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GOLD Member
VERIFIED
Oct-15-20
(4.8)
Supplier From Jodhpur, Rajasthan, India

Antique furniture, modern furniture, rustic furniture, contemporary furniture, tables, self, cabinets, chairs, side table, bedside, nightstand, tables, carved furniture, drawers, bed, bed head, ottoman, set of table, cabinets, side boards, wooden furniture, restaurant furniture, hotel furniture, furniture. small handicrafts like candel stands, photo frames, mirror frame, incense holders etc.Export

Supplier Of Photo Frames   |   Wooden Furniture

Service Provider Of Manufacturer & Exporter   |   Candle Holder   |   Industrial Furniture   |   Hotel & Restaurant Furniture   |   Beds   |   Cabinets   |   Handicrafts, Gifts & Decorative   |   Furniture   |   Wooden Handicrafts   |   Antique Furnitures   |   Tables, Chairs & Sofa
GOLD Member
VERIFIED
Oct-09-24
(3.1)
Supplier From Jodhpur, Rajasthan, India

Finely crafted wooden furniture items for home and office, wooden chairs and dining tables, study coffee tables and side tables, custom wooden bed frames, wardrobes, and dressers, bookshelves, cabinets, and storage solutions, beautifully crafted sofas with wooden frames, nightstands, benches, and console tables, wooden desks, stools, and filing cabinets for both residential and office spaces, mirrors, painting, handicraft items, gifts & decorative, home decor and dining sets.Product sourcing, dealer / reseller, buying agent

Supplier Of Household Mirrors   |   Office Bookcases   |   Frames   |   Tables, Chairs & Sofa   |   Furniture   |   Cabinets   |   Racks, Shelves   |   Cafeteria Tables and Chairs   |   Wooden Furniture   |   Office Furniture   |   Office Storage Systems   |   Executive Desks

Service Provider Of Buying & Sourcing Agents   |   Household Furniture   |   Dining Set
GOLD Member
Feb-20-24
(2.3)
Supplier From Jodhpur, Rajasthan, India

Handmade bags made up of upcycled canvas, cotton fabric, cotton rugs, leather and hairon.

we made butterfly chair covers, cushion covers, leather diary, table placemats..Shipping

Supplier Of Handbags   |   Table Mats   |   Home Furnishing Textiles   |   Canvas Bags   |   Rugs   |   Leather Bags   |   Cotton Rugs   |   Stationery   |   Cotton Bags   |   Cushion Covers

Service Provider Of Shipping, Air, Cargo & Railways   |   Place Mats
GOLD Member
May-15-24
(1.1)
Supplier From Jodhpur, Rajasthan, India

Honey, spices, fuller's earth, and banana powder .Export.

Service Provider Of Manufacturer & Exporter

Supplier Of Ores & Minerals   |   Spices   |   Honey   |   Banana Powder
GOLD Member
VERIFIED
Apr-10-25
Dried Coriander Leave

Dried Coriander Leave, A Grade

(3.1)
$1.20K - $1.35K / Metric Ton (FOB)
MOQ: 5Kgs to FCL Containers  
  Aditya Food Product
Supplier From Jodhpur, Rajasthan, India
Supplier Of Plants & Plant Extracts
 
Dried Coriander Leave
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May-05-14
(2.5)
Supplier From Jodhpur, Rajasthan, India

Wooden handicrafts, wooden furniture, wooden hand painted tables, wooden TV cabinets, wooden decorative items, wooden gift articles.

Supplier Of Wooden Products   |   Cabinets   |   Wooden Handicrafts   |   Wooden Furniture
VERIFIED
Jul-31-21
Licorice Root

Licorice Root

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Licorice
 
Botanical Name - Glycyrrhiza glabra


Category - Medicinal


Form - Dry


Part Used - Root


General Information - Glycyrrhiza is derived from the ancient Greek term glykos, meaning sweet, and rhiza, meaning root. Glycyrrhiza glabra is known as mulaithi in north India. Glycyrrhiza glabra, also known as licorice and sweet wood, is native to the Mediterranean and certain areas of Asia. A number of traditional healers have claimed the efficacy of Glycyrrhiza species for a variety of pathological conditions as a diuretic, choleretic, used as insecticide, and indicated in traditional medicine for coughs, colds, and painful swellings . The roots are unearthed in the autumn of the fourth season. It is grown in India, Spain, Iran, Russia, China and Italy.


