Our enterprise is regarded as a dependable Chilli Powder supplier and exporter in India and abroad. We make sure that the Chilli Powder that we grant are delivered in excellently packaged food-grade material, so that their first-class is retained forever. Clients can avail one-of-a-kind types of Chilli Powder from us at very real-looking prices.
Our enterprise is regarded as a dependable Turmeric Powder and Turmeric Root supplier and exporter in India and abroad. We make sure that the Turmeric that we grant are delivered in excellently packaged food-grade material, so that their first-class is retained forever. Clients can avail one-of-a-kind types of Turmeric from us at very real-looking prices.
Coriander is an important spice crop having a prime position in flavouring food.
Cumin powder, also called Jeera powder or Ground Cumin is a staple pantry ingredient in many cuisines.
Chili powder is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices. It is used as a spice to add pungency and flavor to culinary dishes
Turmeric
Turmeric Powder 2% Curcumin
Turmeric Powder 3% Curcumin
Turmeric Powder 2.5% Curcumin
We supply Red chilli Powder as per the below detail ASTA value Capsaicin Value Variety Birdâ??s eye chilli(dhani) Blood red in color, highly pungent Byadagi(kaddi) Red color, less pungency or without pungency Ellachipur sannam-S4 type Reddish in color and very hot Guntur sannam-S4 type Skin thick,hot and red Hindpur-S7 Red in color,hot and highly pungent Jwala Highly pungent, light red in color, short and the seeds are pungent Kanthari (white) Short and ivory white in color with high pungency Kashmiri Chilli Long, fleshy, deep red in color Madhya Pradesh G.T.sannam Red in color and pungent Madras Pari Pure red in color and hot Madhya Pradesh G.T.sannam Red in color and pungent Madras Pari Pure red in color and hot Nagpur Red in color and pungent Nalchetti Red in color and extremely pungent Ramnad Yellowish Mundu Red and hot Sangli sannam-S4type : Light red in color and hot Sattur-S4 Red in color, pungent with thick skin S9 Mundu Tomato red in color with fairly good pungency Tadapally-big long Red in color, less pungent, thick skin
Ground cumin is a quintessential spice in a variety of curries, marinades, soups, and a few spice blends, including curry powder, garam masala and taco seasoning. I use this versatile spice to flavor meat and vegetable dishes, as well as soups and stews.
Gingerol, a natural component of ginger root, benefits gastrointestinal motility â?? the rate at which food exits the stomach and continues along the digestive process. Eating ginger encourages efficient digestion, so food doesn't linger as long in the gut.â?? Nausea relief.
Indian pure spices in raw or powdered form..
Size - 100gms 200gms 500gms 1kg 5kg 10kg 25kg, Curcumin - 2% To 8%, Moisture - 7%max, Admixture - 0.1% max, Insect : 0%, Mould : 0%, Ash : 6%max, Ash Insoluble : 0.5%max, Starch - 50%max, Features: Cleaned, Ground, Packed.
Parts used Rhizomes, Colour : Pale Yellow Tan, Bleached / Unbleached, Fibre - Very Less, Oil content : 1.5 MIN, Moisture - 10%max, Admixture - 0.1% max. Insect : 0%, Mould : 0%, Features: Cleaned Sundried Airdried Ground.
Spices Like Turmeric Powder, Chilli Powder, Cumin Powder, Coriander Powder, Black Pepper.
Indian Spices Grounded And Whole.
Tea like Premium black, green, and herbal teas, rice and cashew nuts, spices, dry fruits and nuts, potato, darjeeling, orthodox, CTC tea, Hybrid Chilli, red chilli, lady finger or bhendi, bitter gourd, bottle gourd, brinjal, capsicum, ash gourd, cucumber, muskmelon, sweet corn, pumpkin, ridge gourd, sponge gourd, sanke gourd, tomato, watermelon, cabbage, cauliflower, beans, marigold, carrot, radish, beetroot.
Spice powders like pepper, cumin, cumin powder, pepper powder, turmeric powder.
Jaggery, puffed rice, spice powder..Export
