Dehydrated Onion Flakes Powder The practice of dehydrating food dates back thousands of years. Early civilizations, including the Incas of South America, used sun drying to preserve vegetables like potatoes and corn. This technique removed moisture, slowing down spoilage and allowing food to be stored for extended periods. The invention of food dehydrators in the early 20th century revolutionized the process. Dehydrators use controlled heat and air circulation to remove moisture more efficiently and hygienically than sun drying. This innovation made dehydrated vegetables readily available and consistent in quality. All the products are produced and processed accordingly to current Good manufacturing practices, HACCP norm regulations NPOP, NOP and EEC 834/2007 Features: Aflatoxin : As per the regulations of the destination Country GMO : Free from GMO Allergens : Free from Allergens Shelf Life: 18-24 Months Under proper storage Condition.
Dehydrated Potato Flakes Powder The practice of dehydrating food dates back thousands of years. Early civilizations, including the Incas of South America, used sun drying to preserve vegetables like potatoes and corn. This technique removed moisture, slowing down spoilage and allowing food to be stored for extended periods. The invention of food dehydrators in the early 20th century revolutionized the process. Dehydrators use controlled heat and air circulation to remove moisture more efficiently and hygienically than sun drying. This innovation made dehydrated vegetables readily available and consistent in quality. All the products are Produced and processed accordingly to current Good manufacturing practices, HACCP norm regulations NPOP, NOP and EEC 834/2007 Features: Aflatoxin : As per the regulations of the destination Country GMO : Free from GMO Allergens : Free from Allergens Shelf Life: 18-24 Months Under proper storage Condition.
Dehydrated Carrot Flakes Powder The practice of dehydrating food dates back thousands of years. Early civilizations, including the Incas of South America, used sun drying to preserve vegetables like potatoes and corn. This technique removed moisture, slowing down spoilage and allowing food to be stored for extended periods. The invention of food dehydrators in the early 20th century revolutionized the process. Dehydrators use controlled heat and air circulation to remove moisture more efficiently and hygienically than sun drying. This innovation made dehydrated vegetables readily available and consistent in quality. All the products are Produced and processed accordingly to current Good manufacturing practices, HACCP norm regulations NPOP, NOP and EEC 834/2007 Features: Aflatoxin : As per the regulations of the destination Country GMO : Free from GMO Allergens : Free from Allergens Shelf Life: 18-24 Months Under proper storage Condition.
Organic Products Vegetables
Canned Products Mushroom Tomato
We KAPADIYA EXPO COMPANY are an eminent entity engaged in offering an extensive range of dehydrated bitter guard. The offered product is processed using fresh quality bitter guard and modular processing techniques under the visionary guidance of trained food processors. Our offered product is stringently checked for their freshness and taste by our food quality controllers as per the set food industry guidelines. Clients can avail this product from us in safe packaging options. Origin: India Colour: Green. Aroma: Strong Aroma Represents, Indian Origin Products. Quality: A-grade, Commercial Grade. Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton. We are also providing packing as per customers requirement Health Benefits of Bitter Gourd Bitter gourd is not only rich in several important nutrients but also linked to numerous health benefits, including improved blood sugar control and reduce cholesterol levels. Bitter gourd is a great source of several key nutrients. Bitter gourd is rich in vitamin C, an important micronutrient involved in disease prevention, bone formation, and wound healing. Itâ??s also high in vitamin A, a fat-soluble vitamin that promotes skin health and proper vision. It provides folate, which is essential for growth and development, it contains as well as amounts of potassium, zinc, and iron. Bitter gourd is a good source of catechin, gallic acid, epicatechin, and chlorogenic acid, too powerful antioxidant compounds that help protect your cells against damage. bitter gourd contains certain compounds with cancer-fighting properties. Bitter gourd makes an excellent addition to a weight loss diet, as itâ??s low in calories yet high in fiber.