Phytochemicals - A number of components have been isolated from the roots of Glycyrrhiza glabra, including a water-soluble, biologically active complex that accounts for 40-50% of total dry material weight. This complex is composed of triterpene, saponin, flavonoids, polysaccharides, pectins, simple sugars, amino acids, mineral salts, asparagines, bitters, essential oil, fat, female hormone estrogen, gums, mucilage (rhizome), protein, resins, starches, sterols, volatile oils, tannins, glycosides, and various other substances. Glycyrrhizin, a triterpenoid compound, accounts for the sweet taste of licorice root. This compound represents a mixture of potassium-calcium-magnesium salts of glycyrrhizic acid that varies within a 2-25% range. Among the natural saponin, glycyrrhizic acid is a molecule composed of a hydrophilic part, two molecules of glucuronic acid, and a hydrophobic fragment, glycyrrhetic acid. The yellow color of licorice is due to the flavonoid content of the plant, which includes liquiritin, isoliquiritin (a chalcone) and other compounds. The isoflavones, glabridin and hispaglabridins A and B have significant antioxidant activity and both glabridin and glabrene possess estrogen-like activity.
VERIFIED
Jul-31-21
Roselle

Roselle

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Hibiscus
 
Botanical Name - Hibiscus sabdariffa


Category - Medicinal


Form - Dry


Part Used - Flower


General Information - Hibiscus sabdariffa L. (roselle) belongs to the family Malvaceae. It exists as herbs or shrubs, often with fibrous stems, (Eno, 2000). The leaves are deeply three- to five-lobed, 8-15 cm long, arranged alternately on the stems. Vernacular names, in addition to roselle, in English-speaking regions are rozelle, sorrel, red sorrel, and Florida cranberry. In North Africa and the Near East Hibiscus sabdariffa is called karkad or carcad. Hibiscus sabdariffa is believed to have originated from India and Malaysia, where it is commonly cultivated, and must have been carried at an early date to Africa. Two main types of Hibiscus sabdariffa L. exist. The more important economically is Hibiscus sabdariffa variety altissima Wester, an erect, sparsely branched annual plant which is cultivated for its jute-like fiber in India, the East Indies, Nigeria and to some extent in tropical America. The other distinct type of roselle, Hibiscus sabdariffa variety sabdariffa.


Phytochemicals- Citric and malic acids are the major organic acids in aqueous extracts of the flowers of Hibiscus sabdariffa. Most of the chemical investigations of the flower constituents have been directed towards characterization of their pigments. Isolated an anthocyanin, to which they assigned the structure, cyanidin-3-glucoside this was later changed to delphinidin-pentoside-glucoside. Delphinidin and cyanidin were reported as major constituents of plants grown in Trinidad. Pigment also isolated delphinidin-3-sambubioside (major component), delphinidin-3-monoglucoside and cyanidin-3-monoglucoside
VERIFIED
Jul-31-21
Lavender

Lavender

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Lavender
 
Botanical Name - Lavendula


Category - Aromatic


Form - Dry


Part Used - FLower


General Information - "Lavandula (common name lavender) is a genus of 47 known species of flowering plants in the mint family, Lamiaceae. It is native to the Old World and is found in Cape Verde and the Canary Islands, and from Europe across to northern and eastern Africa, the Mediterranean, southwest Asia to southeast India.

Many members of the genus are cultivated extensively in temperate climates as ornamental plants for garden and landscape use, for use as culinary herbs, and also commercially for the extraction of essential oils. The most widely cultivated species, Lavandula angustifolia, is often referred to as lavender, and there is a color named for the shade of the flowers of this species. Despite its use over centuries in traditional medicine and cosmetics, there is no high-quality clinical evidence that lavender has any effects on diseases or improves health."


