Introducing our premium pasture-raised lamb meat, which is available frozen and chilled. Our lamb meat is distinguished by its outstanding flavor and incredible versatility. Choose our frozen & chilled lamb meat for its exceptional quality, unmistakable flavor, versatility in the kitchen, strict adherence to quality standards, and a partnership that connects you to an exquisite offering coveted by connoisseurs worldwide. Invest in a product that captures the spirit of fine dining to elevate your company.
SPECIFICATION OF GUAR MEAL : Type 1: >> Protein : 48-50% Minimum ; Fat: 5% Maximum ; Moisture: 7% Maximum ; Fiber: 10% Maximum ; Ash : 6% Maximum ; Sand & Silica : 2% Maximum ; Digestible Protein: 35% Minimum ; Energy value: 4000Kcal/Kg ; --------------------------------------------------- Type 2: Guar Meal Korma >> Protein : 55% Minimum(As dry basis) ; Fat: 8% Maximum ; Moisture: 6% Maximum ; Fiber: 2% Minimum to 6% Maximum ; Ash : 5% Maximum ; ------------------------------------------------------ Amino Acid profile(in % dry matter) >> Aspartic Ac. : 5.60 % ; Glutamic Ac. : 10.50 % ; Arginyne : 5.20 % ; Cysteine : 4.10 % ; Cystine : 0.90 % ; Fenyllalanine : 3.50 % ; Isoleucine : 2.50 % ; Istidine : 1.80 % ; Leucine : 3.70 % ; Lysine : 3.90 % ; Methionine : 1.00 % ; Threonine : 2.30 % ; Tryptofan : 1.00 % ; Valine : 3.10 % ; PAYMENT TERM : TT, LC, CAD, No Advance(On verification of buyer)
Buying a whole chicken rather than its individual parts offers many potential benefits However to some people even the mere thought of reaching into a dead birds carcass to pull out the liver heart and gizzards is enough to put the brakes on and reach for the more convenient less icky option of purchasing separate pieces