We, WHITE EARTH PVT LTD, are the company importing and exporting various Fruits and Vegetables round the Globe. Presently we are offer Grapes from India. We are free to work on L/C. Kindly contact us
Dehydrated vegetables offer several benefits, including: 1. Long shelf life 2. Reduced storage space 3. Lightweight for backpacking or camping 4. Retains nutrients and flavor 5. Easy to reconstitute or use in recipes
Garlic Powder
Onion Powder
Green Gram Seeds
Vegetables Seeds
Taro root is a starchy tuber known for its nutty flavor and creamy texture when cooked. It is a staple ingredient in many tropical and Asian cuisines, often boiled, mashed, or fried. Rich in fiber, potassium, and antioxidants, taro root supports heart health and aids in digestion. Its versatility allows it to be used in both savory dishes like curries and stews, as well as sweet desserts like taro pudding and cakes. Taro root's unique flavor and smooth texture make it a favorite in both traditional and modern recipes.
Beetroot is a vibrant, sweet root vegetable known for its deep red color and earthy flavor. Rich in nitrates, antioxidants, and fiber, beetroot supports heart health, improves blood flow, and helps reduce inflammation. It can be enjoyed raw, roasted, boiled, or juiced, and is often used in salads, soups like borscht, and as a natural food coloring in various dishes. Beetrootâ??s natural sweetness also makes it a popular ingredient in juices and smoothies, offering a boost of energy and nutrients. Its unique flavor and color make beetroot a striking and healthy addition to any meal.
Spinach is a nutrient-packed leafy green known for its tender texture and slightly bitter taste. Rich in iron, vitamins A, C, and K, and antioxidants, spinach is a powerful superfood that supports eye health, boosts immunity, and strengthens bones. Spinach can be eaten raw in salads, blended into smoothies, or cooked in a variety of dishes such as sautas, soups, and casseroles. Its versatility and mild flavor make it an excellent addition to everything from green smoothies to lasagna. Whether fresh or cooked, spinach offers a wealth of health benefits.
Cilantro, also known as coriander leaves, is a herb widely appreciated for its fresh, citrusy flavor. It is commonly used as a garnish or ingredient in a variety of cuisines, from Indian curries to Mexican salsas and Middle Eastern salads. Rich in antioxidants and essential vitamins like vitamin C and K, cilantro adds both flavor and nutritional value to dishes. Its refreshing taste enhances soups, stews, chutneys, and dips, while its detoxifying properties make it popular in health-conscious recipes. Cilantroâ??s bright, aromatic leaves make it an essential herb in kitchens worldwide.
Organcineom Foodprivate Limited offers Organic onion powder is a versatile pantry staple made from finely ground, dehydrated organic onions. It offers a convenient way to add the distinct flavor of onions to dishes without the need for chopping or slicing fresh onions. Here's a detailed description of organic onion powder: Appearance: Organic onion powder typically has a light beige to tan color. The texture is fine and powdery, with a consistency similar to that of flour or powdered sugar. Aroma: Upon opening the container, you're greeted with a strong, pungent aroma characteristic of fresh onions. The scent is robust and savory, instantly recognizable. Flavor: The flavor of organic onion powder is intense and savory, with a slightly sweet undertone. It captures the essence of fresh onions but in a concentrated form. When added to dishes, it enhances their taste with a distinct onion flavor without the crunch or texture of raw onions. Ingredients: True organic onion powder contains only one ingredient: organic onions. It's free from additives, preservatives, and artificial flavors, making it a pure and natural seasoning option. Culinary Uses: Organic onion powder is incredibly versatile and can be used in various culinary applications: Seasoning: Sprinkle it on meats, poultry, seafood, or vegetables before grilling, roasting, or saut�?