Phytochemicals - Some 100 individual phytochemicals have been extracted from lavender oil, including major contents of linalyl acetate (30-55%), linalool (20-35%), tannins (5-10%), and caryophyllene (8%), with lesser amounts of sesquiterpenoids, perillyl alcohols, esters, oxides, ketones, cineole, camphor, beta-ocimene, limonene, caproic acid, and caryophyllene oxide. The relative amounts of these compounds vary considerably among lavender species.
VERIFIED
Jul-31-21
Pink Rose Petals

Pink Rose Petals

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Fresh Roses
 
Botanical Name - Rosa Damascena

Category - Aromatic/Medicinal

Form - Fresh/Dry


Part Used - Petals

General Information - Rosa damascena mill L, commonly known as Damask rose. It is one of the most important species of Rosaceae family. Rosaceae are well- known ornamental plants and have been referred to as the king of flowers. At present time, over 200 rose species and more than 18000 cultivars form of the plant have been identified. Apart from the use of R. damascena as ornamental plants in parks, gardens, and houses, they are principally cultivated for using in perfume, medicine and food industry. However, R. damascena is mainly known for its perfuming effects. The rose water were scattered at weddings to ensure a happy marriage and are symbol of love and purity and are also used to aid meditation and prayer.

Phytochemicals- Several components were isolated from flowers, petals and hips (seed-pot) of R. damascena including terpenes, glycosides, flavonoids, and anthocyanins. This plant contains carboxylic acid, myrcene, vitamin C, kaempferol and quarcetin. Flowers also contain a bitter principle, tanning matter, fatty oil and organic acids.
VERIFIED
Jul-31-21
Rosemary

Rosemary

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Rosemary
 
Botanical Name - Rosmarinus officinalis

Category - Aromatic/Medicinal

Form - Fresh/Dry

Part Used - Leaves, Flowers, Twings

General Information - Rosmarinus officinalis (Rosemery-family Lamiaceae) is one of the oldest Mediterranean shrubs with powerful pungent aroma and dark green elongated leaves and white or purple flowers. The rosemary herb was used as a food seasoning and natural medicine for over a million years. The name Rosmarinus derives from the Latin term that translates to dew of the sea. Rosemary is a symbol of remembrance, since ancient Greece and Rome. Greeks used the herb to help their memory, to expel negativity by placing the sacred herb under the pillow, and to prevent nightmares. Dioscorides, Theophanus and Conrad Gesner, and ancient healers recognized the beneficial effects of rosemary in dealing with brain, liver, heart, and eye problems. According to legend, when Mary, Joseph, and the baby Jesus were fleeing to Egypt, Mary laid her cloak on a rosemary bush, and since that time, rosemary bush was called the Rose of Mary in honor of the Virgin Mary.

Phytochemicals- R. officinalis leaves added to vinegar (marinade) make a great flavoring component in preparation of meat, shellfish, and vegetables. Rosemary plant is rich in vitamin A, vitamin C, thiamin, riboflavin, vitamin B6, and folate, as well as such important minerals like Ca, Mg, iron, phosphorus, potassium, and copper. Carnosic acid and carnosol (rosemary polyphenol) pose chemopreventive, antioxidant, and anticancer activities against prostate, skin, breast, leukemia, lung, urinary bladder, and colon cancers through genes that encode antioxidant phase II enzymes. As anti-inflammatory, carnosol has ability to reduce leukotrienes, inhibit 5-lipoxygenase, antagonize the intracellular Ca2 + mobilization, and inhibit the secretion of leukocyte elastase. Triterpenoid compound ursolic acid has been shown to have anti-inflammatory and even antidepressant effects.
VERIFIED
Aug-01-21
Stevia

Stevia

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Stevia
 
Botanical Name - Stevia rebaudiana

Category - Medicinal

Form - Dry

Part Used - Leaves

General Information - The herb plant Stevia rebaudiana, a rhizomatous perennial shrub of the sunflower family Asteraceae (Compositae; tribe Eupatorieae), native to Paraguay and Brazil, produces a host of natural sweet-tasting diterpene compounds as secondary metabolites in its leaves. The leaves have been used by local Guaran�­ Indian tribes as a natural sweetener and as traditional medicine for centuries.

