Ghee, butter, butter oil, milk cream.
Cosmetics And Kawai Products.
Botanical Name - Curcuma longa Category - Spices/Medicinal Form - Dry Part Used - Tuberous rhizomes General Information - Turmeric (Curcuma longa L. syn C.domes tic a Val.) be lon gs to fami lyZingiberaceae, which is extensively culti-vated for its rhizomes. It is a perennialherb distributed throughout tropical andsub-tropical regions of the world includ-ing India, Pakistan, Bangladesh and SriLanka. Its rhizomes are harvested, washedand boiled in mild alkaline water to softenand dried in sun or in electric driers. It is used as colouring agent in pharmacy,confectionery, food industry, for dyeingwool, silk, cotton and in combination withother natural dyes to get different shades. Rhizomes are used ascosmeceutical, expectorant, antiseptic,anthelmintic, blood purifier, in leprosy,spleen disorders, rheumatism, bronchitis,cough and cold, insecticide, spasmolytic,hypotensive, cholera and syphilis. It is a minor ingre-dient of Ayurvedic drug for malarial fever, Acne-n-pimple cream, anti-wrinkle cream,blood purifier capsules and syrup, footcare cr eam. Phytochemicals - Curcumin, demethoxycurcumin andbisdemethoxycurcumin collectively knownas curcuminoids (3-6%) are major polyphe-nolic compounds in turmeric rhizomes. The main colouringprinciple of turmeric rhizome was isolatedin 19th century and named as Curcumin.Its chemical structure was determined byRoughley and Whiting (1973). Other phe-nolic compounds present in turmeric rhi-zome are 1-hydroxy-1, 7-bis (4-hydroxy-3-methoxyphenyl)-(6E)-6-heptene-3, 5-dione;1-(4- hydroxy-3, 5-dimethoxyphenyl)-7-(4-hydroxy-3-methoxyphenyl)-(1E, 6E)-1, 6-heptadiene-3, 4-dione; 1, 5-bis (4-hydroxy-3-methoxyphenyl)-penta-(1E, 4E)-1, 4-dien-3-one; 1-(4-hydroxy-3-methoxyphenyl-5-(4-hydroxyphenyl)-penta-(1E, 4E)-1, 4-dien-3-one; 1-(4-hydroxy-3-methoxyphenyl)-7-(3, 4-dihydroxyphenyl)-1, 6-heptadiene-3,5-dione and 1, 7-bis (4-hydroxyphenyl)-1,4, 6-heptatrien-3-one.
Botanical Name - Foeniculum vulgare Category - Spices/Medicinal Form - Dry Part Used - Seeds General Information - Foeniculum vulgare Mill. is a biennial medicinal and aromatic plant belonging to the family Apiaceae (Umbelliferaceae). It is a hardy, perennial umbelliferous herb with yellow flowers and feathery leaves. It grows to a height of up to 2.5 m with hollow stems. The leaves grow up to 40 cm long; they are finely dissected with the ultimate segments filiform (thread like) of about 0.5 mm wide. The flowers are produced in terminal compound umbels. The fruit is a dry seed 4â??10 mm long. It is generally considered indigenous to the shores of Mediterranean Sea but has become widely naturalised in many parts of the world especially on dry soils near the sea coast and on the river banks. Some authors distinguish two sub-species of fennel, piperitum and vulgare: sub-species piperitum has bitter seeds, while sub-species vulgare has sweet seeds which are used as flavouring agents in baked goods, meat and fish dishes, ice creams, alcoholic beverages, etc due to their characteristic anise odour. Foeniculum vulgare (Apiaceae) commonly known as fennel is a well known and important medicinal and aromatic plant widely used as carminative, digestive, lactogogue and diuretic and in treating respiratory and gastrointestinal disorders. Its seeds are used as flavourings in baked goods, meat and fish dishes, ice cream, alcoholic beverages and herb mixtures. Phenols, phenolic glycosides and volatile aroma compounds such as trans-anethole, estragole and fenchone have been reported as the major phytoconstituents of this species. Different pharmacological experiments in a number of in vitro and in vivo models have convincingly demonstrated the ability of F. vulgare to exhibit antifungal, antibacterial, antioxidant, antithrombotic and hepatoprotective activities, lending support to the rationale behind several of its therapeutic uses. Phytochemicals- F. vulgare has been reported to contain 6.3% of moisture, 9.5% protein, 10% fat, 13.4% minerals, 18.5% fibre and 42.3% carbohydrates. The minerals and vitamins present in F. vulgare are calcium, potassium, sodium, iron, phosphorus, thiamine, riboflavin, niacin and vitamin C.
