooking, salads, sauces, pickles and food processing. Export delivery available according to buyer requirements.

Key Advantage 1: Fresh and naturally flavorful onions with good firmness and attractive appearance.

Key Advantage 2: Carefully graded and sorted to ensure consistent size and quality.

Key Advantage 3: Quality checks are conducted during sorting and packing to minimize damaged, rotten and undersized bulbs.

Key Advantage 4: Customized packaging, labeling, grading and order quantities can be provided according to buyer requirements.

Product Name: Red Onion Flakes
Type: Dehydrated Red Onion
Quality Grade: Export Quality International Standard
Origin: India

PRODUCT OVERVIEW
Our Red Onion Flakes are produced from premium-quality fresh red onions, carefully dehydrated to retain natural color, strong aroma, and authentic taste. These flakes offer long shelf life, high purity, and uniform sizing ideal for food industries and bulk repackers.

KEY FEATURES
Made from 100% fresh Red Onions
Strong aroma & rich natural flavor
Uniform flakes (8-15 mm)
Deep natural red-purple color
Zero preservatives & no artificial color
Hygienically processed in ISO-certified facility
Long shelf life and moisture controlled

PACKAGING DETAILS
14 kg packing
2-ply strong export-grade paper bags
Approx. 1150-1200 bags (40ft FCL)
Custom packing available for bulk orders

APPLICATIONS
Seasonings & spice blends
Ready-to-eat foods
Noodle, soup & gravy mixes
Frozen foods
HORECA industry (Hotels, Restaurants, Catering)
Retail repacking
Food manufacturing industries
QUALITY ASSURANCE
Export Standard Quality
Micro & Moisture Tested
Fumigation Available
Clean, consistent, high-aroma product
MINIMUM ORDER QUANTITY (MOQ)
1 x 40ft FCL (Approx. 16-17 MT)

WHY CHOOSE OUR RED ONION FLAKES?
Premium color & aroma retention
Competitive ex-factory pricing
Reliable supply & timely loading
Ideal for global importers & food processors

Product: White Onion Flakes A Grade
Packaging: 14 kg per bag, 1150-1200 bags per 40ft container (Approx. 17 MT)
Description:
Our White Onion Flakes A Grade are carefully processed from premium-quality white onions, ensuring superior taste, aroma, and consistency. Each flake retains the natural pungency and sweetness of fresh onions, making it ideal for food processing, seasoning blends, ready-to-eat meals, soups, sauces, snacks, and other culinary applications. The flakes are uniformly sized, hygienically packed, and free from additives or preservatives.
Packed in 14 kg strong and moisture-resistant bags, with approximately 1150-1200 bags per 40ft container (17 MT), this product is designed for bulk buyers, distributors, and exporters who prioritize quality and long shelf life. Our White Onion Flakes maintain their flavor, color, and nutritional value, ensuring premium performance in both industrial and retail food products.

Our onion flakes are made from 100% dehydrated onions and are perfect for use in soups, stews, salads, and as a topping for baked potatoes and other dishes.

At EXIN Exports, we offer a range of dehydrated onion and garlic products that cater to the diverse needs of food manufacturers, chefs, and home cooks. Our dehydrated onion and garlic powder and flakes are made from high-quality, fresh onions and garlic, carefully selected and processed to preserve their natural flavor and aroma.

* Fresh White Onion is a mild, slightly sweet onion variety commonly used in salads, salsas, and light cooking. It has a cleaner taste compared to red onions and blends well into many dishes

* Fresh Red Onion is a commonly used vegetable known for its strong flavor, crisp texture, and vibrant purple-red skin. It is widely used in cooking as well as in raw form for salads and garnishing.

Dry ginger (called sonth in India) is the dried form of fresh ginger root from the plant Zingiber officinale. It has a stronger, warmer, and more concentrated flavor than fresh ginger.

Product Type : Fresh Vegetable
Varieties : Red Onion, White Onion, Pink Onion, Yellow Onion (seasonal availability)
Origin : India
Size : 40 - 80 mm diameter (custom grading available)
Color : Deep Red, Pink, White, or Yellow depending on variety
Quality Grade : Premium Export Quality, Grade A
Shelf Life : 30 - 90 days under recommended storage conditions
Storage Temperature : 0 - 4 C (cold storage) or cool, dry, well-ventilated conditions
Harvest Season : Available throughout the year (variety and region dependent)

Red onion.

Indian Red Onion

The Onion from Nashik, Maharashtra (India) are famous not only in the country but also in the world due to its different taste, durability and Pungency. World country people know the Nashik's Onion by taste and other specifications there is huge amount of demand for Nashik Onion for local sell and export to global is very much more as compared to other onion grow state in India. Indian onions have two crop cycles first harvesting starts from November to January & Second harvesting from January to May.