�©ing to add depth of flavor. Soups and Stews: Enhance the flavor of soups, stews, and sauces by incorporating organic onion powder during cooking. Baking: Add a hint of onion flavor to bread, biscuits, or savory pastries by including organic onion powder in the dough or batter. Dips and Dressings: Mix it into dips, dressings, marinades, and sauces for a savory kick. Dry Rubs: Combine it with other herbs and spices to create flavorful dry rubs for meats, tofu, or vegetables. Nutritional Benefits: Organic onion powder not only enhances the taste of dishes but also offers some nutritional benefits: Onions are rich in antioxidants, particularly flavonoids, which may have various health benefits, including reducing inflammation and lowering the risk of certain chronic diseases. They also contain vitamins and minerals such as vitamin C, vitamin B6, and potassium. Storage: To maintain its freshness and flavor, store organic onion powder in an airtight container in a cool, dry place away from direct sunlight. Properly stored, it can retain its quality for up to a year or more. Certifications: Look for organic onion powder certified by recognized organic certification bodies. This ensures that the product has been produced according to strict organic standards, free from synthetic pesticides, herbicides, and genetically modified organisms (GMOs). In summary, organic onion powder is a convenient, flavor-packed ingredient that adds the essence of fresh onions to a wide range of dishes, making it a must-have in any kitchen pantry
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Why Choose Spinach Powder? Spinach powder is a versatile superfood that provides a concentrated source of nutrients in a convenient form. Made by drying and grinding fresh spinach leaves, spinach powder retains all the essential vitamins and minerals of fresh spinach, making it a great addition to any diet. For those who may find it difficult to consume enough leafy greens on a daily basis, spinach powder offers a simple and effective alternative. Nutritional Benefits Spinach powder is rich in essential nutrients, including vitamins A, C and K, iron, calcium and magnesium. These nutrients support overall health by strengthening the immune system, promoting bone health and helping to maintain healthy skin and vision. In addition, spinach powder is high in antioxidants, which help combat oxidative stress and reduce the risk of chronic diseases. Easy to Use in Everyday Meals One of the main benefits of spinach powder is its versatility. It can be easily incorporated into a variety of dishes, such as smoothies, soups, sauces and baked goods, without significantly altering the flavour profile. This makes it an excellent choice for those looking to enhance their meals with extra nutrients without changing their taste preferences. A convenient and sustainable choice By choosing spinach powder, you are not only choosing a nutrient-rich supplement, you are also making a sustainable choice. Spinach powder has a longer shelf life compared to fresh spinach, reducing waste and ensuring you always have a source of leafy greens on hand. It is a perfect solution for those who lead busy lives but still want to maintain a healthy diet. Discover the benefits of spinach powder from OPickPure Organic Private Limited and see how this simple addition can improve your nutrition and wellbeing.
Why Choose Spinach Powder? Spinach powder is a versatile superfood that provides a concentrated source of nutrients in a convenient form. Made by drying and grinding fresh spinach leaves, spinach powder retains all the essential vitamins and minerals of fresh spinach, making it a great addition to any diet. For those who may find it difficult to consume enough leafy greens on a daily basis, spinach powder offers a simple and effective alternative. Nutritional Benefits Spinach powder is rich in essential nutrients, including vitamins A, C and K, iron, calcium and magnesium. These nutrients support overall health by strengthening the immune system, promoting bone health and helping to maintain healthy skin and vision. In addition, spinach powder is high in antioxidants, which help combat oxidative stress and reduce the risk of chronic diseases. Easy to Use in Everyday Meals One of the main benefits of spinach powder is its versatility. It can be easily incorporated into a variety of dishes, such as smoothies, soups, sauces and baked goods, without significantly altering the flavour profile. This makes it an excellent choice for those looking to enhance their meals with extra nutrients without changing their taste preferences. A convenient and sustainable choice By choosing spinach powder, you are not only choosing a nutrient-rich supplement, you are also making a sustainable choice. Spinach powder has a longer shelf life compared to fresh spinach, reducing waste and ensuring you always have a source of leafy greens on hand. It is a perfect solution for those who lead busy lives but still want to maintain a healthy diet. Discover the benefits of spinach powder from OPickPure Organic Private Limited and see how this simple addition can improve your nutrition and wellbeing.
