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Botanical Name - Lawsonia inermis Category - Cosmetic/Medicinal Form - Dry Part Used - Leaves General Information - Lawsonia inermisLinn (Lythraceae) is a perennial plant commonly called as Henna, having different vernacular names in India viz., Mehndi in Hindi, Mendika, Rakigarbha in Sanskrit, Mailanchi in Malayalam, Muruthani in Tamil, Benjati in Oriya, Mayilanchi in Kannada and Mehedi in Bengali. In several countries it is cultivated on a large scale toobtain leaves to dye hands and hair. It is a glabrousbranched shrub with greyish brown bark. Its leavesare elliptic, acute and often mucronulate with smallwhite or rose-colored fragrant flowers. The seeds areapproximately pea size with numerous pyramidal andsmooth shapes. Traditionally, a paste of leaves isused to prevent skin inflammation, cure ulcersand wounds. Its leaves have also been used as anexpectorant, constipating, haematinic, febrifuge,cough, burning sensation, hemicranias, cephalagia,diarrhoea, dysentery, leucoderma, leprosy, boils,scabies, hepatopathy, anemia, hemoptysis, fever andopthalmia. Phytochemicals - The plant has wide range of phytochemicals including lawsone, isoplumbagin lawsoniaside, lalioside, lawsoniaside B, syringinoside, daphneside, daphnorin, agrimonolide 6-O-�²-D-glucopyranoside, (+)-syringaresinol O-�²-D-glucopyranoside, (+)-pinoresinol di-O-�²-D-glucopyranoside, syringaresinol di-O-�²-D-glucopyranoside, isoscutellarin3�², hennadiol, (20S)-3�², 30-dihydroxylupane, lawnermis acid, 3-methyl-nonacosan-1-ol, laxanthones I, II, III and lacoumarin etc. The various studies of L. inermis reported the plant to have antibacterial, antifungal, antiparasitic, antiviral, anticancer, antidiabetic, tuberculostatic, anti-inflammatory, antifertility and wound healing properties. This review discusses on the botany, traditional use, phytochemistry and pharmacological data of the plant. Lawsone (2-hydroxy-1,4-naphthoquinone), also known as hennotannic acid, is a red-orange dye present in the leaves of the henna plant (Lawsonia inermis) as well as in the flower of water hyacinth (Eichhornia crassipes). Humans have used henna extracts containing lawsone as hair and skin dyes for more than 5000 years. Lawsone reacts chemically with the protein keratin in skin and hair, in a process known as Michael addition, resulting in a strong permanent stain that lasts until the skin or hair is shed.
Botanical Name - Acorus calamus Category - Medicinal Form - Fresh/Dry Part Used - Tuberous rhizomes General Information - Acorus calamus, a semiaquatic herb with creeping rhizomes, shows diverse pharmacological properties including antibacterial, insecticidal, antiulcerative, etc. It is a very potent adaptogenic drug. Phytochemicals- bioactive compounds present in Acorus calamus are flavonoid, monoterpene, quinone, sesquiterpene, and phenylpropanoid
Botanical Name - Tribulus terrestris Category - Medicinal Form - Dry Part Used - Fruit General Information - Tribulus terrestris (family Zygophyllaceae), commonly known as Gokshur or Gokharu or puncture vine, has been used for a long time in both the Indian and Chinese systems of medicine for treatment of various kinds of diseases. It has diuretic, aphrodisiac, antiurolithic, immunomodulatory, antidiabetic, absorption enhancing, hypolipidemic, cardiotonic, central nervous system, hepatoprotective, anti-inflammatory, analgesic, antispasmodic, anticancer, antibacterial, anthelmintic, larvicidal, and anticariogenic activities. Phytochemicals - Tribulus terrestris's various parts contain a variety of chemical constituents which are medicinally important, such as flavonoids, flavonol glycosides, steroidal saponins, and alkaloids.
Botanical Name - Tamarindus indica Category - Spices/Medicinal orm - Fresh/Dry Part Used - Fruit General Information - Tamarindus indica is a member of multipurpose, tropical evergreen leguminous species of Caesalpiniaceae subfamily native to Africa and southern Asia. It grows well up to 1500 m above sea level where annual rainfall is above 1500 mm. It can grow in versatile soil conditions. T. indica is very popular for its delicious appetizing fruit. The soft, succulent, juicy ripened pulp usually is used in confectionery and household as an ingredient of chutnies, pickles, curries, preserves, beverages, and sherbets. Phytochemicals - Tamarind fruits have several nutrient values, electrolytes, phytonutrients, vitamins, and minerals. Different components of essential elements, phenolic substances, volatile components, organic acids, fatty acids, antimicrobial activities, antibacterial activities, antioxidative activities, antisnake venom activities, antiinflammatory activities and antidiabetic activities exist with tamarind.