Phytochemicals - Stevia species are members of the family of Asteraceae (qv). Stevia rebaudiana contains steviol glycosides, such as stevioside and rebaudioside A, used as artificial sweeteners and 100- 300 times sweeter than sucrose. Steviol glycosides were approved as food additives in the USA, Australia, and New Zealand in 2008 and in Europe in 2011. Steviol glycosides are permitted in a large variety of foods and beverages over a wide range of maximum permitted levels. Apart from their sweetness, steviol glycosides, in higher doses and regular consumption, have been claimed to display important pharmacological/therapeutic activities, such as antioxidant, antibacterial, antifungal, antiviral, antitumor, diuretic, and gastroprotective (antidiarrheal) activities, and to have immunomodulatory effects and a positive influence on renal function, blood pressure, and blood glucose. They suppress neoplastic growth, improve cell regeneration, and strengthen blood vessels.
VERIFIED
Jul-31-21
Lemongrass

Lemongrass

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Lemongrass
 
Botanical Name - Cymbopogon citratus


Category - Aromatic


Form - Fresh/Dry


Part Used - Leaves

General Information - Cymbopogon is a genus of about 55 species, which are indigenous in tropical and semi-tropical areas of Asia and are cultivated in South and Central America, Africa and other tropical countries. These are tufted perennial C4 grasses with numerous stiff stems arising from a short, rhizomatous rootstock as with citrus flavor, and can be dried and powdered or used fresh. The name Cymbopogon is derived from the Greek words kymbe (boat) and ogon (beard), referring to the flower spike arrangement. Cymbopogon citratus, Stapf (Lemongrass) is commonly used in teas, soups and curries. It is also suitable for poultry, fish and seafood.


Phytochemicals - Cymbopogon citratus, Stapf (Lemon grass) is a widely used herb in tropical countries, especially in Southeast Asia. The essential oil of the plant is used in aromatherapy. The compounds identified in Cymbopogon citratus are mainly terpenes, alcohols, ketones, aldehyde and esters. Some of the reported phytoconstituents are essential oils that contain Citral , Citral , Nerol Geraniol, Citronellal, Terpinolene, Geranyl acetate, Myrecene and Terpinol Methylheptenone. The plant also contains reported phytoconstituents such as flavonoids and phenolic compounds, which consist of luteolin, isoorientin 2-O-rhamnoside, quercetin, kaempferol and apiginin.
VERIFIED
Jul-31-21
Pink Rose Petals

Pink Rose Petals

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Fresh Roses
 
Botanical Name - Rosa Damascena

Category - Aromatic/Medicinal

Form - Fresh/Dry

Part Used - Petals

General Information - Rosa damascena mill L, commonly known as Damask rose. It is one of the most important species of Rosaceae family. Rosaceae are well- known ornamental plants and have been referred to as the king of flowers. At present time, over 200 rose species and more than 18000 cultivars form of the plant have been identified. Apart from the use of R. damascena as ornamental plants in parks, gardens, and houses, they are principally cultivated for using in perfume, medicine and food industry. However, R. damascena is mainly known for its perfuming effects. The rose water were scattered at weddings to ensure a happy marriage and are symbol of love and purity and are also used to aid meditation and prayer.

Phytochemicals- Several components were isolated from flowers, petals and hips (seed-pot) of R. damascena including terpenes, glycosides, flavonoids, and anthocyanins. This plant contains carboxylic acid, myrcene, vitamin C, kaempferol and quarcetin. Flowers also contain a bitter principle, tanning matter, fatty oil and organic acids.
VERIFIED
Jul-31-21
Rosemary

Rosemary

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Rosemary
 
Botanical Name - Rosmarinus officinalis

Category - Aromatic/Medicinal

Form - Fresh/Dry

Part Used - Leaves, Flowers, Twings

General Information - Rosmarinus officinalis (Rosemery-family Lamiaceae) is one of the oldest Mediterranean shrubs with powerful pungent aroma and dark green elongated leaves and white or purple flowers. The rosemary herb was used as a food seasoning and natural medicine for over a million years. The name Rosmarinus derives from the Latin term that translates to â??dew of the sea.â?? Rosemary is a symbol of remembrance, since ancient Greece and Rome. Greeks used the herb to help their memory, to expel negativity by placing the sacred herb under the pillow, and to prevent nightmares. Dioscorides, Theophanus and Conrad Gesner, and ancient healers recognized the beneficial effects of rosemary in dealing with brain, liver, heart, and eye problems. According to legend, when Mary, Joseph, and the baby Jesus were fleeing to Egypt, Mary laid her cloak on a rosemary bush, and since that time, rosemary bush was called the Rose of Mary in honor of the Virgin Mary.