Botanical Name - Matricaria Chamomilla Category - Aromatic/Medicinal Form - Dry Part Used - Flower General Information - Chamomile (Matricaria chamomilla L.) is one of the important medicinal herb native to southern and eastern Europe. It is also grown in Germany, Hungary, France, Russia, Yugoslavia, and Brazil. It was introduced to India during the Mughal period, now it is grown in Punjab, Uttar Pradesh, Maharashtra, and Jammu and Kashmir. The essential oil present in the flower heads contains azulene and is used in perfumery, cosmetic creams, hair preparations, skin lotions, tooth pastes, and also in fine liquors. The dry flowers of chamomile are also in great demand for use in herbal tea, baby massage oil, for promoting the gastric flow of secretion, and for the treatment of cough and cold. The use of herbal tea preparations eliminated colic in 57% infants. Because of its extensive pharmacological and pharmaceutical properties, the plant thus possesses great economic value and is in great demand in the European countries. Phytochemicals - German chamomile is a natural source of blue oil (essential oil). The flowers and flower heads are the main organs of the production of essential oil. It is remarkable that chamomile flower oil mainly consists of sesquiterpene derivatives (75- 90%) but only traces of monoterpenes. The oil contains up to 20% polyynes. The principal components of the essential oil extracted from the flowers are (E)-Ã?-farnesene (4.9- 8.1%), terpene alcohol (farnesol), chamazulene (2.3- 10.9%), -bisabolol (4.8 - 11.3%), and bisabolol oxides A (25.5 - 28.7%) and -bisabolol oxides B (12.2- 30.9%), which are known for their antiinflammatory, antiseptic, antiplogistic, and spasmolytic properties. Among the various major constituents, Ã?-bisabolol and chamazulene have been reported to be more useful than others. Chamazulene is an artifact formed from matricine, which is naturally present in the flowers during hydrodistillation or steam distillation. The color of the oil determines its quality. Blue color of the oil is due to sesquiterpene. The chamazulene content of the various chamomiles depends on the origin and age of the material. It decreases during the storage of the flowers.
Botanical Name - Matricaria Chamomilla Category - Aromatic/Medicinal Form - Dry Part Used - Flower General Information - Chamomile (Matricaria chamomilla L.) is one of the important medicinal herb native to southern and eastern Europe. It is also grown in Germany, Hungary, France, Russia, Yugoslavia, and Brazil. It was introduced to India during the Mughal period, now it is grown in Punjab, Uttar Pradesh, Maharashtra, and Jammu and Kashmir. The essential oil present in the flower heads contains azulene and is used in perfumery, cosmetic creams, hair preparations, skin lotions, tooth pastes, and also in fine liquors. The dry flowers of chamomile are also in great demand for use in herbal tea, baby massage oil, for promoting the gastric flow of secretion, and for the treatment of cough and cold. The use of herbal tea preparations eliminated colic in 57% infants. Because of its extensive pharmacological and pharmaceutical properties, the plant thus possesses great economic value and is in great demand in the European countries. Phytochemicals- German chamomile is a natural source of blue oil (essential oil). The flowers and flower heads are the main organs of the production of essential oil. It is remarkable that chamomile flower oil mainly consists of sesquiterpene derivatives (75 - 90%) but only traces of monoterpenes. The oil contains up to 20% polyynes. The principal components of the essential oil extracted from the flowers are (E)-�²-farnesene (4.9 - 8.1%), terpene alcohol (farnesol), chamazulene (2.3 - 10.9%), �±-bisabolol (4.8 - 11.3%), and bisabolol oxides A (25.5 - 28.7%) and �±-bisabolol oxides B (12.2 - 30.9%), which are known for their antiinflammatory, antiseptic, antiplogistic, and spasmolytic properties. Among the various major constituents,-bisabolol and chamazulene have been reported to be more useful than others. Chamazulene is an artifact formed from matricine, which is naturally present in the flowers during hydrodistillation or steam distillation. The color of the oil determines its quality. Blue color of the oil is due to sesquiterpene. The chamazulene content of the various chamomiles depends on the origin and age of the material. It decreases during the storage of the flowers.