Botanical Name - Azadirachta indica Category - Medicinal Form - Dry Part Used - Leaves, Seeds, Bark General Information - Neem (Azadirachta indica), a member of the Meliaceae family, has therapeutics implication in the diseases prevention and treatment. But the exact molecular mechanism in the prevention of pathogenesis is not understood entirely. It is considered that Azadirachta indica shows therapeutic role due to the rich source of antioxidant and other valuable active compounds such as azadirachtin, nimbolinin, nimbin, nimbidin, nimbidol, salannin, and quercetin. Phytochemicals - Leaves contain ingredients such as nimbin, nimbanene, 6-desacetylnimbinene, nimbandiol, nimbolide, ascorbic acid, n-hexacosanol and amino acid, 7-desacetyl-7-benzoylazadiradione, 7-desacetyl-7-benzoylgedunin, 17-hydroxyazadiradione, and nimbiol. Quercetin and -sitosterol, polyphenolic flavonoids, were purified from neem fresh leaves and were known to have antibacterial and antifungal properties and seeds hold valuable constituents including gedunin and azadirachtin.
Botanical Name - Cassia auriculata Category - Medicinal Form - Dry Part Used - Leaves General Information - Linn commonly known as Tanners Senna, is also known as Avaram tree. It is distributed throughout hot deciduous forests of India. Wild in dry regions of Madhya Pradesh, Tamil Nadu Rajasthan and other parts of India. Phytochemicals- The chemical composition of the leaves of Cassia auriculata having presence of 3-O-Methyl-d-glucose (48.50%), ±-Tocopherol-I-D mannoside (14.22%), Resorcinol (11.80%), n- Hexadecanoic acid (3.21%), 13-Octadecenal, (Z)- (2.18%) and 1,2,3,4-Tetrahydroisoquinolin-6-ol-1-carboxylic acid (1.98%) An antibacterial compound - Oleanolic acid could derived from the leaves of Cassia auriculata.
Botanical Name - Tamarindus indica Category - Spices/Medicinal Form - Fresh/Dry Part Used - Fruit General Information - Tamarindus indica is a member of multipurpose, tropical evergreen leguminous species of Caesalpiniaceae subfamily native to Africa and southern Asia. It grows well up to 1500 m above sea level where annual rainfall is above 1500 mm. It can grow in versatile soil conditions. T. indica is very popular for its delicious appetizing fruit. The soft, succulent, juicy ripened pulp usually is used in confectionery and household as an ingredient of chutnies, pickles, curries, preserves, beverages, and sherbets. Phytochemicals - Tamarind fruits have several nutrient values, electrolytes, phytonutrients, vitamins, and minerals. Different components of essential elements, phenolic substances, volatile components, organic acids, fatty acids, antimicrobial activities, antibacterial activities, antioxidative activities, antisnake venom activities, antiinflammatory activities and antidiabetic activities exist with tamarind.
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Botanical Name - Boerhaavia diffusa Category - Medicinal Form - Dry Part Used - Roots General Information - Boerhaavia diffusa, commonly known as punarnava in Sanskrit, is a herbaceous plant of the family Nyctaginaceae. The whole plant or its specific parts (leaves, stem, and roots) are known to have medicinal properties and have a long history of use by indigenous and tribal people in India. The medicinal value of this plant in the treatment of a large number of human ailments is mentioned in Ayurveda, Charaka Samhita, and Sushrita Samhita. It has many ethnobotanical uses (the leaves are used as vegetable; the root juice is used to cure asthma, urinary disorders, leukorrhea, rheumatism, and encephalitis), and is medicinally used in the traditional, Ayurvedic system. Besides, the B. diffusa plant is reported to posses many pharmacological, clinical, and antimicrobial properties. Phytochemicals- Pharmacological studies have demonstrated that punarnava possesses punarnavoside, which exhibits a wide range of properties â?? diuretic; anti-inflammatory; antifibrinolytic; anticonvulsant; antibacterial; antistress agent; antihepatotoxic; anthelmintic febrifuge, antileprosy, anti-asthmatic, antiscabies, and anti-urethritis; and antinematodal activity. An aqueous extract of thinner roots of B. diffusa at a dose of 2 ml kg-1 exhibited marked protection of various enzymes such as serum glutanicoxaloacetic transaminase, serum glutanic-pyruvic transaminase, and bilirubin in serum against hepatic injury in rats.
Botanical Name - Swertia chirayita Category - Aromatic/Medicinal Form - Dry Part Used - Whole Plant General Information - Swertia chirayita (Gentianaceae), a popular medicinal herb indigenous to the temperate Himalayas is used in traditional medicine to treat numerous ailments such as liver disorders, malaria, and diabetes and are reported to have a wide spectrum of pharmacological properties. This ethnomedicinal herb is known mostly for its bitter taste caused by the presence of different bioactive compounds that are directly associated with human health welfare. The increasing high usage of Swertia chirayita, mostly the underground tissues, as well as the illegal overharvesting combined with habitat destruction resulted in a drastic reduction of its populations and has brought this plant to the verge of extinction. Phytochemicals - The whole plant of S. chirayita have been reported to be used for the treatment of antibacterial and antifungal activity. Anti-hepatitis B virus activity of S. chirayita extracts was also studied. The whole plant of S. chirayita has been reported for the anti-inflammatory and hypoglycemic activity. The wide-range biological activities of S. chirayita are attributed to the presence of a diverse group of pharmacologically bioactive compounds belonging to different classes such as xanthones and their derivatives, lignans, alkaloids, flavonoids, terpenoids, iridoids, secoiridoids, and other compounds such as chiratin, ophelicacid, palmitic acid, oleic acid, and stearic acid.