Phytochemicals- R. officinalis leaves added to vinegar (marinade) make a great flavoring component in preparation of meat, shellfish, and vegetables. Rosemary plant is rich in vitamin A, vitamin C, thiamin, riboflavin, vitamin B6, and folate, as well as such important minerals like Ca, Mg, iron, phosphorus, potassium, and copper. Carnosic acid and carnosol (rosemary polyphenol) pose chemopreventive, antioxidant, and anticancer activities against prostate, skin, breast, leukemia, lung, urinary bladder, and colon cancers through genes that encode antioxidant phase II enzymes. As anti-inflammatory, carnosol has ability to reduce leukotrienes, inhibit 5-lipoxygenase, antagonize the intracellular Ca2 + mobilization, and inhibit the secretion of leukocyte elastase. Triterpenoid compound ursolic acid has been shown to have anti-inflammatory and even antidepressant effects.
VERIFIED
Jul-26-21
Aloe Vera

Aloe Vera

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Aloe Vera
 
Botanical Name - Aloe barbadensis


Category - Medicinal


Form - Fresh/Dry


Part Used - Leaves


General Information - The Aloe vera plant has been known and used for centuries for its health, beauty, medicinal and skin care properties. The name Aloe vera derives from the Arabic word Alloeh meaning shining bitter substance, while vera in Latin means true. 2000 years ago, the Greek scientists regarded Aloe vera as the universal panacea. The Egyptians called Aloe the plant of immortality. Today, the Aloe vera plant has been used for various purposes in dermatology. The botanical name of Aloe vera is Aloe barbadensis miller. It belongs to Asphodelaceae (Liliaceae) family, and is a shrubby or arborescent, perennial, xerophytic, succulent, pea- green color plant. It grows mainly in the dry regions of Africa, Asia, Europe and America. In India, it is found in Rajasthan, Andhra Pradesh, Gujarat, Maharashtra and Tamil Nadu.

Phytochemicals- Aloe vera contains 75 potentially active constituents: vitamins, enzymes, minerals, sugars, lignin, saponins, salicylic acids and amino acids. The plant has triangular, fleshy leaves with serrated edges, yellow tubular flowers and fruits that contain numerous seeds. Each leaf is composed of three layers: 1) An inner clear gel that contains 99% water and rest is made of glucomannans, amino acids, lipids, sterols and vitamins. 2) The middle layer of latex which is the bitter yellow sap and contains anthraquinones and glycosides. 3) The outer thick layer of 15 - 20 cells called as rind which has protective function and synthesizes carbohydrates and proteins.
VERIFIED
Jul-31-21
Psyllium

Psyllium

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Herbs   |   Psyllium Husk
 
Botanical Name - Plantago ovata

Category - Spices/Medicinal

Form - Dry

Part Used - Seeds, Husk

General Information - Psyllium, scientifically known as plantago ovata has gained a reputation as a natural medicinal plant. Psyllium is the common name used for several members of the plant genus Plantago and Plantago ovata, Psyllium husk and Ispaghula husk are other generic name for this imperative plant. The genus Plantago has more than 200 species, which is grown all over the world but P. ovata and P. psyllium are produced commercially in several, American, South Asian and European countries as a major seasonal crop due to its seed mucilage, pharmaceutical, cosmetics and food grade properties.

