ASALIYA SEEDS :- Asaliya Seeds are one of the most popular add-ins for breads and desserts. Asaliya Seeds are more natural as compared to yellow raisins, as they are dried without sulphur dioxide.
We OmniPresence Exports, ISO 22000:2005, ISO 9001:2008, HACCP, FSSAI, APEDA, KOSHER, SPICE BOARD of India accredited company engaged in manufacturing, processing & exporting of various agro-products such as fresh & dehydrated onion, garlic, ginger, turmeric several types of Indian spices like dried red chilli, black pepper, white pepper, cumin seeds, coriander seed, fenugreek seeds, and Oilseed products (Peanut, Sesame seed). Within a short span, the company has successfully developed a good reputation over a globe and has succeeded in building long-term customers base in European, American, African, Asian and Gulf market due to quality products at competitive rates.
Our state of art believes is "Aiming towards excellence" motivate us for serving society by quality food products and ingredients. Further, customer satisfaction is a big advertisement. We flourished to differentiate ourselves on our commitment towards quality and services to customers instead of volume. Quality supply of goods and timely execution of orders is always guaranteed.
India is The Land of Spices and the supremacy of Indian spices are known throughout the world. India commands a formidable position in the world spice trade. Indian spices are popularly known for their flavour and aroma in domestic as well as in international markets.
Indian spices are known the world over for their aroma, texture and taste. India produces about 75 of the 109 varieties of spices listed by the International Organization for Standardization (ISO). The varying climatic conditions in India provide ample scope for the cultivation of a variety of spices.
Access our range of high-quality authentic spices exclusively handpicked to help you find the best quality available at a fair price.
Chaat Masala, Also Spelled Chat Masala, Is a Powder Spice Mix, or Masala, Originating from South Asia, Typically Used to Add Flavor to Chaat.
Beyond Its Use in Preparing Chaat, Chaat Masala Finds Uses in Indian Fruit Salads Made with Papaya, Sapodilla, Apples and Bananas. Chaat Masala Is Also Sprinkled on Potatoes, Fruit, Egg Toasts and Regular Salads in India.