It is a multi-purpose fiber derived from the guar seed and is used for many industrial applications. From Food Industry, bakery, beverages, ice cream, Pharmaceuticals, Textile, Paper manufacture, Construction, Paints, Oil fracking, Gas facturing etc. It is obtained after the endosperm of the guar gum/split is milled and further refined. It is also soluble in hot and cold water but insoluble in other organic solvents. Guar Gum is a natural high molecular weight hydrocolloidal polysaccharide composed of galactan and mannan units combined through glycosidic linkages, which may be described chemically as galactomannan. Dissolved in cold or hot water, guar gum forms a slime of high viscosity. Guar's viscosity is a function of temperature, time, and concentration.
Handicrafts, Wooden Furniture, Traditional Furniture, Home Decor, Home Utility Products, And Other Lifestyle Products.
White petroleum jelly, hair oil, floor cleaner (phenyl), naphthalene balls3, creams ( all purpose cream, massage cream ), gulaab jal, glycerin.
Sio2 - 85.26% Cao - 1.40% Mgo - 1.40% Fe2o3 - 2.70% Al2o3 - 1.30% Loi - 7.26% Na2o - 0.13% K2o - 0.15%
1. White petroleum jelly 2. Hair oil eam , massage cream , etc ) 6. Gulaab jal 7. Glycerine 50 ml 14 doz. 100 ml 4 doz. 200 ml 3 doz 500 ml 3 doz 1000 ml 20 pes. 5lts. Deppends on requirement
Silver embroidered jutti with golden dots and cream base. Made of pure leather.
Apparels like shirts and t-shirts, decorative & giftware, fashion accessories, floor coverings, furniture, home furniture, luggage, shopping bags, stationery products, tea, coffee, soap, detergent, shampoo, cream, toothpaste, spices like pepper, biscuits and snacks.
We are pleased to introduce ourselves, we are manufacturers and exporters of food grade guar gum with five decades of experience and expertise on this product. Being pioneer and well reputed manufacturers of textile/fabric printing thickener gum and are now started producing food grade guar gum of 200 mesh with 5500 cps viscosity continuously. Our allarco gum is dissolved in cold or hot water and forms a slime of high viscosity. Guar gum viscosity depends on function of temperature, time and concentration. Minimum specifications for good quality guar gum defined by usfcc and eu e-412 as follows: Galactomannan min 75% ash: 1.5% acid insoluble residue: max.4% Protein max. 7% moisture max 14% arsenic max. 3ppm, zinc max 25ppm, lead max10ppm Copper max 50ppm Our allarco gum find application in bakery, dairy, meat, sauces, ice cream, beverages and water treatment besides several other applications in different fields. We earnestly hope, you are using the above and shall feel thankful to you if we are advised of your requirements. 25 kgs 4 ply paper bags 50 kgs hdpe bags packing 500 kgs/1 ton jumbo bags
Common Name : Eucalyptus Other Name : Blue Gum Botanical Name : Eucalyptus Globulus Labill Plant Family : Myrtaceae Part Used : Dried Leaves. Overview : An Essential Oil From The Fresh Or Dried Leaves Is Used As A Flavouring In Sweets, Baked Goods, Ice Cream Etc Eucalyptus globulus is an aromatic tree. Commonly attains a height of 150-180 ft. and a diameter of 4-7 ft. It has a straight trunk up to two-thirds of its total height and a well-developed crown.
Common Name : Eucalyptus Other Name : Blue Gum Botanical Name : Eucalyptus Globulus Labill Plant Family : Myrtaceae Part Used : Dried Leaves Powder. Overview : An Essential Oil From The Fresh Or Dried Leaves Is Used As A Flavoring In Sweets, Baked Goods, Ice Cream Etc. Eucalyptus globulus is an aromatic tree. Commonly attains a height of 150-180 ft. (45.7-54.9 m) and a diameter of 4-7 ft. (1.2-2.1 m). It has a straight trunk up to two-thirds of its total height and a well-developed crown.
The Alaska series is the most finest and breathtaking series among all natural stone . here we offer you the floor king granite name as THE ALASKA RED GRANITE. It is red in nature with little meet of cream n black wave on the top . it is another refreshing granite from our stock which furnish your frame of mind like heaven . we offer all the finishes such as :- polish , lapataro , leather , sand blasting etc. with independent customization such as molding , countertop etc. NOTE:- The Above Price Is Negotiable And Not The Final Price Of The Product You Can Contact Us.
Cow ghee, skimmed milk powder, full cream milk powder, freezik badam milk, flavored milk, dairy products.Manufacturer & exporter