Why Choose Onion from The Golden Crop
Excellent Quality
Always Fresh and Pure
Hygienically Packing
Quality and safety assurance.
Competitive price
Live photo and videos while processing stages
fast delivery on time
Certifications
Secured payments
Regular tracking of orders.
Customer feedback for each shipment
Best customer service

**Title:** Fresh Red Onions for Sale

Premium Quality, Export Grade Supply

**Description:**
We supply high-quality fresh red onions, carefully sorted and graded to ensure uniform size, strong flavor, and long shelf life. Our onions are freshly harvested and handled under hygienic conditions, suitable for both local and international markets.

**Product Details:**

* Product: Red Onions
* Type: Fresh / Dehydrated (as required)
* Size: Small / Medium / Large (customizable)
* Quality: Farm fresh / Export grade
* Origin: Available on request

**Applications:**

* Retail and wholesale markets
* Restaurants and catering services
* Food processing and packaging
* Export supply chains

**Key Features:**
Strong aroma and rich flavor
Uniform size and clean sorting
Long storage life
High-quality export standard

**Packaging:** Mesh bags / 5kg-25kg cartons / bulk packaging
**Minimum Order Quantity (MOQ):** Negotiable
**Price:** Competitive - Contact for best offer

**Contact:**
Serious buyers only. Message us for availability, pricing, and export details.

Fresh Sweet Potato (Grade A) is premium quality, farm-fresh produce known for its naturally sweet taste, vibrant skin color, and firm texture. Carefully harvested at proper maturity, our sweet potatoes are sorted and graded to ensure uniform size, smooth surface, and long shelf life suitable for domestic and export markets.

Rich in fiber, vitamins, and antioxidants, sweet potatoes are widely used for cooking, baking, roasting, snack processing, and health-focused food products.

Key Features:
Naturally Sweet Flavor
Uniform Size & Smooth Skin
Firm Texture & Proper Maturity
Free from Cuts, Sprouts & Rot
Suitable for Table & Processing Use

Specifications:
Size: 150g-500g (or as per buyer requirement)
Moisture: Natural Fresh ConditionForeign Matter: Nil
Damage: Minimal / As per export standard
Shelf Life: 1-3 Months (under proper storage)

Available in mesh bags or customized packaging (10 kg / 20 kg / 25 kg) as per buyer requirement. We ensure consistent quality, competitive FOB pricing, and timely shipment worldwide.

Nashik red onions, primarily the N-53 variety, are renowned for their vibrant red-purple skin, high pungency, and exceptional crispness, making them a staple in Indian and international cuisine. Grown in the fertile, sulfur-rich soil of Maharashtra, these onions are typically 50 - 60 mm in size, feature a long shelf life, and are prized for their strong flavor, making them ideal for salads, curries, and export.

Product Detailed Description: Organically grown, farm-fresh fruits and vegetables directly harvested from Maharashtra, Nashik, and Himachal Pradesh. Processed and graded in cold chain-certified packhouses.

Bulb Shape : Round / Oval
Size Range : 40 - 80 mm (Custom Grades Available)
Taste : Mild to Strong Pungent Flavor
Texture : Firm, Crisp & Fresh
Quality Grade : Export Grade
Processing : Cleaned, Sorted, Graded & Packed
Moisture : Natural Fresh Produce Level
Shelf Life : 2 - 6 Months Under Proper Storage

Baanijy Global Private Limited is a trusted exporter and supplier of premium-quality Nasik Onions, sourced directly from the fertile agricultural regions of Nashik, Maharashtra India's leading onion-producing hub. Known for their superior taste, excellent shelf life, uniform size, and export-grade quality, our onions are carefully selected, sorted, and packed to meet international standards.

We offer a wide range of fresh onions suitable for wholesale markets, food processing industries, supermarkets, and distributors worldwide. With stringent quality control measures and efficient logistics support, we ensure timely delivery and consistent product quality for our global customers.

Available Varieties
White Onion (Nasik)
White onions are recognized for their mild flavor, creamy white flesh, and smooth outer skin. They are widely used in salads, sauces, soups, and food processing applications.

Specifications:

Size Range : 30 mm - 70 mm+
Color : White outer skin with creamy white flesh
Skin Quality : Dry, papery, and intact
Moisture Content: Below 5%
Shelf Life : 30 - 60 days under cool and dry storage conditions
Sprouting : Not allowed
Soft Bulbs : Maximum 2%

Quality Standards
At Baanijy Global Private Limited, every onion consignment undergoes strict quality inspection to ensure:

Rotten or decayed bulbs : 2%
Damaged, cuts, or bruised onions : 3 - 5%
Soil and foreign matter: 1%
Uniform sizing and grading
Freshness and natural appearance
Compliance with international export standards

Fresh Indian red onions with firm texture, vibrant color, and excellent taste. Carefully sorted and packed to ensure quality and freshness. Suitable for wholesale, food processing, retail, and international export markets. Available in various sizes and grades.

Bulb Type : Red / purple-skinned onion
Size Typically ; 40 - 80 mm; customized sizes available
Shape : Round, oval or globe-shaped, depending on variety
Color : Bright red to deep reddish-purple outer skin
Bulb Structure : Firm, compact and well-developed
Taste : Characteristically pungent with natural sweetness
Moisture : Controlled through proper curing and drying