Phytochemicals - Blond psyllium husk consists of the ground husk of the psyllium seed (Plantago ovata), a mixture of polysaccharides composed of pentoses, hexoses, and uronic acids. Psyllium is a predominantly soluble fiber, and numerous adult clinical studies have evaluated the effect of psyllium in subjects with constipation.
VERIFIED
Jul-30-21
Agaru

Agaru

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Herbs
 
Botanical Name - Aquilaria agallocha


Category - Medicinal


Form - Dry


Part Used - Heart Wood


General Information - "This plant is a large evergreen tree about 20 meters tall and 1.5-2.4 meters in girth with somewhat straight and fluted bole.
Leaves are alternate 0.5-10 cm by 2-5 cm, oblong, lanceolate or elliptic, caudate, acuminate and glabrous with slender nerves.
Venation is parallel and petiole is 0.3-0.5 cm long.
It is commercially used as fragrant and in prepation of drugs.
The tree contains plenty of oleoresin and has irregular dark patches.
The wood burns with a bright flame giving off pleasant smell.
"


Phytochemicals - The chemical constitutes of agarwood originating from the genus Aquilaria, include 2-(2-phenylethyl)-4H-chromen-4-one derivatives, terpenoids, flavonoids etc., in which 2-(2-phenylethyl)-4H-chromen-4-one derivatives and sesquiterpenes are the two predominant constituents in agarwood.
VERIFIED
Jul-30-21
Hingot

Hingot

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Herbs
 
Botanical Name - Balanites aegyptica/Balanites roxburghii
Category - Medicinal


Form - Dry


Part Used - Leaves, Seed, Bark, Fruit


General Information - Balanites aegyptiaca Del., also known as Desert date in English, a member of the family Zygophyllaceae, is one of the most common but neglected wild plant species of the dry land areas of Africa and South Asia. This tree is native to much of Africa and parts of the Middle East. In India, it is particularly found in Rajasthan, Gujarat, Madhya Pradesh, and Deccan. This is one of the most common trees in Senegal. It can be found in many kinds of habitat, tolerating a wide variety of soil types, from sand to heavy clay, and climatic moisture levels


Phytochemicals - "Leaves
It contains saponin, furanocoumarin, and flavonoid namely quercetin 3-glucoside, quercetin-3-rutinoside; 3-glucoside, 3-rutinoside, 3-7-diglucoside and 3-rhamnogalactoside of isorhamnetin.[40,41]

Fruit
Mesocarp of fruit contains 1.2 to 1.5% protein and 35 to 37% sugars, 15% organic acids, other constituents like 3-rutinoside and 3-rhamnogalactoside,[42] diosgenin;[43]

Root
It is reported to contain steroidal saponin about 1% glycosides and major sapogenin is yamogenin"
VERIFIED
Jul-30-21
Punarnava

Punarnava

(2.3)
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MOQ: Not Specified
  Shripathi Organics And Food Pvt. Ltd.
Supplier From Jodhpur, Rajasthan, India
Supplier Of Herbs
 
Botanical Name - Boerhaavia diffusa

Category - Medicinal


Form - Dry


Part Used - Roots


General Information - Boerhaavia diffusa, commonly known as punarnava in Sanskrit, is a herbaceous plant of the family Nyctaginaceae. The whole plant or its specific parts (leaves, stem, and roots) are known to have medicinal properties and have a long history of use by indigenous and tribal people in India. The medicinal value of this plant in the treatment of a large number of human ailments is mentioned in Ayurveda, Charaka Samhita, and Sushrita Samhita. It has many ethnobotanical uses (the leaves are used as vegetable; the root juice is used to cure asthma, urinary disorders, leukorrhea, rheumatism, and encephalitis), and is medicinally used in the traditional, Ayurvedic system. Besides, the B. diffusa plant is reported to posses many pharmacological, clinical, and antimicrobial properties.


Phytochemicals- Pharmacological studies have demonstrated that punarnava possesses punarnavoside, which exhibits a wide range of properties â?? diuretic; anti-inflammatory; antifibrinolytic; anticonvulsant; antibacterial; antistress agent; antihepatotoxic; anthelmintic febrifuge, antileprosy, anti-asthmatic, antiscabies, and anti-urethritis; and antinematodal activity. An aqueous extract of thinner roots of B. diffusa at a dose of 2 ml kg-1 exhibited marked protection of various enzymes such as serum glutanicoxaloacetic transaminase, serum glutanic-pyruvic transaminase, and bilirubin in serum against hepatic injury in rats.
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