This product will enhance yield on all the meat, and retain moisture on the meat. Soft and juicy meat every time to your customer, vegetarian natural product .
Sterilized meat. This can partially replace soya doc for proteins and completely replace dcp (di-calcium phosphate) for phosphorus.
Sterilized meat is the richest source of protein, essential amino acids and minerals like calcium, phosphorus etc. Required for the healthy growth and egg production. It is a richest source of energy provides all the essential fatty acids.
Crude protein: 44-48% min
Fat : 7 -10 % max
Phosphorus: 4-5% min
Calcium: 9-12% max
Lysine: 3.5% min
Cystine: 0.4%min
Methionine: 1.1%min
Moisture: 10% max
Bacteria- ecoli nil
Salmonella normal ratio.
